​位於Fairlawn​且有著浪漫氛圍的優質餐廳

Wonderful for a celebration for a friend’s birthday

Unique entrees with top notch quality! A wonderful friendly hostess to greet diners and good service! We had crispy calamari with fried artichokes and Greek olives. Perfectly cooked octopus with potatoes. For entrees we chose the shrimp and grits with delightful mascarpone polenta, spinach and chorizo. My friend had the Al dente pasta with perfectly cooked short ribs. And for the dessert we had star of the show Mounds dessert with hot chocolate poured over to form a ganache shell and the special of the day dessert which was a muffin style apple crumb cake with apple compote. Soooo yummy! What a perfect meal Kudos to the chef on his “First” restaurant! Well done!

Great experience. Food excellent. Reserved the private round table tucked in back of restaurant for 3 couples. Food was excellent everyone loved their choices. Service was good. One thing that was odd was that when we got there all the glasses and plates were upside down rims touching table. We are germaphobes so we wiped down our glasses. Also when server brought the Pellagrino she just plopped it on table not opened, no ice, no lemon. Typically a restaurant will bring it with glasses filled with ice and lemon/lime wedges. Despite these minor oversights, I do recommend this very good restaurant in the heart of Ridgewood.

I had one of their specials: Halibut with Butternut Squash ravioli. The halibut was done perfectly, but the ravioli was flat, small, and nearly crushed. It was also hard and crispy. I wasn't expecting that. What I was envisioning was the halibut sitting on top of large fully puffed ravioli with a light sauce. I will not be getting that again. If you like butternut squash ravioli, look elsewhere.

We all enjoyed our food and service. It was great to be at a restaurant where we could chat easily with our friends. We’ll be back!