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位於Kentish Town​的優質玩樂餐廳

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附近有506間餐廳可供訂位

The Parakeet餐廳的相片
4.8
不同凡響(658)
價格:十分昂貴
• 美食吧 • Kentish Town
今天已有28​人次預訂
Fire led modern European cooking, served in a warm vibrant dining room. Reservations open on the 1st of each month for the following month, for groups up to 6 guests. Bookings for January will open on the 1st of December at 10am. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
Sexy Fish London餐廳的相片
4.5
超讚(2998)
價格:昂貴
• 日式料理 • Mayfair
今天已有165​人次預訂
Welcome to Sexy Fish, where culinary artistry and electric nightlife intertwine, creating an unforgettable experience. Our exquisite cuisine showcases the finest flavours from the depths of the ocean and beyond. Delight in a fusion of Japanese-inspired dishes including sushi, sashimi, seafood, fish, and meat cooked on a Robata grill.But the allure of Sexy Fish doesn't stop at the table. As the night unfolds, our venue transforms into a playground of entertainment and revelry. Lose yourself in the vibrant atmosphere as our energetic staff, talented musicians, and dynamic DJs create an experience to remember. Whether you're celebrating a special occasion, enjoying a sophisticated night out, or simply seeking an extraordinary culinary adventure. Prepare to be seduced by the irresistible charm of Sexy Fish.
St. JOHN Smithfield餐廳的相片
4.8
不同凡響(4072)
價格:十分昂貴
• 英式料理 • Farringdon
今天已有45​人次預訂
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
Bacchanalia餐廳的相片
4.4
超讚(991)
價格:十分昂貴
• 希臘菜 • Mayfair
今天已有254​人次預訂
Culinary artistry, inspired by historic Greco-Roman feasts. The Mediterranean’s finest ingredients are given centre-stage, and dishes are finished at table to theatrical acclaim. Breath-taking interiors by Martin Brudnizki Design Studio, where classical myths are retold through a modern palette of the most refined materials, and comforts to sink into. Dramatic artworks by Damien Hirst soar over the dining area, whilst the eye falls on piece after piece of original, antique sculpture.
The Ivy Asia, Mayfair餐廳的相片
4.4
超讚(2982)
價格:十分昂貴
• 現代亞洲料理 • Marble Arch
今天已有153​人次預訂
Discover beautifully prepared Asian-inspired dining in the heart of Mayfair on North Audley Street. Made with. Whether you’re sharing our Red Vase Tuna 4 Ways, or keeping the Kung Po Monkfish all to yourself, you’ll find something for all palates and every occasion. You'll also find an incredible range of vegetarian dishes and plant-based dishes such as Spinach and Mushroom Gyozas, Vegetable Tempura and Spinach and Mizuna salad. Phoenix, which brings the heat of tequila, sake and ginger with a citrus kick, or elevate your evening with the Champagne refinement of the Zeitaku. Meanwhile, we encourage you stay after dark with our DJs performing every evening, letting you stay and play until the late night.
The Ivy Asia, St. Paul's餐廳的相片
4.4
超讚(7217)
價格:十分昂貴
• 現代亞洲料理 • St Paul's
今天已有215​人次預訂
Serving theatrical drinks and cocktails late into the night alongside a delicious menu of Asian-inspired dishes. The vibrant and playful destination entertains, inspires and excites guests from the moment they step inside.Our dress code is smart-casual and quite relaxed. We just ask that the general look does not appear too sporty i.e. tracksuits/football shirts/baseball caps. Smart trainers are allowed. We do not allow flip flops to be worn.
The Lore of the Land餐廳的相片
4.7
不同凡響(801)
價格:十分昂貴
• 美食吧 • Fitzrovia
今天已有4​人次預訂
A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.
Los Mochis London City餐廳的相片
4.3
超讚(754)
價格:十分昂貴
• 環太平洋地區菜 • Liverpool Street
今天已有144​人次預訂
Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
Blacklock Soho餐廳的相片
4.7
不同凡響(5860)
價格:中等價位
• 牛排 • Soho
今天已有81​人次預訂
Blacklock is a modern version of the Great British chophouse. Set in an old brothel, we take the best meat in the country from the award winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Sunday Roast almost as good as Mum's.Bookings and Walk-Ins available:Monday - Friday 12:00 - 15:00pmMonday - Friday 17:00 - 22:30pmBookings up to 8 guests (Mon-Thurs)Bookings up to 6 guests (Friday)Saturday: 12:00 - 23:00Bookings for lunch and pre-theatre from 12noon to 23:00Bookings up to 6 guestsSunday 12:00 - 20:00Bookings all day for up to 6 guests
Bagatelle London餐廳的相片
4.1
非常好(263)
價格:十分昂貴
• 法式料理 • Mayfair
今天已有18​人次預訂
Celebrating St. Tropez's joie de vivre and epicurean spirit, Bagatelle is dedicated to a clientele of epicureans seeking the pleasures of life: eating good food, drinking good wine, popping champagne and having the best time while doing it.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Laila
    Liverpool/Merseyside •5 則評論
    5.0
    在2天前用過餐
    Absolutely gorgeous - food was just to die for, especially the lobster
    更多資訊
    Sexy Fish London價格:昂貴• 日式料理• Mayfair
    4.5
  • Rebekka
    London •2 則評論
    5.0
    在4天前用過餐
    We had a brilliant time at the parakeet the food was incredible, the service was great and overall a brilliant vibe. Will definitely be returning!
    更多資訊
    The Parakeet價格:十分昂貴• 美食吧• Kentish Town
    4.8
  • Charis
    Hertfordshire •2 則評論
    5.0
    在4天前用過餐
    Lovely food and service. Only grip was it had a load of empty tables but we were sat right up next to another couple.
    更多資訊
    The Ivy Asia, Mayfair價格:十分昂貴• 現代亞洲料理• Marble Arch
    4.4
  • OpenTable Diner
    London •1 則評論
    5.0
    在5天前用過餐
    They charge me for the service as discretionary but they insist I should pay it because the service was good.
    更多資訊
    Bacchanalia價格:十分昂貴• 希臘菜• Mayfair
    4.4
  • Kathleen
    San Francisco Bay Area •12 則評論
    5.0
    在5天前用過餐
    Outstanding food, service, ambiance. Classic British food, nose to tail, simply but exquisitely prepared. We started with olives and roasted bone marrow, a favourite we order whenever possible, and this was the best we’ve ever had. Accompanying parsley salad was flavourful crunchy and fresh, perfect accompaniment along sourdough toast. For mains we shared grey mullet, grilled shorthorn, white asparagus, green salad and a sublime braised mutton. Everything was superb and we were quite full but couldn’t resist dessert. Both the lemon posset and date loaf with butterscotch sauce were incredible and we ate every last bit. Service was low key excellent and very helpful as we ordered wine by the glass having over imbibed over the weekend and server recommendations were perfect.
    更多資訊
    St. JOHN Smithfield價格:十分昂貴• 英式料理• Farringdon
    4.8
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