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位於Saint Gabriel​的優質辣味美食餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性

附近有16間餐廳可供訂位

Superior Grill - Highland餐廳的相片
4.8
不同凡響(293)
價格:中等價位
• 墨西哥料理 • Baton Rouge
今天已有16​人次預訂
In 1983, the original Superior Grill opened in Shreveport. Since then, Superior Grill has become famous for mouth-watering fajitas and frozen margaritas! Come explore our newest location: Superior Grill Highland!Enjoy some fabulous Mexican fare in our exquisite dining space on Highland Road or choose to sit on our spacious climate-controlled patio while sipping on a refreshing margarita or ice-cold beer! We'll see you soon!
Texas de Brazil - Baton Rouge餐廳的相片
4.3
超讚(4049)
價格:昂貴
• 牛排館 • Baton Rouge
今天已有53​人次預訂
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Pizza Art Wine餐廳的相片
4.2
超讚(112)
價格:昂貴
• 義大利料理 • Baton Rouge
今天已有7​人次預訂
Pizza Art Wine is more than a pizzeria, it's a food and cultural hub nestled in Ichiban Square in the heart of Baton Rouge. Founded by model and actress Yilena Hernandez, Pizza Art Wine offers authentic Italian cuisine with a curated selection of local and international wines. The restaurant is set in a contemporary and elegant space that features cutting-edge exhibitions of emerging and established artists. Pizza Art Wine has a traditional brick-oven and the passionate team prepares food with a strong Mediterranean base. However, their eclectic menu gives an elegant touch to the Italian classics we all know and love.Inside seating available upon availability only!
Louisiana Lagniappe Restaurant餐廳的相片
價格:中等價位
• 美式料理 • Baton Rouge
Louisiana Lagniappe, located in the heart of Baton Rouge, crafts classic Southern-style cuisine with an emphasis on fresh, seasoned seafood in its warm and relaxing eatery. The homemade fried boudin balls served with remoulade and the blackened shrimp in a pineapple rum butter sauce make delicious and sharable appetizers. Some of Louisiana Lagniappe's specialty entrée dishes include the Pontchartrain sautéed fish filet topped with fried crab, honey-roasted pecans and almonds and rich hollandaise sauce, the bacon-wrapped chargrilled tuna topped with garlic beurre blanc sauce and crabmeat and the sautéed spicy barbecue shrimp. Not in the mood for seafood? Louisiana Lagniappe also has a selection of prime steaks, as well as soups and salads. Louisiana Lagniappe also has a full kids' menu, making it a family-friendly restaurant.For a sweet end to your meal, indulge in the blueberry bread pudding topped with rich cognac sauce.
Ichiban Sushi Bar & Grill餐廳的相片
4.5
超讚(20)
價格:中等價位
• 日式料理 • Baton Rouge
What sets Ichiban distinctively apart from other sushi restaurants is flavor. You can actually taste specific individual ingredients in each roll. The flavors combine and complement each other…they create a sensation like few other sushi restaurants have accomplished. It’s more interesting to eat something with distinctive textures and personality than those with limited flavor denotations…relying on heavy sweet sauces.Ichiban means ‘number 1’ in Japanese. Mixing traditional with blazingly contemporary, the food, beverage and dining experience of Ichiban is carefully designed to elevate any lunch or dinner. Serving only the freshest Sashimi, meticulously handcrafted sushi and world class Hibachi. Ichiban defines the ultimate Japanese dining experience.
Buffalo Wild Wings - Baton Rouge餐廳的相片
3.5
很好(11)
價格:中等價位
• 美式料理 • Baton Rouge
Since 1982, Buffalo Wild Wings® (or B-Dubs® as our friends call us) has been the ultimate place to watch the game, have a cold beer and eat some great food. At Buffalo Wild Wings, you can always feel comfortable pulling some tables together with your friends and staying as long as you want.
Ruth's Chris Steak House - Baton Rouge餐廳的相片
5.0
不同凡響(3039)
價格:十分昂貴
• 牛排館 • Baton Rouge
今天已有63​人次預訂
Ruth's Chris Steak House in Baton Rouge serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800° oven & served on a plate heated to 500 degrees, your steak is presented to you sizzling hot. At Ruth’s Chris Steak House in Baton Rouge you can always enjoy New Orleans-inspired cuisine, aged USDA Prime steaks, fresh seafood, signature side dishes and incredible homemade desserts, all complemented by an award-winning wine list and served with Southern hospitality in an elegant, yet comfortable atmosphere. Ruth's Chris never fails to please!
The Colonel's Club餐廳的相片
4.4
超讚(60)
價格:昂貴
• 現代美國南部料理 • Baton Rouge
今天已有44​人次預訂
Nestled under the historic Perkins Road Overpass in a former airplane hangar, The Colonel's Club is an elevated neighborhood restaurant and lounge. Our menu showcases Southern and American favorites with a worldly twist, paired with timeless cocktails. The atmosphere is swanky not stuffy—nostalgic yet modern, with thoughtfully designed spaces that invite you to linger. We offer a variety of small plates, fresh salads, and creative sandwiches, alongside a selection of pasta, fish, and meat entrees. Finish your meal with a decadent dessert, complemented by a premium espresso. Start or end your night in our lounge, where you can enjoy handcrafted cocktails and extensive wine offerings. Relax by the fire with live piano music. Dress up or come as you are—the only requirement is that you have a great time! Located in the heart of the vibrant Overpass Merchants District, The Colonel’s Club is just minutes from LSU and downtown Baton Rouge. A world away, right down the street.
Tio Javi's Fresh-Mex Bar & Grill餐廳的相片
5.0
不同凡響(318)
價格:中等價位
• 墨西哥料理 • Baton Rouge
今天已有17​人次預訂
Tio Javi's combines traditional recipes of Mexico with the contemporary fresh-Mex flavors to serve a bold and adventurous menu that always satisfies.
Doe's Eat Place餐廳的相片
4.9
不同凡響(1139)
價格:十分昂貴
• 牛排館 • Baton Rouge
今天已有12​人次預訂
Welcome to Doe's Eat Place of Baton Rouge––home to some of the best steaks in Baton Rouge.Our filets, porterhouses, t-bones and ribeyes are aged a minimum of 21 days and hand-cutdaily. Don't miss our world-famous hot tamales––prepared Mississippi Delta-style, they're a staple that customers have enjoyed since the Doe's was founded in 1941. Enjoy our casual, relaxed atmosphere. The heart of our house is led by Executive Chef Brian Septs and grill master Carlos Williams.
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