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位於Wahgunyah​的優質早午餐餐廳

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附近有1000間餐廳可供訂位

Bonnie餐廳的相片
1. Bonnie
4.6
不同凡響(289)
價格：昂貴
• 現代澳洲菜 • Wahgunyah
今天已有7​人次預訂
At Bonnie, the focus on locally sourced produce and our modern take on the classics set us apart from the rest.Bonnie's robust wine list by winemaker Nick Brown, focuses on approachable wines matched with a wine-friendly menu.Flavour-feigning friends know it’s really all about the delightfully different, hand-stretched delights flying out of the brick-lined pizza oven entrance that are the stars of this show.With each of the eight pizzas named lovingly after the fourth-generation Brown children, Bonnie is first and foremost about family, wine and pizza.Inside, expansive north-facing views connect the architecturally designed dining room to a beautiful, landscaped garden. Outside, a circular terrace area on the lake's edge takes in 360-degree views of the surrounding vineyard, perfect for pre-dinner drinks. Bookings are essential. For group dining over 10 people please call 02 6030 5250
KIN餐廳的相片
2. KIN
4.6
不同凡響(168)
價格：十分昂貴
• 澳洲料理 • Wahgunyah
今天已有2​人次預訂
Modern destination dining with a menu inspired by family recipes and childhood memories, plus the best local and Estate produce. Enjoy heritage wines from All Saints Estate, including our rarest back vintages and famous Muscats, alongside international icons from the old world and new.
Cellar Door at All Saints Estate餐廳的相片
3. Cellar Door at All Saints Estate
(0)
價格：中等價位
• 酒莊 • Rutherglen
If you are visiting with five or fewer people, Cellar Door bookings are not required. — Group Bookings — We only accept bookings for groups of 6-20 people through OpenTable. For groups of 21 or more people, please email cellar@allsaintswine.com.au to make your booking.The cellar door is open 7 days a week from 10am to 5pm.All Saints Estate is a heritage-listed family business. The newly renovated cellar door and restaurants provide a stylish and exciting place in which to learn about the estates' fine wine and back vintage library.You can also book our restaurants, Bonnie and KIN through OpenTable to coincide with your tasting booking.We are closed only on Christmas Day.
St Leonards Vineyard餐廳的相片
4. St Leonards Vineyard
4.2
超讚(80)
價格：中等價位
• 現代澳洲菜 • Wahgunyah
The menu at St Leonard's Vineyard 'Kitchen' changes with the season and is driven largely by what is fresh and locally available. Our dishes are a celebration of wine and food, we have therefore matched our menu with our premium wine offer so you can experience nothing but the best our local region and winery has to offer. Unwind and enjoy the stunning views of St Leonards Vineyards and the Murray River National Park. OPEN 1st Saturday of every month and on special public holidays.
Lake Moodemere Estate餐廳的相片
5. Lake Moodemere Estate
4.5
超讚(292)
價格：昂貴
• 澳洲料理 • Rutherglen
今天已有3​人次預訂
Our menu is inspired by our own family gatherings, sharing food, wine, company, the beauty of our landscape and the bounty of our Estate Grown produce. Dine outdoors on the deck overlooking Lake Moodemere, or indoors in the heritage listed homestead - air conditioned in Summer with wood fires in Winter.We grow our own lamb, wheat, honey, citrus, seasonal vegetables & herbs. All our Estate produce is sustainably produced with minimal intervention and zero food miles in a reflection of the place it was grown and the people who made it.Our chefs have a passion for sustainability and creativity. In addition to our estate produce, we source the best of the season's harvest, with a view to minimising food miles, to enhance a vibrant, ever changing menu.Age Good Food Guide 2023 & 2024
Thousand Pound餐廳的相片
6. Thousand Pound
4.5
超讚(429)
價格：昂貴
• 現代亞洲料理 • Wahgunyah
今天已有2​人次預訂
Thousand Pound is back and better than ever. Reopening on Thursday, 5 September, in the heart of Main Street, Rutherglen, our beloved local is unveiling a refreshed menu for Spring 2024. Executive Chef Jack Cassidy (also of KIN, New Regional Restaurant of the Year 2024) has crafted an exciting fusion of modern Australian and Asian influences, featuring vibrant flavours from China, Thailand, Vietnam, and Nepal. Pair bold, flavoursome dishes with local family-owned wines, unique wine cocktails, and craft beers. With produce from our own farms and local growers, our menu will change regularly, keeping each visit fresh and exciting. Rediscover Rutherglen and join us for great food and the joy of eating together.
Hochi Mama CBD餐廳的相片
7. Hochi Mama CBD
4.6
不同凡響(3263)
價格：中等價位
• 亞洲菜 • Melbourne CBD
今天已有111​人次預訂
Hochi Mama was the God Mother of all aspiring street artists and rappers in the early nineties. An immigrant in the big city, she hosted underground art shows along with rap battles for the rejects; a place where you could just be at home, but with family. The whole crew was always welcome, the more the merrier, and she was well renowned for creating innovative dishes using the original famous dishes from her home country, and plenty of booze, in her spacious and homey warehouse.This cheeky, vibrant and buzzing Vietnamese Fusion venue is one for your to-do list. Boasting a killer menu and a super cool vibe, this place is known for a cocktail, feast or an intimate date night.
Mount Erica Hotel餐廳的相片
8. Mount Erica Hotel
4.7
不同凡響(1138)
價格：中等價位
• 美食吧 • Prahran
今天已有69​人次預訂
The Mount Erica Hotel, loved and revered corner Pub. includes public bar, indoor and outdoor dining/function spaces. Offering a menu of elevated pub classics, tap beer, cocktails and extensive wine list. Delivered in a relaxed venue with a designer edge.*All bookings are for our dining room for sit-down dining. We have our front bar and courtyard available for casual drinks, and are on a walk in basis. Dogs and children are welcome in the venue until 8pm.
Grazia Restaurant餐廳的相片
9. Grazia Restaurant
4.8
不同凡響(1058)
價格：昂貴
• 義大利料理 • Glen Iris
今天已有71​人次預訂
Grazia is a classic, authentic and casual Italian restaurant with a modern twist.
Cha Ching餐廳的相片
10. Cha Ching
4.4
超讚(464)
價格：昂貴
• 亞洲菜 • Melbourne CBD
今天已有38​人次預訂
Cha Ching is an Asian fusion concept restaurant where customer enjoys variety of Asian dishes on a table with Asian spiced drinks and cocktail for an affordable per dinner and lunch.Synonymous with luck in Chinese culture, Cha Ching is a project three years in the making, from Owner & Head Chef Ken Leung.From working in Hong Kong’s Michelin Star St George Restaurant in 2012 to experience in kitchens across Melbourne’s elite food scene, Ken’s hospitality experience spans over 15 years.The result? Cha Ching’s menu is an homage to Asian cuisine, emboldened by the multiculturalism of Melbourne.Street food with finesse and re-imagined traditional cuisine, every dish pops with vibrancy and colour!

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