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位於Roslin​的優質季節料理餐廳

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附近有39間餐廳可供訂位

Mia - Morningside餐廳的相片
1. Mia - Morningside
4.5
超讚(1088)
價格：中等價位
• 義大利料理 • Edinburgh
今天已有11​人次預訂
We are a family-run Italian restaurant that has been established in November 2013. We are proud to have become many peoples’ favourite local restaurant in Edinburgh. We have 2 restaurants situated in Dalry & Morningside areas of Edinburgh.
Blossom Restaurant at VOCO Haymarket餐廳的相片
2. Blossom Restaurant at VOCO Haymarket
3.3
不錯(5)
價格：昂貴
• 義大利料理 • Haymarket
Enjoy dining around the clock in our Blossom Restaurant which offers a relaxed and informal space, where you can dress up or down. We offer high and low seating amid modern and calming décor, so you can unwind with a nice cocktail and enjoy Chef Italian specialities. Whatever you’re looking for, you’re in safe hands with our team of trained hosts.
Café St Honoré餐廳的相片
3. Café St Honoré
4.6
不同凡響(1811)
價格：十分昂貴
• 法式料理 • New Town
今天已有13​人次預訂
Bringing 1940s Paris to modern-day Edinburgh, Café St Honoré restaurant is a charming bistro serving up traditional French cuisine (with a few Scottish favourites thrown in) to a loyal clientele. Tucked away on a picturesque cobbled lane in the New Town, the cosy dining room at Café St Honore, with mirrored walls and black-and-white tiled floors, provides an atmospheric retreat. The team here are passionate about local, organic produce, so the menu changes daily. There are prix fixe menus on offer at lunch and dinner if you’re after a bargain, or just need an excuse to indulge in dessert. In the evening, a seasonal menu du jour is available alongside the full a la carte, which features dishes like roast pheasant with red cabbage and pancetta; Our warming Cafe St Honore Cassoulet; and vanilla crème brûlée. The wine list features some excellent French wines – a real treat for novices and connoisseurs alike.
The Ivy on the Square餐廳的相片
4. The Ivy on the Square
4.4
超讚(13582)
價格：昂貴
• 現代英式料理 • Old Town
今天已有129​人次預訂
Located in the heart of Edinburgh, The Ivy on the Square is an all-day British brasserie serving modern British and international Ivy-inspired classics.
Gaucho Edinburgh餐廳的相片
5. Gaucho Edinburgh
4.6
不同凡響(3161)
價格：昂貴
• 牛排 • Edinburgh
今天已有41​人次預訂
This Mother’s Day, treat your Mum to an unforgettable dining experience at Gaucho. Tuck into a traditional Sunday Roast with an Argentine twist, or dine from our delicious à la carte menu, accompanied by an extensive selection of wines from Argentina and beyond. Just a short stroll from Waverley Station and steps from St. Andrew Square, Gaucho Edinburgh is our first restaurant in Scotland, bringing the finest free-range, grass-fed Aberdeen Angus beef from Argentina to the heart of the city. We proudly celebrate Scottish produce, working with Campbell’s Meats, the world-renowned IJ Mellis cheesemonger and Mark Murphy fruit and vegetables. Of course, we have a cocktail using Irn Bru and are pleased to serve Stewart’s Craft Lager, brewed out of Loanhead.
Skyline Restaurant餐廳的相片
6. Skyline Restaurant
4.8
不同凡響(2075)
價格：昂貴
• 蘇格蘭菜 • Edinburgh
今天已有7​人次預訂
Located on the top floor of the Main Stand at Edinburgh's iconic Tynecastle Park Stadium. Sit back and relax as our team proudly present a celebration of seasonal ingredients and flavours in our recently renovated premises. From starters to desserts, every dish has been carefully crafted to showcase excellent local produce. We’re a family-friendly restaurant with children’s menus available.Since opening in 2020, we’ve become a favourite to locals and visitors alike - recently claiming a place in OpenTable's UK Top 100 Restaurants for 2023 and winning Best Restaurant in the 2023 Radio Forth Awards. Our restaurant is open for breakfast seven days a week, and open Thursday to Sunday for lunch and dinner (last seating at 5pm on Sunday). Booking is essential.
The Mussel and Steak Bar餐廳的相片
7. The Mussel and Steak Bar
4.7
不同凡響(558)
價格：昂貴
• 蘇格蘭菜 • Old Town
今天已有10​人次預訂
The Mussel & Steak Bar is dedicated to serving high quality, fresh and locally sourced seafood & steaks, with warm service and welcoming surroundings. Our restaurant is located at the bottom of Victoria Street in the heart of Edinburgh's Old Town, just a few steps from the historic Royal Mile. While enjoying the best mussels, oysters and steaks that Scotland has to offer, you can catch a glimpse of Edinburgh Castle from our window.Our menu features classic seafood and steak favourites with seasonal Scottish specialties: fresh oysters, kilo pots of steamed mussels, shellfish platters and delicious matured Scotch beef steaks. Sourced from the West to North coast of Scotland you can expect to find seafood specials of lobsters, crabs, langoustines and scallops.
Wildfire餐廳的相片
8. Wildfire
4.8
不同凡響(608)
價格：昂貴
• 牛排館 • New Town
今天已有2​人次預訂
We are a small, family run restaurant since 2002 specialising in carefully sourced Aberdeen Angus beef from Scottish small highland farms, cooked simply but with flair and attention to detail.Our emphasis is on high quality local ingredients and fresh produce from the best of local suppliers. Beef is selected, prepared and hung for us by Award wining "John Gilmour" of Macmerry master butchers since 1946. Fresh fish are delivered daily by Calum Sinclair and J.K Thompsons. West coast Mussels are delivered fresh daily by "Sea Mcgee". Our venison comes from wild Perthshire deer, lamb from the Scottish Borders. Artisan and farmhouse British cheeses are supplied by renowned Edinburgh cheesemonger, Iain Mellis and dairy produce from Fife Creamery. We take pride to cook everything fresh in our own kitchen daily. We have outside seating arrangements for walk-Ins only.
The Voyage of Buck餐廳的相片
9. The Voyage of Buck
4.8
不同凡響(702)
價格：昂貴
• 現代英式料理 • Edinburgh
今天已有7​人次預訂
Inspired by the bars and eateries of Montmarte, Paris. We are the 4th independent bar from the team that brings you Hamiltons, Treacle and The Blackbird.
No11餐廳的相片
10. No11
4.5
超讚(530)
價格：昂貴
• 蘇格蘭菜 • New Town
今天已有1​人次預訂
11 Brasserie @ No 11 is located within the discreet luxury of a historically significant, Edinburgh Georgian Town House, this award winning restaurant, displays a menu that exhibits some of Scotland's finest produce, infused with flavors that reflect Scotland's stunning natural landscape. The Head Chef, Stevie, has received a AA Rosette for Culinary Excellence -Food that literally looks as good as it tastes! There can be no better local dining experience.The Brasserie is located on the ground floor and seats around 30 diners. It serves Breakfast (8:00 to 10:00) every day, Dinner (17:00 - 20:30 Last Orders) Wed - Sun, and Lunch (12 noon - 15:30) Saturday and Sunday. Our menus focus on home made dishes, using tasty, fresh produce from artisan suppliers. We're happy to accomodate any dietary requirements and preferences. Please note we do not have a children's menu.A selection of alcoholic beverages is available including spirits

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