位於Barnt Green​的優質家常料理餐廳

Service at The Fountain is exceptional, they really know how to make you feel a valued customer. The food is beautifully presented and tastes delicious and there is a wide range for all palates. Would highly recommend eating here.

Saturday lunch in the restaurant, 4 adults and one child… warm and friendly reception drinks order taken without delay and menus provided…. always a good choice and regular changes to the menu. Started with turkey scotch egg, baked Camembert to share all devoured… main courses of pizza, pork belly, fish and chips and blade of beef…. very good sized portions, all cooked well and presented impeccably… service was excellent no room for desserts except ice cream for my granddaughter quickly finished and asked for another… opted for Irish coffees … excellent

Food was delicious. The Christmas dinner cottage pie was one of the best meals I’ve tasted this year! And the blade of beef received equally positive feedback. Desserts delicious too.

A Culinary Masterpiece at Opheem Dining at Opheem was an unforgettable experience that left us in awe of both the artistry and passion behind its exceptional cuisine. Opting for the 5-course tasting menu during our visit on Wednesday evening, we were treated to a journey of flavours that were as refined as they were inventive. Each dish was a testament to the creative genius of Chef Aktar Islam and his team, blending traditional Indian influences with modern techniques in ways that delighted the senses. From the very first bite, it was clear that each plate had been crafted with meticulous attention to detail. The balance of flavours, the textures, and the presentation were flawless—elevating every course into a work of art. It was impossible to pick a favourite dish as every course brought something unique to the table, showcasing a remarkable depth of culinary skill. The service was equally impeccable. The staff were attentive without being intrusive, their knowledge of the dishes and wine pairings enhancing the entire experience. Every interaction felt warm and genuine, creating an atmosphere of relaxed elegance that perfectly complemented the meal. The highlight of the evening, however, was our post-dinner conversation with Chef Aktar Islam. His dedication to his craft and his customers was evident in every word, and it was truly inspiring to hear firsthand about his culinary philosophy. It is rare to encounter a chef so committed to pushing boundaries while maintaining such a profound respect for the origins of his cuisine. Opheem is not just a restaurant; it is an experience—one that transcends dining and enters the realm of art. We left feeling not only satisfied but deeply inspired. This is a must-visit for anyone who appreciates extraordinary food and exceptional hospitality. We cannot recommend it highly enough and look forward to returning to see what new creations await us.

The service and all was lovely but the food my turkey rashers were stale my beans brown was chipped on the side and the bowl just looked a mess my sausages were abit cold I didn’t really enjoy my food as much