位於Montchanin​的優質農場直送餐桌​餐廳

First time dining at the Krazy Kat. We had the calamari, the salmon, the roasted mushrooms and the chicken. Every dish was perfectly prepared and delicious. The service was great, the bar is cozy and the decor is whimsical, romantic and fun. The tables are well-spaced. This is an exceptional restaurant for any occasion, a true gem.

La Fia may just be the best restaurant in Delaware. The dining room is inviting and unpretentious, but the food ranks right up there with some of the best spots in Philadelphia. I have never had a bad dish here - the menu rotates seasonally but there are some stand-out staples that remain, such as the duck leg confit. The servers are incredibly knowledgable and personable. While there are bigger-name, more publicized restaurants down the street, La Fia is a hidden gem where you can have a quality meal for a reasonable price.

New Woodland Tents are a must-do!! Last year's tents were a fun experience that we happily reserved at least (4) times... The upgraded tents are warm and toasty and add to the food, ambiance and fantastic service that is delivered effortlessly. Perfect option if 1906 ( which is delicious ) at Longwood is booked for a pre/post Christmas nosh.

Had a great meal! First time being there under the new white dog name. I will definitely eat here again. Just a little chilly at the window with a two seater table in the back room, where we sat. That made it a little bit more difficult to enjoy the experience fully since we were cold. I do believe our server did turn up the heat a bit for us. Thanks!! To be fair, the seasons are changing and temps dropped recently, and it was raining and windy. The food was amazing and the place is beautiful, despite being cold near that one window, I would definitely enjoy a meal here again. 

Wow! I walked past this resto so many times, and, from the outside, it looked average. However, as soon as you walk in the front door, you know that you are some place special. The ambience is great, but, more importantly, the food was exquisite. Yes, it was expensive, but the experience was worth every penny. To start, we ordered rolls with chive butter, and, for an entrée, had pumpkin ravioli with walnuts, apples, onions, and ricotta cheese--yum! The food was so good that we decided to order dessert, an apple tartan which was equally delicious. On top of that, our server was excellent, very helpful, and friendly. You have to try this place at least once!