​位於Easton​且有著浪漫氛圍的優質餐廳

A spur of the moment decision paid off! We had amazing food and service. We felt SO taken care of and we are still thinking about the best pasta ever!

Jay is the best server! Every time we go, he creates an excellent atmosphere.

Food and service very good. Our group had 5 glasses of Bordeaux. When I paid the bill I found out that they charge $44 per glass. One: a little warning would be nice on that price. Two: it was a nice but not particularly great wine. So the value was not there at all.

Bas Rouge is a Michelin class restaurant. Better than Le Bernadin in NY, you have it here locally, all the dishes we ordered were extraordinaire top class, amazing taste and first class presentation. An amazing experience recommended for any connoisseur to try and enjoy this exceptional restaurant and team.

It was a lovely place for two cousins, coming from Annapolis and Delaware, to meet for lunch. It was a stormy day, and we were pleased that we were welcomed to stay and visit at our table throughout the afternoon. Our waiter was great!