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位於Oakland​的優質農場直送餐桌​餐廳

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附近有13間餐廳可供訂位

Farm Table餐廳的相片
4.8
不同凡響(541)
價格:中等價位
• Farm to table • Wake Forest
今天已有8​人次預訂
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Revival Bar+Kitchen餐廳的相片
4.4
超讚(2802)
價格:昂貴
• Farm to table • Berkeley
今天已有22​人次預訂
Revival Bar+Kitchen is serving distinctive, locally sourced, farm-to table, snout-to tail, utterly delicious food for brunch and dinner. The full bar is mixing original, hand-crafted cocktails, and our bar menu is available to satisfy after-the-show appetites. The entire dining room is available for meetings and buy outs.
donato&co.餐廳的相片
4.7
不同凡響(1732)
價格:昂貴
• Farm to table • Berkeley
今天已有21​人次預訂
Rustic Italian cuisine w/ a contemporary twist, featuring house made pastas & locally sourced seafood & meats cooked over a live fire.
Alley & Vine餐廳的相片
4.2
超讚(777)
價格:昂貴
• Farm to table • Alameda
今天已有9​人次預訂
Alley & Vine showcases the California bounty - beautiful produce, pristine seafood, livestock raised with care. Each cocktail is hand-crafted with a reverence for season and quality. The wine list is one of the most preeminent in Alameda, featuring both domestic & international options.But most of all, Alley & Vine is a warm, welcoming place to enjoy yourself and the company of those you care about. Our team is a family and we want to care for you & yours.
Cultivar餐廳的相片
4.7
不同凡響(247)
價格:昂貴
• Farm to table • Marina / Cow Hollow / Presidio
今天已有18​人次預訂
Mo-Sat: Food until 9pm, Wine until 10pm Sun: Food until 8:45pm Wine until 9pmSat/Sun: Brunch: 11am-3pm Cultivar San Francisco is an wine-centric farm to table restaurant by Cultivar Wine. The menu is inspired by locally-sourced seasonal ingredients including from our culinary garden at Caspar Estate. The menu complements hand-crafted wines from our Cultivar Winery and boutique wines from California and beyond. Cultivar Wine club flights are available. Cultivar Wine Club members get 20% off their Cultivar wine and Cultivar food. Join our Cultivar Wine Club!Our back patio has a fireplace, heaters and festive lighting, perfect setting for a private dinner or a celebration. Sidewalk tables on Chestnut have heaters, great for people watching and guests with dogs. Seasonal dishes and Cultivar Wines available for take out and to go.Our location is near the Lyon St. entrance to the Presidio, near the Palace of Fine Arts and in the Marina District of San Francisco.
Niku Steakhouse餐廳的相片
4.8
不同凡響(842)
價格:十分昂貴
• Farm to table • SOMA
今天已有28​人次預訂
Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking. Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.
Octavia餐廳的相片
4.7
不同凡響(2650)
價格:十分昂貴
• Farm to table • Pacific Heights
今天已有14​人次預訂
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
Fable - SF餐廳的相片
4.6
不同凡響(2208)
價格:中等價位
• Farm to table • The Castro
今天已有37​人次預訂
Fable is the best garden patio restaurant in San Francisco. In the heart of the vibrant Castro neighborhood, our patio restaurant showcases seasonal California cuisine and the best brunch in town. Join us for dinner and brunch seven days a week in a unique, all-weather outdoor dining experience. Inside Fable, our open kitchen concept shows how fresh ingredients are used to create the finished product.
Olivea Farm to Table餐廳的相片
4.9
不同凡響(52)
價格:十分昂貴
• Farm to table • Ensenada
今天已有3​人次預訂
Olivea Farm To Table es un restaurante de fine dining ubicado en el corazón de Valle de Guadalupe, diseñado para ofrecer una experiencia única. Inspirado en la filosofía de farm-to-table, cada ingrediente es cultivado, cosechado y transformado en platos que destacan por su frescura y autenticidad.Con un exclusivo menú degustación de 8 tiempos, buscamos redefinir el concepto de fine dining, conectando a los comensales con los sabores más puros y auténticos de la región. En Olivea, la naturaleza, la sustentabilidad y la creatividad culinaria se unen para crear una experiencia incomparable que aspira a los estándares más altos, como los reconocidos por la Guía Michelin.No se trata solo de una comida, sino de vivir una experiencia que celebra el entorno natural, la atención al detalle y un compromiso con la excelencia gastronómica.
TATI Farm to Table餐廳的相片
4.5
超讚(765)
價格:昂貴
• Farm to table • Budapest
今天已有53​人次預訂
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Liza
    San Francisco Bay Area •7 則評論
    5.0
    在1天前用過餐
    Really wonderful place and meal for a post Valentine's celebration.We tried several small plates; crab beignets, deviled eggs, the mezzo platter and a beet & kale salad. Each was very well prepared. Our final dish was the dungeness crab pasta. It had a nice flavor but it didn't have much crab in it. Also we each had a Jack Frost cocktail, with and without alcohol and both were delicious.. We'll definitely go back again!
    更多資訊
    Revival Bar+Kitchen價格:昂貴• 加州菜• Berkeley
    4.4
  • OpenTable Diner
    Atlanta •1 則評論
    5.0
    在1天前用過餐
    Niku was amazing. Everything was prepared to perfection, very flavorful and decadent. The playlist in the background was jamming, an unexpected pleasure.
    更多資訊
    Niku Steakhouse價格:十分昂貴• 牛排館• SOMA
    4.8
  • Maria PaulaVIP
    大波士顿 •7 則評論
    5.0
    在2天前用過餐
    Amazing food! The filet mignon and the biscuits were outstanding!! Service was good despite having the Valentines Day rush! Will definitely be back!
    更多資訊
    Alley & Vine價格:昂貴• 現代美式料理• Alameda
    4.2
  • Andrew
    San Francisco Bay Area •3 則評論
    5.0
    在3天前用過餐
    We enjoyed an early valentines dinner around 7:45pm. We were worried about the temperature in the outside seating space but the experience was very pleasant. We felt cozy under heaters and was nice to be outside during the rain. For dinner we enjoyed the “Chef’s Choice” - a family style 4 course meal that included several shared dishes. Each dish was delicious! Would be hard to pick a favorite. We left 1000% satisfied with the food and overall experience. Would recommend anyone looking to explore a cool restaurant.
    更多資訊
    Octavia價格:十分昂貴• 現代美式料理• Pacific Heights
    4.7
  • LizVIP
    San Francisco Bay Area •10 則評論
    5.0
    在6天前用過餐
    Lovely lunch. Everything was delicious. Service was attentive but not over bearing, especially since we were talking/catching up a-lot. Pretty cold, even inside, but it was a very cold day and the place wasn’t very full either.
    更多資訊
    donato&co.價格:昂貴• 義大利料理• Berkeley
    4.7
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