Enable JavaScript to run this app.
跳到主要內容
OpenTable標誌
  1. 首頁
  2. United Kingdom
  3. London

位於Hoxton​的優質早午餐餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性

附近有714間餐廳可供訂位

Supper Club Chef Nazareth - Brunch餐廳的相片
4.0
非常好(1)
價格:中等價位
• 衣索比亞菜 • Shepherd's Bush
Join Nazareth for London's most Authentic Ethiopian Brunch with a traditional Ethiopian Coffee Ceremony, in one of London's oldest food markets.About your host, Nazareth: I started with Delina Ethiopian Food as an Ethiopian street food stall in West London in 2013. I travelled around the local markets in Hammersmith, Fulham and Shepherd’s Bush with Ethiopian recipes. Since then, I have travelled nationally, worked with large catering companies, offices and food markets around the UK to introduce the taste of Ethiopia. Now we have a wonderful new space in Shepherd's Bush Market. We offer a place to eat, drink and gather, and run authentic Ethiopian & Eritrean cooking classes for people who are interested in learning how to cook nutritious tasty meals.
Chef Jon's Nepalese Tasting Menu in Hackney餐廳的相片
3.7
很好(3)
價格:十分昂貴
• 國際美食 • Hoxton
Professional chef Jon Villar has over 20 years of experience. Former head chef at PJ's Grill, Kopapa, MBER, and GammaGamma, he has now set up residency in a private members club in Shoreditch – The King’s Head. Jon works around the clock to offer fresh flavours, with a mix of authentic classic and modern innovative Asian dishes. His inspiration comes from the flavours he experienced growing up in the Philippines, and his later travels around Asia, the Middle East and Europe. Join Jonathan for his 8-course Nepalese Tasting Menu.
Hoxton French Supper Club餐廳的相片
5.0
不同凡響(2)
價格:十分昂貴
• 國際美食 • Hoxton
Join hosts Guillaume and Maja - professional head chef and restaurant manager duo - for a modern, seasonal French-inspired tasting menu hosted at GILVIC, an exclusive creative dining space on the Kingsland Road in the heart Hoxton. Guillaume will welcome you with a delicious welcome cocktail on arrival, before serving a 4-course tasting menu based on seasonal, locally-sourced British produce, and expect some little surprises along the way.Chef Guillaume collaborate with local artists, art galleries and ceramicists and will serve each course on beautiful handcrafted ceramics, which are available to buy on the night. Social dining is not always available (post covid) so you may have a private table. See the sample menu below.
Supper Club Host Emilie - Wine Tasting餐廳的相片
價格:昂貴
• 酒莊 • Islington
Learn about the concept of natural wine, the differences between conventional wine-making processes and how to taste and describe wine using the WSET systematic approach to tasting with wine expert Emilie. In this unique wine tasting you will leave with more wine confidence, new knowledge about natural wine and (hopefully) a buzz. Never ask for a "dry Red wine" at a restaurant ever again!Emilie is an expat living in London with a passion for food and wine. When she is not working her day job in finance she is often cooking, hosting and drinking as her alter ego @redheadedwellness. Emilie lives in a Georgian town home nestled on a brick lined street in London's Borough of Islington.
Supper Club Chefs Zac & Freddie - Tasting Menu餐廳的相片
5.0
不同凡響(1)
價格:十分昂貴
• 國際美食 • Hackney
Rogues London is a series of pop-up restaurants created by Freddie Sheen and Zac Whittle.Each event is a blank canvas; each menu shaped hand in hand with season, location and sustainability, and each menu then torn down to start afresh. They also leave behind any pretence, instead focusing on creating beautifully crafted dishes in intimate environments where people can experience food at their most comfortable. And this characteristic is also present in Freddie and Zac – they’re not just the chefs of Rogues London. You’ll find them inside and outside the kitchen in equal measure, cooking and serving, greeting and talking. It’s personal for them and it’s personal for you.At its foundation, Rogues London is simply a small, tight knit group of friends working tirelessly at something they love, and who are every bit as passionate about sharing their obsession with others.
Chef Longlong - Supper Club餐廳的相片
價格:十分昂貴
• 亞洲菜 • Spitalfields
Chef Longlong's Midnight Taiwan menu is inspired by Taiwanese street food and developed based on Seven Necessities of Taiwanese Households - Fire, Rice, Oil, Salt, Sauce, Vinegar and Tea. Join Chef Longlong for her exclusive launch of her brand new supper club: Midnight Taiwan - a 5-course set menu and experience authentic Taiwanese home cooking & street food.
Chef Rex - Supper Club餐廳的相片
價格:十分昂貴
• 國際美食 • Dalston
THE CHEF WITH A MISSIONChef Rex has made it his mission to pioneer and popularise Filipino cuisine in the UK since 2014. He established his following, by running a series of successful popup restaurants to show case his interpretation of Filipino cuisine.​In 2016, the British born Filipino chef, embarked on a 3 month culinary research expedition to the Philippines to gain an insight into the many regional specialties that the Philippines has to offer and to share that knowledge back home in the UK.​The ambitious chef and aspiring entrepreneur now continues to popularise the cuisine through his cooking channel as seen on Youtube and most recently, through his street food business; 'TURO TURO' which specializes in Filipino barbecue and street food. Chef Rex also competed in the 'British Street Food Awards' in 2019, winning the title of "Southern Champion" in the regional heats and then competing in the National Finals to win 'Best Vegetarian Dish' in the UK
Vegan Fine Dining Supper Club餐廳的相片
價格:十分昂貴
• 純素食者 • Bethnal Green
Welcome to E3 - the UK's first Vegan fine dining supper club, hosted by chef Marc Joseph and based at our new deli on Roman Road in the heart of London's East End. Our menus are seasonal and devoted to experimenting with new combinations of flavour, colour and texture to deliver amazing menus for sophisticated palettes.In fine weather, the Club operates in the E3 garden, which is furnished with outdoor heaters and canopies for cooler evenings. We move indoors during the winter months, keeping windows and doors open and inviting guests to explore the garden between courses.
The Chefs Table Supper Club at Eleven98餐廳的相片
價格:十分昂貴
• 現代英式料理 • Stoke Newington
Michelin-trained Chef Aidan Brooks, creator of 'Eleven98', invites you to experience his Chef's Table concept: an innovative and sustainable fine-dining tasting menu served in the gorgeous dining room at his secret Hackney location.Eleven98's social dining at The Chef's Table begins with a quirky welcome cocktail on arrival, allowing folks time to gather and mingle. Then everyone will take a pew, sit back and delve into a sequence of 9 carefully curated tasting courses, based entirely on Hackney-sourced produce. Hackney, because that's the borough in which chef Aidan Brooks was born and bred. All of the fruit and veg on his menus has to have been cultivated or foraged in the borough, and everything else has to be Hackney-produced or sourced.Aidan's interactive style of service means he's on hand to offer insightful details behind each dish. This makes the whole experience way more than just a meal. Have a look at the sample menu below.
Discovery of Brazil Supper Club餐廳的相片
5.0
不同凡響(1)
價格:中等價位
• 國際美食 • Mile End
Coming Soon!

