位於Mariemont​且適合慶祝生日的優質餐廳

We arrived 10 min early and were seated immediately. Waitress was very friendly and attentive We ordered bottle of sweet Red Wine and was offered free tasting of a glass of blueberry wine & cranberry. Blueberry wine was really good. Lobster bisque was delicious and wedge salad We all enjoyed our main courses We can’t wait to go back!

Fantastic dinner experience. Have dined here before and love the quality of the food and the ambiance. Service was particularly exceptional. Our waiter Tyler was super knowledgeable and helpful with recommendations and so personable. He really took the dining experience to the next level. His recommendations of braised short rib and Chilean sea bass special did not disappoint. Packed full of flavor and pleasantly plated. The chocolate caramel tiramisu was top tier and we even got to try to chocolate Bundt cake with peanut butter whip which was rich and decadent. Overall a great date night find and fantastic dinner experience.

Service and food was excellent. A little mishap on dessert but nothing that ruined the evening. Restaurant and management of guests was excellent considering it was a busy night because of Valentine’s Day. Good Manager visibility that was actual hands on during the evening. The 70 day dry aged cowboy steak probably my new steak now! Overall great evening and the Valet Team still the best in terms of customer service, being polite and respectful!

We came for the Prime rib Au jus....big cut of beef at medium rare was as soft as butter! Our waitress, Tess, was spunky and attentive! Dinner was delivered very quickly. The lemon curd tart was crusty on the outside and nice and lemony on the inside with fresh fruit on top.

E & O has become a regular stop on my Thursday night dinners with 2 Grandsons, 21 & 18 College Students. Both like the selections of Sushi offered plus the added bonus of a variety of other offerings. The shared appetizers always start out meal and I think the Guacamole deserves a mention although every restaurant has a version these days, but E&O elevates what has become a ho-hum type of dish. Last night Emma was our server, she kept everything flowing without being pushy, just the right amount of attention. It was a busy night, but the table was kept clutter free as the busser made sure that empty plates were removed. I would also recommend the Bruch on the weekends, Coffee Drinks Mimosas and a creative menu makes for a great start to your day, or at least it does mine.