位於Zephyrhills​的優質精緻料理餐廳

We went here for Sunday brunch to celebrate my youngest daughter's thirteenth birthday as she is an aspiring pastry chef. The service was outstanding, Dylan was our server and he was very attentive. I saw prior reviews that weren't as favorable, but this is Disney and you are paying for service, ambiance and our brunch was fabulous. We are a family of 6 (2, adults, and 4 teens 13-18) and we bought an entire cake to go so I believe without the cake it was probably about $50/person, we had 3 appetizers (French baguette, warm butter croissant and the French toast bites), all specialty beverages and 6 entrees. 3 of my kids had waffle entrees, 1 had pancakes, my husband had the croque monsieur and I had the ham, rosemary and goat cheese quiche. Everything was fantastic and served in exquisite form. Dylan also graciously took pictures of us at the table and by the carousel in the center of the main dining room. In my mind, the visit was well worth a special occasion/vacation. The quiche was certainly the best I have ever had and paired well with the arugula salad. The rose cappuccino was definitely a unique treat and the cinnamon donut holes served with the matcha latte were divine.

We loved predalina. We sat outside and the temperature was perfect and not noisy ! We loved our server Frankie! We started with zucchini chips and saganaki both were amazing. For our mains I got salmon and my husband got lamb both of which were so good. For sides risotto and carrots and then for dessert we tried the baklava and cheese cake. Everything we ate was seriously so good we couldn’t stop talking about it. Highly recommend this little spot if you love Mediterranean food and a cool atmosphere. Thanks Frankie!!

This was our second time dining at Ulele and it was just as good if not better than the first. Despite it being Valentine’s Day the food and drinks came out in good time and everything we ordered was exactly as it should have been. The Barbacoa shrimp was delicious and the oysters are some of the freshest and best tasting we’ve had in Florida. Two of us ordered filet mignon medallions as a special and they were cooked perfectly. For dessert we had the bourbon butter cake with vanilla ice cream and it was the perfect end to a delicious meal. Overall it was an enjoyable experience and we will definitely go back again!

Our favorite restaurant anywhere. Massimo greets diners. Food always superb. Wait staff best ever. We always start with an appetizer and finish with dessert because we want to get the whole experience.

Wonderful dining experience. We met the Manager, Scott who was the nicest, friendliest person who went above and beyond to make our dinner so very special. You see....we lost our precious daughter, Jenna 20 months ago. It was sudden and traumatic. The Boathouse and the Fillet Mignon sliders were here favorite. Her last birthday Orlando celebration in February 2023 was so special. We lost her suddenly in June 2023. We live on Long Island, we visit 3 to 4 times per year and T.J. has always taken care of us. Thank you to the staff at Tje Boathouse, T.J. and Scott for helping us through our grief at Jenna's favorite restaurant. You help to heal my heart! Sincerely, Jayne Hudson💜💜💜