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Julie
    London •9 則評論
    5.0
    在1天前用過餐
    Lovely three course lunch with friends. Enjoyed the mozzarella starter, turkey and Christmas pudding from the Nutcracker menu. Very reasonable price. Attentive service but not over the top. This is the second time I’ve been here in a month and it is now one of my favourite places.
    更多資訊
    Balthazar London價格:昂貴• 法式料理• Covent Garden
    4.3
  • Sam
    London •11 則評論
    5.0
    在2天前用過餐
    Have been visiting Red Dog at Hoxton square since they launched, but we had a long hiatus since 2020 (boo-hiss). Me and 4 mates, all BBQ lovers with an assortment of eggs and offsets to smoke at home came for a catch up. Buffalo wings have always been a stalwart starter at RD, the burned end nuggets are an amazing addition to the menu, and the sausage platter all went down well; great spice levels in the morcilla. Shared a platter and some full cuts for mains; brisket was excellent, other cuts great, pork ribs were the only slight let down without much flavour- sauce to the rescue. Great service from our lovely waitress who had to put up with our table's antics, all in all glad to be back to a great venue with some great meat dishes.
    更多資訊
    Red Dog Saloon Hoxton價格:中等價位• 美式料理• Shoreditch
    4.4
  • Nicola
    London •9 則評論
    5.0
    在3天前用過餐
    The staff at the bar and in the restaurant were very friendly and welcoming, I didn’t feel rushed at all. The food was also delicious (I had the sea bream) and portions were very generous. Lots of great options on the menu so have to come back to try them :).
    更多資訊
    14 Hills價格:十分昂貴• 英式料理• Fenchurch Street
    4.4
  • Andrew
    Kent •1 則評論
    5.0
    在4天前用過餐
    Tasty food and great service and the cocktails are lovely. Brilliant experience
    更多資訊
    Blacklock Soho價格:中等價位• 牛排• Soho
    4.7
  • John
    London •1 則評論
    5.0
    在4天前用過餐
    We have eaten here several times over the years. The experience is always very good - excellent service, buzzy atmosphere and wonderful food.
    更多資訊
    Cecconi's價格:昂貴• 義大利料理• Mayfair
    4.6
探索
OpenTable
  • 關於我們
  • 部落格
  • 工作機會
  • 媒體聯絡
商務
  • 征服更多食客的味蕾
  • 「開門營業」部落格
加入我們:
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
版權所有 © 2024 OpenTable, Inc.1 Montgomery St Ste 500, San Francisco CA 94104 - 保留所有權利。
OpenTable是Booking Holdings Inc.集團成員,是線上旅遊與相關服務方面全球首屈一指的公司。
預訂標誌
Priceline標誌
KAYAK標誌
Agoda標誌
OpenTable標誌