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位於Hampstead​的優質精緻料理餐廳

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附近有277間餐廳可供訂位

Vegan Fine Dining Supper Club餐廳的相片
價格:十分昂貴
• 純素食者 • Bethnal Green
Welcome to E3 - the UK's first Vegan fine dining supper club, hosted by chef Marc Joseph and based at our new deli on Roman Road in the heart of London's East End. Our menus are seasonal and devoted to experimenting with new combinations of flavour, colour and texture to deliver amazing menus for sophisticated palettes.In fine weather, the Club operates in the E3 garden, which is furnished with outdoor heaters and canopies for cooler evenings. We move indoors during the winter months, keeping windows and doors open and inviting guests to explore the garden between courses.
Chef Pratap - Supper Club餐廳的相片
價格:十分昂貴
• 國際美食 • Highbury
Pratap Chahal, has cooked at Gordon Ramsay at Claridge’s, Chez Bruce, Cinnamon Club and Galvin Bistrot, amongst others. He is accompanied by his wife Nikhat, who looks after Front of House.
Chef Bita - Supper Club餐廳的相片
價格:十分昂貴
• 波斯菜 • Paddington
Growing up in Iran, where every single meal is a feast and our gatherings are based around vibrant and plentiful dishes. I fell in love with the art of Persian food which was nurtured, with age old recipe passed down through the generations. To this day I mostly make Persian food and my heart will always be there.After a 20 year career in teaching, it wasn’t easy to completely switch paths to give my passion a go, but after my first supper club in 2014, and a lot of encouragement from so many, I knew it was the right path. Since then I have enjoyed being a tv chef, working in Michelin star restaurants and writing for food cookbook. But my passion for health, the art of cooking, and creating community and a society which brings joy and change to peoples lives is still my main drive, and I feel that my supper clubs really nurture that desire and make me a very happy chef :)
Delirium Supper Club餐廳的相片
價格:十分昂貴
• 無國界料理 / 多元風味料理 • Clerkenwell
We are excited to bring you Series 4 of Delirium dining club. Following the sell-out success of previous series Chef Ricky Evans is back at the Boathouse. Come alone or bring a friend, mingle with other people at a communal table, indulging in fine dining. Chef Ricky has developed a show-stopping menu, showcasing the best of sustainable British winter ingredients in a creative way designed to intrigue, challenge and confuse your senses.
Chef Fergus - Supper Club餐廳的相片
價格:十分昂貴
• 國際美食 • Notting Hill
Fergus spent the majority of his life as a passionate home chef, until his late 20's when stepped into a professional kitchen for the first time. He quickly got hooked on the buzz of a busy service, but also to need to explore and experiment far more then what is practical in a typical restaurant. Toward the end of 2019 he decided do induce his own baptism of fire, by launching a supper club serving a taster menu of experimental dishes in his home town. Alkemio is actually the Esperanto spelling for alchemy, Esperanto was a language that was constructed out of the world's languages and had no real home. Fergus aims to take inspiration from cuisine across the world, combining ingredients, flavour profiles and formats in ways you have not seen before, all the while elevating each dish with technique and presentation to make it unforgettable!
Veganuary Supper Club at Metropolitain餐廳的相片
價格:十分昂貴
• 國際美食 • Notting Hill
After the success of his first three pop-up supper clubs series, Chef Carl is back to take you on a trip across the world with 5 mouth-watering courses that display the plant-based excellence at the heart of Métropolitain’s cuisine. Partnered up with EatPlanted, a plant-based meat brand, expect to be wowed that the dishes you're eating are fully vegan.Carl’s dining concept, 'Métropolitain', began with the food, but has evolved into a community of passionate foodies that aims to bring people together to celebrate diversity, art and culture, whilst inspiring intrigue with creative and fun vegan cuisine. Guests can expect a conceptual experience - it’s a little like stumbling into a French-inspired fashion show.Please note that pictures are from Carl's previous supper club, expect the same atmosphere in a new location in Dalston!
Tendril || 'A Vegan Kitchen' Sunday Brunch Club餐廳的相片
價格:十分昂貴
• 國際美食 • Soho
Award-winning plant-based Chef Rishim Sachdeva has opened the doors to his brand new dining space - 'Tendril' in the heart of central London. Rishim and his team are on a mission to showcase what’s possible in plant-first food. This January, Rishim is serving up Sunday brunch - vegan-style - served in the beautiful price dining room. Working with the seasons and sourcing quality produce, Rishim cooks with flair, care and just the right level of technique. Working with the seasons and sourcing quality produce, we cook with flair, care and just the right level of technique. All his dishes are vegan, but it’s his goal to satisfy even the most omnivorous guest. This is a communal dining experience, expect to share stories with the people you'll be sitting by.
