位於Buckhurst Hill​的優質古宅餐廳

Lovely evening with friends. Service was great and given by friendly and competent staff. Steak was cooked just as I asked it to be. Portion sizes were decent. All in all, very happy, thank you! We’ll be back for Sunday lunch next…

Great meal at the city garden branch for Valentine’s Day. The meal was made by the impeccable service from Iva the manager and her colleagues Miraj and Kymani (apologies on spelling). Couldn’t fault the service at all and it was so impressive that we will definitely be back!

Amazing ambiance and great service. Food was nice but not outstanding. Had the beef shin ravioli with the beef fat crumb, that actually tasted like scraps from the fish and chip shop which overpowered the taste of the beef shin. Fantastic wine list.

I’ve had a lot of steak in London, but this one? Easily the best. The Highland sirloin was cooked to perfection—that 2001 R. López de Heredia Viña Tondonia Rioja? Stunning. Aged beautifully, balanced, and a perfect match for the steak. It wasn’t just the steak—the entire set menu was fantastic. Service was friendly and professional, but there was a small hiccup with the bill. OpenTable’s wording made it seem like I had already paid in advance, so I was caught off guard when I was presented with the bill. I asked the waiter, and the manager came over to clarify that I hadn’t actually paid yet. They were completely right, but OpenTable’s phrasing could be much clearer. All that aside, this was an outstanding meal, and I’d absolutely go back—especially for that steak and Rioja.

Food, atmosphere, staff, everything was 10/10 such a vibe 👏🏻