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位於Parkland​且適合團體聚餐的優質餐廳

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附近有953間餐廳可供訂位

Marzano Italian Restaurant餐廳的相片
4.9
不同凡響(736)
價格:中等價位
• 義大利料理 • Parkland
今天已有17​人次預訂
The chefs at Marzano's attain the freshest ingredients to prepare authentic Italian cuisine. Owner Elisa Marzano grew up in Vicenza, Italy, and consistently refers to these roots to design Marzano's unique yet classic menu. Once a quaint two-bedroom home, the restaurant was transformed but still keeps the rustic, home-like feel for an inviting, welcoming atmosphere. The pleasing combination of intimate lighting and natural window light make it the ideal spot for either lunch or dinner. A top menu choice is the boscaiola, which features a creamy tomato and Bolognese sauce over rigatoni pasta, topped with various spices and forest mushrooms. Guests can enjoy complimentary bread and salad with every entree, so eating at Marzano's can ensure a satisfied appetite. Marzano's also aims to please those with various dietary needs, such as diners who desire gluten-free options.
Red Lobster - Tacoma餐廳的相片
4.2
超讚(23)
價格:中等價位
• 海鮮料 • Tacoma
今天已有3​人次預訂
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
The Pink Door餐廳的相片
4.8
不同凡響(9026)
價格:十分昂貴
• 義大利料理 • Belltown / Pike Place Market
今天已有129​人次預訂
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
Spinasse餐廳的相片
4.8
不同凡響(3818)
價格:十分昂貴
• 義大利料理 • Capitol Hill / First Hill
今天已有33​人次預訂
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
The George餐廳的相片
4.4
超讚(1225)
價格:十分昂貴
• 現代美式料理 • Downtown
今天已有30​人次預訂
Discover The George: A modern dining destination led by Director of Culinary Eraj Jayawickreme. Indulge in a brasserie-inspired menu within a high-design space, marking a new era for this historic hotel's iconic dining room. The menu celebrates local, seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts. Savor Pacific Northwest flavors with the freshest seafood, artisan cheeses, and vibrant produce. The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.Restaurant & Bar Design Awards: Best Design, Americas, 2023.
WOVEN Seafood & Chophouse by Roy Yamaguchi餐廳的相片
4.5
超讚(622)
價格:昂貴
• 海鮮料 • Tacoma
今天已有58​人次預訂
Tacoma’s newest waterfront restaurant, Woven Seafood & Chophouse, is a Roy Yamaguchi concept owned by The Puyallup Tribe of Indians. Woven celebrates a rich fusion of culinary traditions, honoring Yamaguchi’s Japanese heritage and pioneering Hawaii regional cuisine, along with the traditions of the Puyallup Tribe and the bounty of the Pacific Northwest.
Green.House餐廳的相片
4.8
不同凡響(1334)
價格:昂貴
• 海鮮料 • Gig Harbor
今天已有37​人次預訂
Experience the freshest family favorites in Uptown Gig Harbor at the Greenhouse restaurant. This casual, family-friendly eatery features seasonal menus, bursting with local produce, seafood and spirits. Helmed by renowned chef Erik Smith, each dish is created to order, using responsibly, locally sourced ingredients, artfully prepared and plated in an elegant, inviting ambience.Greenhouse features full lunch and dinner menus, as well as appetizers, small and large bites and decadent desserts that change daily. It also offers a special Twilight Menu, with three-course meals ranging from light to hearty fare, and a Happy Hour menu that is featured in the bar. The extensive wine and beer list also changes daily, spotlighting local microbreweries and wineries, as well as perennial favorites that pair perfectly with the menu options. Greenhouse is open for lunch and dinner; information about private bookings for parties, meetings, receptions and corporate events is available on request.
Stanley & Seafort's餐廳的相片
4.4
超讚(6089)
價格:中等價位
• 海鮮料 • Tacoma
今天已有40​人次預訂
A Tacoma landmark with panoramic views overlooking downtown and the busy Commencement Bay harbor. Enjoy dinner, weekend brunch, or perhaps a special business or romantic occasion in our warm, inviting and spacious dining room. Join our longtime friends and frequent visitors who have enjoyed many fond memories over the years as our guests.
Sushi Kashiba餐廳的相片
4.9
不同凡響(872)
價格:十分昂貴
• 壽司 • Belltown / Pike Place Market
今天已有27​人次預訂
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
Joule餐廳的相片
4.6
不同凡響(1419)
價格:昂貴
• 牛排館 • Wallingford
今天已有10​人次預訂
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.

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