位於Gunthorpe的5家優質精緻餐飲餐廳

附近有5間餐廳可供訂位

1. Corinthian

4.8

不同凡響(495)

價格：中等價位

• 英式料理 • Nottingham

今天已有3人次預訂

The Corinthian Restaurant offers modern dining with seasonal changing menus benefiting from excellent ongoing relationships with local suppliers.Our experienced team aim to deliver a warm and friendly dining experience which is to be enjoyed in traditional and unique surroundings.

2. Chino Latino - Nottingham

3.7

很好(522)

價格：昂貴

• 泛亞菜 • Nottingham

Cultured perfectionists. Chino Latino is a well established, constantly evolving and multi-award-winning Pan-Asian restaurant and cocktail bar and has the reputation as one of the best restaurants in Nottingham. Chino Latino is the place to go when you want a laid back drink or an exquisite meal in upbeat, glamorous surroundings. An extensive a la carte menu combines flavours from Japan, China, Thailand & Vietnam to produce a range of dishes that will appeal to any appetite. Knowledgeable staff are always willing to make recommendations and assist with ordering. The place itself is Uber Trendy with a decor of gunmetal grey, crimson and cream and fashionably under lit. Chino Latino has perfected the art of a sophisticated and cosmopolitan dining experience. Awards include 'Best Asian Restaurant' 2009, 'Best Oriental Restaurant' 2008, 2007 & 2006, 'Best non-European Restaurant' 2005.

3. Memsaab

4.7

不同凡響(275)

價格：昂貴

• 印度料理 • Nottingham

Featured in the Michelin Guide since 2014 and awarded two AA Rosettes for Culinary Experience since 2016. True Indian lovers in Nottingham will already be familiar with this acclaimed restaurant on Maid Marian Way. A modern space with bucket-loads of style and a menu that had the restaurant named 'Runner Up Best Restaurant' by The Observer Food Monthly Awards. This ornate, luxe dining room is dressed with maroon coloured feature walls, Indian craftwork and leather sofas. The wine list is mostly Euro with a few antipodean bottles thrown in for good measure, and signature dishes at MemSaab include the tandoori ostrich infused with garlic and red chilli; and the rasmalai dessert - Indian milk patties in a saffron sauce garnished with edible rose petals.