位於Near North Valley​的優質有機食物餐廳

Overall good food but not great and same for service. Chantilly cake was dry. Red chile chicken was good but slightly dry texture. Service was slow, had to wait far to long for refills and ordering new drinks.

This was a really nice experience. The food was as good as some much more expensive fine dining restaurants in town, and the service was polite, knowledgeable and efficient. Nice variety of bourbon; my Manhattan came with Sazerac Rye. The atmosphere was nice, perhaps a bit loud and a few too many tables, but still intimate enough to have a conversation over dinner, and upscale enough to feel a bit special.

Service was very good & food was delicious. My husband is not usually brave with his food choices, but loved the shrimp enchiladas which he had never had before. I had the sirloin & enchiladas. Very good. Finished with the chocolate torte. Yummy!

My wife and I went to celebrate 20 years since we got engaged here. Our waitress, Trinity, was a delight. My wife had the chicken Marsala which was very tender and tasty. I had the branzino which was delicate and paired wonderfully with the mushroom risotto. The dessert, tarte tatin, was the perfect cap for the meal. The entire staff was friendly and made this a special evening.

Perfect for the ocasion. We missed the sunset but the view was espectacular.