​位於Yarraville​且有著浪漫氛圍的優質餐廳

I arrived for Happy Hour drinks and appetizers. Immediately I was disappointed because they had run out of oysters at lunch, the only Happy Hour food item. The manager agreed to substitute dumplings for oysters and I was happy. The drinks are spectacular and the main reason to go here. I got to watch the bartenders work up close, making Purple Rains, Cha Ching Me Ups, Under the Clouds, and other creative and artistic cocktails. The food was disappointing. The dumplings were bland and the tofu was too spicy. (I don't like spicy food) it was nothing but a block of soft tofu in soy sauce.

New favourite go to In Melbourne for family or for business . Food is delicious and caters for vegetarian & pescetarian . Fresh Asian flavours - fast service but not rushed . Great vibe & music

Buffet breakfast was very good. Ae enjoyed everything and the service was excellent.

Excellent food, excellent service. We had dinner there for our wedding anniversary it was a wonderful experience.

If you want a review of the steaks at Meat Maiden, scroll on. I didn’t order steak…which is perhaps akin to going to Red Rooster and not ordering chicken. I went for the miso cauliflower, perhaps not the first choice of most diners. But I made our reservation because I knew my mega-carnivorous husband would love it. And he did. So yes, the food was excellent. Go for the food. But waaaaaaaay better than the food were the staff. Unlike the current trend for waitstaff to make it obvious they’d rather be anywhere than taking your food order, MM staff all genuinely looked like they wanted to be there. They were joyful, engaging and had each other’s backs. They worked together like a well oiled machine and it was fun and heart warming to watch. I’d go back for the chips. For the crème caramel, for the cauliflower and the donut. My husband would go back for the burnt ends and the pork belly and scallops. But most of all, we’d go back for Nathan and the rest of the staff.