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位於Cuajimalpa de Morelos​且設有戶外用餐區的優質餐廳

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附近有47間餐廳可供訂位

Prosecco - Santa Fe餐廳的相片
4.7
不同凡響(827)
價格:十分昂貴
• 義大利料理 • Santa Fe / Bosques
今天已有18​人次預訂
Treat yourself to a unique dining experience at Prosecco. Tucked in the heart of Polanco and Santa Fe, this charming restaurant serves Italian classics in relaxed surrounds. Chefs Diego Flores and Martino Castellani work behind the scene, whipping up made-to-order dishes using secret family recipes. Choose from a savory array of pasta, rice, seafood and chicken dishes. Prosecco�s casual ambience and friendly service plays well to family outings and group adventures. Patrons can dine indoors or out the cozy terrace while enjoying a nice glass of wine. Prosecco is open Monday through Sunday.
Sylvestre - Santa Fe餐廳的相片
4.6
不同凡響(589)
價格:十分昂貴
• 墨西哥料理 • Santa Fe / Bosques
今天已有9​人次預訂
Ubicado en el centro comercial Santa Fe, un respiro de tranquilidad donde todos los detalles son cuidados para ofrecerte una experiencia muy agradable. El menú es nuestra interpretación de un excelente asador argentino y lo mejor de nuestro México.
Central Central餐廳的相片
4.4
超讚(733)
價格:十分昂貴
• 西班牙菜 • Santa Fe / Bosques
今天已有10​人次預訂
Contemporary Spanish cuisine and fusion restaurant with a modern touch, featuring an excellent terrace to enjoy a good bottle of wine or the house mixology. Traditional charcuterie, tapas, seafood, and top-quality cuts of meat
Nobu -  Arcos Bosques餐廳的相片
4.7
不同凡響(328)
價格:十分昂貴
• 日式料理 • Santa Fe / Bosques
今天已有12​人次預訂
Nobu - Arcos Bosques trae a nuestro pais el prestigio,elegancia y exquisitez de la nueva cocina japonesa, creada por el Chef Nobuyuki Matsuhisa considerado el mejor chef de la cocina japonesa y entre los mejores del mundo. Nobu mexico, uno de los mejores y mas elegantes restaurantes de América Latina, surge la fusión entre Nobu Internacional y un grupo privado de Empresarios Mexicanos. Inaugurando el 1 de junio de 2009. Desde el primer dia nobu ha sido visitado por una gran cantidad de comensales, incluidos los asiduos a esta vanguardista propuesta gastronómica;empresarios, artistas,políticos, estrellas del deporte y gente del espectáculo que conoce y asiste a los restaurantes hermanos en las ciudades más importantes del mundo. Considered one of the best and most beautiful restaurants in Latin America Nobu is situated at Arcos Mall. Nobu brings prestige, elegance and delicacy of the New Japanese Cuisine, created by Nobuyuki Matsuhisa, the best chef of Japanese cuisine.
Cascabel餐廳的相片
4.5
超讚(223)
價格:十分昂貴
• 墨西哥料理 • Santa Fe / Bosques
今天已有2​人次預訂
Restaurante CASCABEL, una propuesta gastronómica que busca promover y exaltar los sabores mexicanos. Como mexicana, lulachef ha abierto las puertas a lo contemporáneo sin perder nuestra cultura ancestral en donde el maíz -como eje de nuestra cocina- marca el estilo principal de Cascabel.
Lardo餐廳的相片
4.6
不同凡響(1378)
價格:昂貴
• 地中海料理 • Condesa / Roma
今天已有56​人次預訂
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
Rosa Negra Polanco餐廳的相片
4.7
不同凡響(5197)
價格:十分昂貴
• 拉丁美洲菜 • Polanco/Nueva Anzures
今天已有44​人次預訂
RosaNegra Polanco by Grupo RosaNegraLocated on Masaryk Avenue, it will envelop you in its extraordinary ambiance and unparalleled tribute to Latin American cuisine with the most select seafood and beef cuts, as well as exclusive products such as Kobe beef and Wagyu. Undoubtedly, the best restaurant in Polanco, that night after night offers a fascinating experience led by the resident DJ, bongo show and happenings with sparklers.
Saks - Polanco餐廳的相片
4.7
不同凡響(1638)
價格:昂貴
• 國際美食 • Polanco/Nueva Anzures
今天已有28​人次預訂
Saks is a casual fine dining experience in the Polanco area of Mexico City. This is a wonderful place to enjoy a healthy lunch or relax in the evening after a long day. Along with the all-day menu, Saks serves a variety of fine alcoholic beverages as well as fresh juice, coffee and tea. Cuisine at Saks focuses mainly on popular dishes from around Europe. These are always made with fresh ingredients sourced from local, organic farmers and other excellent sources. Everything served from the breakfast, lunch and dinner menus is low-fat and made with healthy, yet flavorful ingredients.
Blanco Colima餐廳的相片
4.6
不同凡響(1070)
價格:十分昂貴
• 全球國際美食 • Condesa / Roma
今天已有34​人次預訂
Situated in the heart of la Roma, Blanco Colima is a restaurant located in one of the most iconic buildings of the end of the Porfiriato with an unbeatable architectural framework. A space opened to culture, art and gastronomy.The gastronomy of Blanco Colima it’s a fusion between Spanish cuisine with Mexican accents. Its based on products of the highest quality creating a menu that focuses on the ingredient through our chef’s perspective.It has a relax bar that offers fun cocktails to our guests created by our mixologist focused on bringing the best experience by using always high quality ingredients. Our proposal has a range of possibilities: from classic cocktails to signature cocktails, where no matter what you drink the quality and detail are noticeable.
LagoAlgo餐廳的相片
4.4
超讚(1921)
價格:十分昂貴
• 農場直送餐桌 • Polanco/Nueva Anzures
今天已有24​人次預訂
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.

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