位於Barnes的優質有機食物餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有36間餐廳可供訂位
今天已有18人次預訂
La Palombe is a new neighbourhood bistro from restaurateur James Chiavarini (also of Il Portico) & chef patron Jake Leach (previously head chef at the three Michelin starred The Ledbury).A large wood burning grill takes center stage where the majority of the dishes are cooked over live embers. James & Jake work together every shift to serve dishes with a real sense of terroir and provenance, including our speciality of wild foods foraged ourselves. Expect wild noisette venison, Wiltshire truffles (thanks to our house truffle dog Alba!), rare woodland mushrooms, and much wonderful produce from our small organic farm in Kent.The wine list is sourced entirely from independent producers, and regularly updated with a specialised focus on low intervention, natural and biodynamic wines.We are across the road to the Design Museum & Holland Park, a 10 minute walk from Kensington Olympia and a short distance to the Royal Albert Hall.
今天已有3人次預訂
Sparrow is a modern Italian restaurant situated in the heart of Mayfair, London - featuring an expansive menu of comforting Italian and Mediterranean classics with creative twists. Sparrow offers a selection of pasta made fresh in-house daily and other wood-fired creations that exude bold flavors and high-quality, sustainable, and organic ingredients. Please visit our website for dining policies including DRESS CODE https://sparrowitalia.com/know-before-you-go
今天已有8人次預訂
Richard Weiss, iconic restaurateur and sommelier, returns to London’s West End with Saint Jacques restaurant. A relaxed and discrete chic bistro setting, Saint Jacques makes the perfect venue for breakfast, a convivial lunch, early evening cocktail or intimate dinner to savour. Bringing new life to St James’s with classic French dishes and modern creations, the Saint Jacques seasonal menu blends tradition and innovation to suit all tastes – from Richard’s legendary tableside prepared Steak Tartare to a decadent fondant au chocolat.Saint Jacques’ interior amalgamates the characteristics of a warm traditional brasseries with a vibrant and fresh aesthetic. Key features include the light and airy main dining area, where the clean and organic design coupled with the floral artwork complements the local and seasonal ingredients used. Our French windows then open onto our courtyard, a tranquil oasis of a kind rarely found in Central London.
今天已有1人次預訂
Jamuna is an immaculate restaurant short walk away from Hyde Park and Marble Arch. Very private ,discreet atmosphere. Affable ambiance with exquisite table settings and simple elegant décor together with welcoming and accommodating staff. The restaurant is set across two floors with a private dining facility available. Fusion British Indian Subcontinental cuisine celebrating the diverse regional tasting across South Asia. An extensive fine wine and drinks list covering flavours across the globe. Our ingredients and drinks are sourced from niche and organic suppliers.Whether you are looking for a quiet spot to dine on your own, enjoy the moment with business acquaintances, celebrate a special occasion or if you’re looking for a very late night fine dining experience Jamuna is here to look after your requirements. We provide private dining for small to large groups.Please contact Jamuna directly https://www.jamuna.co.uk
今天已有16人次預訂
Opened in 1984 by passionate chef Sally Clarke, this local legend on Kensington Church Street has become a firm favourite with professional critics and amateur gourmets alike. For 21 years, Sally served a four-course ‘no choice’ set dinner, but now there is a daily-changing menu that showcases her passion for high quality seasonal produce. Herbs and vegetables come from organic suppliers in South East England; buffalo mozzarella is flown in from Naples twice a week; and shellfish is sent overnight by rail from Scotland. Popular dishes include loin of Balmoral roe deer with apple and sage sauce; baked fillet of Cornish brill with datterini tomatoes and flowering thyme; dark chocolate and chestnut tart. Clarke’s is quite simply an unforgettable experience.
今天已有2人次預訂
Coming Soon!
今天已有2人次預訂
Exhale and relax after a busy day of exploring London in the warm, intimate surroundings Butlers, our fine dining restaurant. Widely acclaimed for serving the finest Dover sole in London, filleted right at your table, our Executive Chef curates a tantalising array of dishes spotlighting organic, seasonal British ingredients. From the renowned smoked salmon by H. Forman & Son, London’s oldest smokery, to beloved classics like roasted Orkney scallops and Devonshire chicken, indulge in our signature culinary delights.Our warm and intimate restaurant showcases elegant dining matched by first-class service. As popular with local residents as it is with hotel guests, our fresh English cuisine tempered with international touches is an example of understated excellence in the heart of London's most exclusive district.
今天已有3人次預訂
Mielo is the latest Restaurant & Cocktail bar located in the heart of Marylebone. Mielo offers a cosy and exclusive fine dining experience that serves a modern fusion of contemporary Italian and Mediterranean Cuisine. We offer the best of indoor and outdoor dining areas to serve our fantastic dishes with a personal touch from our executives chefs. The bar, holds the grand variety of spirits, as well as offering a drinks menu featuring both incentive cocktails and huge wine collection.
Bite is an independent boutique coffee shop located in the heart of Kensington, with its unique taste of ultimately high-quality ingredients hand-picked by gusto professionals. Serving organic teas and artisan coffee alongside all day breakfats, daily fresh soup, sandwiches, salads, bread, and cakes. This family-run business provides a cozy, friendly and welcoming atmosphere for anyone who is looking to relax and enjoy a scrumptious treat.