位於Bank的優質浪漫晚宴餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有527間餐廳可供訂位
今天已有21人次預訂
Mercer Roof Terrace, located on the 7th floor of Vintry & Mercer, takes in the sweep of London’s skyline, from the dome of St Paul’s Cathedral to the glass tip of The Shard. Outside, guests can enjoy an al fresco dining experience above the city lights in a partially covered settings with comfy blankets and overhead heating perfect for chilly evenings. Inside, the atmosphere is warm and convivial, with floor-to-ceiling glass doors opening wide to the night’s sky.You can enjoy a menu that celebrates the best of modern English cooking, showcasing farm-to-table meat, fish and seasonal vegetables cooked using our charcoal oven and our house infused craft cocktails displayed in colourful glass carafes on the bar.
今天已有6人次預訂
Jang – the name stemming from the Korean word for sauce – is where the flavours of Seoul meet the spirit of Kyoto, all within a Grade I Listed London landmark. Taking flavours from her hometown of Gwangju as well as impressions from Seoul, Kyoto and beyond, head chef Dana Choi has created a menu that champions techniques from both countries, using the best of British produce. Set right in the heart of the City, Jang is open for lunch and dinner, Monday to Friday. This is an intimate and sumptuous space with nods to Asian heritage throughout and is just as well suited for a corporate catch-up or a business dinner as a long lunch or a date night.
今天已有41人次預訂
You’re about to dine in what was once the historic silver vaults of the Bank of England. Where porters once moved and carved precious metals of immense value, you are about to cut into the UK’s best beef.The dining room was redesigned in 2023, with inspiration drawn from the landscapes and textures of Latin America – a feature mural depicting the rolling Andes and their dusky hues takes pride of place along one wall of the restaurant.Serving carbon-neutral steak, fine wines and classic cocktails, Gaucho City marks the perfect base for business lunches in the large private dining room, celebratory steak or, simply, a few drinks at the bar. Join us for the best steak in the City of London.
今天已有22人次預訂
The heritage of Italian culinary art at Piazza Italiana starts with the Sicilian-born chef Remo Mazzucato and his experience of over 50 years across the world. Nestled in the former telling room of British Linen Bank with the interior restored to its original design from 1902.Piazza Italiana brings the ambience of classic Italian cuisine: palate-enlightening and focused on quality and seasonal ingredients. Polished service, extensive bar and signature cocktails culminate in an Italian dining experience unlike any other.The wine list has been accurately crafted and designed for every taste and wine lovers, offering a wide choice of bins and wines by the glass. For anyone is looking to host an event, there are two versatile and intimate areas providing an ideal setting for private dining up to 50 guests in one room.
今天已有15人次預訂
For dinner or cocktails accompanied by jazz and cabaret, The Parlour is an intimate lounge adorned in dark floral wallpaper, where well-known industry names play alongside hotly-tipped new acts. Executive Head Chef Lee Kebble’s menu features Caviar, Steak Au Poivre, Lobster Thermidor, Chicken Kiev as well as a luxurious shellfish selection. Plus, there’s a sizeable wine and cocktail list.For all dinner bookings, an entertainment cover charge of £20 per person will be applied and guests will also have special access to The Vault after dinner* – subject to availability. Fee does not apply to Ned's Club members.Guests under the age of 18 are not permitted. Please note The Ned reserves the right to refuse or cancel any reservation either ahead or upon arrival.
今天已有75人次預訂
Kaia is an Asian-Pacific-inspired restaurant specialising in healthy food, with poke bowls and mains from the grill served over the counter.Brunch has landed at Kaia, every Saturday, 12-3pm. Indulge in a selection of starters and maki rolls, followed by a choice of main, finishing with a pudding selection to share. Brunch at Kaia is priced at £45 pp. Or go premium for £65 pp. Enjoy free-flowing Asian inspired seasonal cocktails as an add on for £20 pp. Please be advised bookings cannot be made for drinks only. Expect counter seating. Pets, other than registered guide dogs are not permitted in public areas or restaurant at The Ned. We will try to accommodate pushchairs where possible, please be aware there may not be space at the table. If you would like to request a highchair or for further information, contact the restaurant directly. The Ned reserves the right to refuse or cancel any reservation either ahead or upon arrival.
今天已有3人次預訂
Goodman specialises in steak. Our chefs source the best beef from both sides of the Atlantic – from USDA corn-fed herds to grass-fed Scottish beef, grain-fed Irish Angus and rare breed Belted Galloway from Devon – to present a uniquely British interpretation of a New York grill. All of our meat is matured on-site – you can see it for yourself in our glass-walled dry-ageing room – then we cook it over charcoal for a fabulously smoky flavour. Couple that with one of London’s largest collections of American red wine and you’ve a match made in carnivore heaven. Our City of London venue is just round the corner from the Bank of England.