Supper Club Host Emilie - Wine Tasting餐廳的相片
價格:昂貴
• 酒莊 • Islington
Learn about the concept of natural wine, the differences between conventional wine-making processes and how to taste and describe wine using the WSET systematic approach to tasting with wine expert Emilie. In this unique wine tasting you will leave with more wine confidence, new knowledge about natural wine and (hopefully) a buzz. Never ask for a "dry Red wine" at a restaurant ever again!Emilie is an expat living in London with a passion for food and wine. When she is not working her day job in finance she is often cooking, hosting and drinking as her alter ego @redheadedwellness. Emilie lives in a Georgian town home nestled on a brick lined street in London's Borough of Islington.
The London Cheese Crawl - Food Tour餐廳的相片
價格:昂貴
• 歐陸美食 • Green Park
Calling all fans of fromage! Join the ultimate London Cheese Crawl for a fun-filled walking tour of London's most iconic cheese hot spots and local cheesemongers. Taste a selection of delicious cheeses at London's top cheese spots including Fortnum and Mason, Little Italy and Neal's Yard Dairy in Covent Garden.Spend the afternoon indulging in endorphin-releasing dairy delights, all the while having your wits tested with our fully interactive cheese trivia quiz, the “QUIZtro Formaggio”.The tour will start in Mayfair at London's iconic Fortnum and Mason, before strolling to Little Italy and finishing in Covent Garden. Discover the best cheese walking tour in the capital.
Bustronome Bus Tour & Dinner餐廳的相片
5.0
不同凡響(2)
價格:十分昂貴
• 國際美食 • Covent Garden
Waste no time by embarking on the ultimate gourmands tour of London. Experience stunning views from the shelter of a panoramic bus all whilst enjoying a gourmet meal! Journey through the heart of the city, enjoying the best view of all major landmarks - from Big Ben to Tower Bridge, thanks to a panoramic glass roof. Whilst you're cruising around in a luxury bus, you'll be enjoying a fantastic gastro-feast of the very best of a fusion between British and French cuisine. Your head chef, Ignazio Nuccio creates accessible, seasonal and contemporary French cuisine utilising different cooking techniques from around the world. He has adapted his skills from a michelin star restaurant to cooking fine dining on wheels, and brings together an aesthetic and harmonious meal on your plate.Perfect for those on a date and/or those with a tight schedule and a lot to see.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Melinda
    Utah •4 則評論
    5.0
    在1天前用過餐
    Flawless, extraordinarily delicious meal. Best 3-Michelin Star meal I’ve ever eaten. Service was impeccable without being stuffy.
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    CORE by Clare Smyth價格:十分昂貴• 英式料理• Notting Hill
    4.9
  • David
    St. Louis •112 則評論
    5.0
    在2天前用過餐
    Quality is always high, and selections always are interesting. Good value considering the quality of the food. Wine list is reasonably priced. Staff is especially helpful and many are long term. Our favorite in London.
    更多資訊
    St. JOHN Smithfield價格:十分昂貴• 英式料理• Farringdon
    4.8
  • Michael
    Hertfordshire •1 則評論
    5.0
    在2天前用過餐
    I’ve eaten here on a few occasions now and each time it has been a delightful experience, not to mention the food they serve is picture perfect and delicious! This time I brought a few of my friends as part of a jolly, the ambiance was perfect, the Christmas decor was out in full glory and the once again the food was exceptional, in particular the braised Herefordshire beef orgasmic! Clos Maggiore was brimming with customers, so much so we had to wait a little for our table. However by way of compensation we were treated to a really delicious glass of Prosecco which successfully sweetened the deal. My only niggle was that the sommelier was a little busy which meant the experience of timing the wine to the plate wasn’t spot on but in fairness the restaurant was packed! So overall we all had a really lovely time!
    更多資訊
    Clos Maggiore價格:昂貴• 法式料理• Covent Garden
    4.6
  • Juliet
    Kirkcudbrightshire •5 則評論
    5.0
    在3天前用過餐
    What a very, very special evening we had last night at Mr Chow. The food was delicious, impeccable, faultless; the wines delicious. The service however must really take pride of place. I had forgotten what it's like to be served so wonderfully professionally - and my party were in full agreement. Sadly, it is very rare these days to have restaurant service from people who take pride in their work and ensuring that guests have a good time. Yes, Mr Chow is expensive, but like the ad says - it's worth it.
    更多資訊
    MR CHOW價格:十分昂貴• 中式料理• Knightsbridge
    4.2
  • Christopher
    London •1 則評論
    5.0
    在6天前用過餐
    Good location, nicely laid out interior and welcoming staff. Menu offered was amazing and varied with a great selection of quintessential Italian delights. Quality of food was outstanding, fresh, flavoursome and good portions - ambience was as expected but we did eat at a quieter time and confident it gets busy due to quality of food on offer. Overall really enjoyed our experience and highly recommended.
    更多資訊
    Villa Bianca價格:十分昂貴• 義大利料理• Hampstead
    4.8
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