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位於Salt Lake City​的優質家常料理餐廳

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附近有34間餐廳可供訂位

Stoneground Kitchen餐廳的相片
4.8
不同凡響(1303)
價格:昂貴
• 義大利料理 • Downtown
今天已有20​人次預訂
Our menu features Rustic Italian Recipes, Thin Crust Pizzas & Fresh Pastas. Stoneground Italian is located downtown in a second-story loft overlooking the architecturally acclaimed Salt Lake City Public Library. Since opening in 2000, owner Bob McCarthy has been cooking up a dining experience that’s warm, welcoming and firmly planted in his Irish-Italian roots. He takes a simple approach to serving delicious food: always fresh and house-made.The environment at Stoneground is cool and casual; some describe it as a rustic/urban vibe. You’ll feel comfortable dressed as you are. The window tables have mesmerizing views and are ideal for intimate dining occasions. The outdoor deck seats about 40-people and is the go-to spot for your fair weather celebrations. Park and enter from the rear of the building. Parking is Free. Hope to see you soon!
The Rest餐廳的相片
4.4
超讚(1034)
價格:十分昂貴
• 現代美式料理 • Downtown
今天已有14​人次預訂
Bodega is the street level Tavern, that offers no frills cocktails in addition to draft beer and shots. With a reservation, or if allowed admission from the Bartender upstairs, you can experience The Rest. It is a subterranean gem that looks like a bar that Hemingway would have built. Dark wood, taxidermy, old books and plenty of good whiskey. Perfect place for privacy and escaping the world for a minute... Or hours.
Eva餐廳的相片
4.8
不同凡響(1019)
價格:昂貴
• 塔帕斯 / 小吃 • Salt Lake City
今天已有44​人次預訂
Located in the heart of Salt Lake City’s downtown district, Eva is a beloved dining destination known for its bold Mediterranean-inspired small plates and warm, intimate atmosphere. Eva is dedicated to and named after chef Charlie Perry's great grandmother. Eva Coombs passed on her respect for quality ingredients, an emphasis on the nourishing benefits of food and most importantly, the shared pleasure of eating. At Eva, our shared plates promote a communal sense of enjoyment. We have an extensive and varied small plates menu, craft cocktails and hand picked wine list. In addition to being a popular "pre-show" dining venue, Eva provides a "from scratch" dining experience so please plan on approximately an hour and a half for us to execute the best possible experience. We are in the heart of downtown so we love walk-in traffic! We hope to see you soon!
Aker Restaurant & Lounge餐廳的相片
4.7
不同凡響(67)
價格:十分昂貴
• 日式料理 • Downtown
今天已有23​人次預訂
We a 21+ establishment, valid ID Required. Indulge in a world of culinary sophistication and vibrant nightlife at our upcoming restaurant and bar. Elevate your dining experience with an enticing fusion of upscale cuisine, meticulously crafted cocktails, and a chic ambiance. Immerse yourself in a haven where exceptional flavors meet refined style. Stay tuned for a culinary journey that promises to redefine upscale dining and unforgettable nights out.
Nona Bistro餐廳的相片
4.3
超讚(146)
價格:昂貴
• 美式料理 • Salt Lake City
今天已有11​人次預訂
PLEASE NOTE: as we are primarily a patio restaurant, in the event of weather, we are unable to guarantee inside seating for outside reservations. we do cancel reservations after 10 minute grace period (please call if you’re running behind).A backyard oasissister restaurant to the popular 9th and 9th pizzeria, nono, nona is a backyard oasis set behind a classic bungalow in downtown salt lake city. nona serves rustic, non-fussy, wood-fired dishes, fresh cocktails and beer and wine on our al fresco patio in the summer and cozy lamp-lit garage in cool weather.come down the driveway and through our hops arch and enjoy a meal and drink with us.
WildWood Restaurant American Restaurant餐廳的相片
4.8
不同凡響(756)
價格:中等價位
• 美式料理 • Salt Lake City
今天已有20​人次預訂
Your neighborhood restaurant featuring contemporary American food. We have a main dining area, patio and a secluded speak easy. The speak easy is available on select nights so please call for availability.
Spencer's For Steaks and Chops餐廳的相片
4.5
超讚(1461)
價格:昂貴
• 牛排館 • Downtown
今天已有25​人次預訂
Spencer's is one of Salt Lake City's oldest steakhouses that continue to deliver contemporary dishes that surprise the locals featuring Prime steaks. Whether it's to unwind after a long day in the lounge with colleagues over locally crafted beers or to enjoy an evening dinner with friends and family - guests will enjoy signature steaks and seafood, classically inspired cocktails and an extensive selection of wines by the glass.A handsomely appointed private dining room is available for parties up to 35 guests and is perfectly suited for business meetings, company functions and special personal celebrations.
The Capital Grille - Salt Lake City餐廳的相片
4.9
不同凡響(637)
價格:十分昂貴
• 牛排館 • Salt Lake City
今天已有60​人次預訂
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Salt and Olive餐廳的相片
4.5
超讚(180)
價格:中等價位
• 美食吧 • Salt Lake City
今天已有23​人次預訂
Salt & Olive Pizzeria/Cocktails now open in Salt Lake City.
Osteria Amore餐廳的相片
4.8
不同凡響(1567)
價格:中等價位
• 義大利料理 • Salt Lake City
今天已有33​人次預訂
Osteria Amore came to life because we believe in the power of food to change your day, or in our case, change your life. Owner Eduardo Daja has been working in restaurants since he was a teenager growing up in Italy, and his time in culinary school only strengthened his passion for food. After culinary school, Ed stayed in Bologna to work at a family-owned restaurant. He moved to Utah eight years ago, and found himself missing his first love, food. For the past three years, Ed has been managing an Italian restaurant while also maintaining a career in tech and finally made the life-changing decision to open his own restaurant. That big decision was made possible for Ed when he met Marco Cuttaia, Osteria Amore’s executive chef and partner. Ed’s training in Bologna, considered the food capital of Italy, and Marco’s upbringing in Palermo, known for its incredible street food, bridge northern and southern Italian culinary tradition in a way that’s never been done in Salt Lake City.

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