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位於Kegworth​的優質純素餐廳

價位
料理
地區
鄰近地區
用餐選項
座位選擇
可及性

附近有3間餐廳可供訂位

NINE B餐廳的相片
4.8
不同凡響(142)
價格:中等價位
• 英式料理 • Leicester
今天已有1​人次預訂
Welcome to Nine B – an independent restaurant and bar set in the heart of Leicester! You’ll be able to relax in our contemporary surroundings whilst enjoying fabulous food, creative cocktails and fine wines from around the world. We work with range of local businesses integrating their products in our food and drink menus, including; Two birds Gin, Langton Brewery, St Martins Coffee and Brockleby Pies. The modern bar serves creative cocktails with a wide range of spirits, popular wine and a fine cellar selection. Our food features classics with added casual, high-end dishes. Just don't forget to indulge in our delicious desserts too!We are situated in the same building as the newly opened Novotel Hotel offering local office workers, shoppers and residents with a stylish city centre space to eat, drink and socialise.
Côte Brasserie - West Bridgford餐廳的相片
4.3
超讚(33)
價格:中等價位
• 法式料理 • Nottingham
今天已有22​人次預訂
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Memsaab餐廳的相片
4.7
不同凡響(275)
價格:昂貴
• 印度料理 • Nottingham
今天已有1​人次預訂
Featured in the Michelin Guide since 2014 and awarded two AA Rosettes for Culinary Experience since 2016. True Indian lovers in Nottingham will already be familiar with this acclaimed restaurant on Maid Marian Way. A modern space with bucket-loads of style and a menu that had the restaurant named 'Runner Up Best Restaurant' by The Observer Food Monthly Awards. This ornate, luxe dining room is dressed with maroon coloured feature walls, Indian craftwork and leather sofas. The wine list is mostly Euro with a few antipodean bottles thrown in for good measure, and signature dishes at MemSaab include the tandoori ostrich infused with garlic and red chilli; and the rasmalai dessert - Indian milk patties in a saffron sauce garnished with edible rose petals.

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