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位於Universal City​的優質天婦羅​餐廳

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附近有36間餐廳可供訂位

Nobu Los Angeles餐廳的相片
4.5
超讚(3531)
價格:十分昂貴
• Tempura • West Hollywood
今天已有70​人次預訂
Nobu Los Angeles is a renowned, upscale Japanese-Peruvian fusion restaurant located in the heart of West Hollywood. As part of the globally celebrated Nobu restaurant chain, it blends traditional Japanese flavors with bold, innovative Peruvian influences, a signature style crafted by world-renowned chef Nobu Matsuhisa. The ambiance is sleek and modern, with warm wood tones and a minimalist aesthetic that exudes sophistication and elegance. Known for its impeccable service and celebrity clientele, Nobu Los Angeles offers an extensive menu featuring fresh sushi, sashimi, and signature dishes like Black Cod with Miso and Yellowtail Jalapeño. Its chic bar serves a curated selection of cocktails, sake, and wines, making it a favorite for high-end dining and special occasions. With its combination of exceptional cuisine, stylish setting, and an A-list atmosphere, Nobu Los Angeles is a premier destination for both food lovers and trendsetters alike.
Katsuya - Hollywood餐廳的相片
4.6
不同凡響(3766)
價格:昂貴
• Tempura • Hollywood
今天已有49​人次預訂
HAPPY HOUR IS BACK! Join us all of April for All Day happy hour at the bar. Discounted drinks & bites. We can't wait to see you! (Bar only. Must close tab before moving to main dining. Inquire at host stand.)//Designated the Los Angeles Times Readers’ Choice "Best Sushi Restaurant" in Southern California, and one of OpenTable's "50 Hottest Restaurants in the U.S.,” Katsuya holds true to be held as a superb Los Angeles Japanese cuisine experience. Featuring the dynamic pairing of Master Sushi Chef Katsuya Uechi and design impresario Philippe Starck, Katsuya is truly a feast for the senses. With specialty cocktails, unique rolls and spectacular sushi and sashimi platters, Chef Uechi skillfully translates Japanese flavors to the American palate. Signature dishes include Crispy Rice with Spicy Tuna, Yellowtail Sashimi with Jalapeño and Miso-Marinated Black Cod. With superb talent and exacting precision, Katsuya is changing the face of Japanese cuisine.
Koi - Los Angeles餐廳的相片
4.7
不同凡響(1658)
價格:十分昂貴
• Tempura • West Hollywood
今天已有29​人次預訂
Koi Los Angeles is a sophisticated blend of feng shui and modern elegance. Illuminated by candlelight, the natural and intricate details of the Zen inspired earth-toned colors, sleek design, fireplaces and waterscapes all create the perfect setting.Koi's contemporary Japanese cuisine utilizes local and International ingredients. Among Koi's popular signature shared plates are Koi Crispy Rice topped with your choice of Spicy Tuna; Yellowtail Tartare Truffle Avocado, Filet Mignon; Hamachi Fusion with Soy Yuzu and Truffle essence. Signature entrees include Miso Bronzed Black Cod with Seasonal Vegetables; Peppercorn Filet Mignon "Toban-Yaki" with Shishito Potato Mash; and Grilled Chilean Sea Bass with a Habanero Truffle Sauce. In addition to our signature rolls, Koi's sushi chefs present traditional topmost grades of seafood, including daily selections which are often celebrated by the modern and adventurous palate.
Leona's餐廳的相片
4.7
不同凡響(344)
價格:昂貴
• Tempura • Studio City
今天已有19​人次預訂
The first modern social club in Studio City devoted to community, divine cuisine, and celebration. Featuring high end Japanese cuisine.
Merois餐廳的相片
4.5
超讚(387)
價格:昂貴
• Tempura • West Hollywood
今天已有9​人次預訂
Chef Wolfgang Puck's newest restaurant, Merois, is located on the rooftop of Pendry West Hollywood. Take fine dining to new heights with stunning views of Los Angeles from high above Sunset Boulevard. Merois will celebrate the open-air allure of the City of Angels with a menu that spotlights Chef Wolfgang Puck’s eye for the sophisticated subtleties of Japanese, Southeast Asian and French/California cuisine.@MEROISWESTHOLLYWOOD
Teru Sushi餐廳的相片
4.8
不同凡響(614)
價格:昂貴
• Tempura • Studio City
今天已有26​人次預訂
Teru Sushi in Studio City was created in 1979 and opened to rave reviews at the beginning of the sushi craze in LA, It was the first in the Valley to combine fine Japanese cuisine with a warm and lively ambiance and is widely known for a consistently high quality of food and friendly efficient service.
Sushi Palace餐廳的相片
4.7
不同凡響(81)
價格:昂貴
• Tempura • Hollywood
今天已有3​人次預訂
Sushi Palace is a fine dining restaurant having its root in Germany where it is an award winning restaurant group. Sushi Palace Los Angeles is the first location in the US. The Location is at the perfect spot at the corner of Melrose Avenue and Highland. You can enjoy the highest quality of food and drinks in a very private and fancy atmosphere. The Executive Chef Max Dahlinger designed an exclusive Menu. Only the best products are used, for example A5 Wagyu, Kaluga Imperial Caviar, Uni and Blue Fin Toro.
Blue Ribbon Sushi Bar & Grill - At The Grove餐廳的相片
4.8
不同凡響(458)
價格:昂貴
• Tempura • Beverly / Fairfax / La Brea / Third St.
今天已有38​人次預訂
Brothers Bruce and Eric Bromberg, creators of Blue Ribbon Restaurants in New York, Las Vegas and London, have arrived on the West Coast with the opening of Blue Ribbon Sushi Bar and Grill at The Grove in Los Angeles. The restaurant offers diners award-winning sushi offerings by Master Sushi Chef Toshi Ueki, Japanese steakhouse fare and Blue Ribbon classics in a warm, yet vibrant setting. Available for dinner and late-night dining, Blue Ribbon Sushi Bar and Grill’s expansive menu presents quality sushi and sashimi selections, including Toshi’s Choice Omakase and Blue Ribbon Maki with ½ lobster, shiso and black caviar. For options beyond the sea, Blue Ribbon’s signature dishes include Oxtail Fried Rice with daikon, shiitake and bone marrow; 30 oz. Bone-In Rib Steak with onion tempura and bok choy; and Blue Ribbon’s famous Fried Chicken with wasabi and honey.
Tokyo Cube餐廳的相片
4.5
超讚(42)
價格:中等價位
• Tempura • Hollywood Hills
今天已有4​人次預訂
Newest Japanese Fusion Food Restaurant located close to Universal Studios Hollywood dedicated to serving high quality sushi and Japanese fusion food for everyone.
Kaiju Sushi餐廳的相片
4.4
超讚(265)
價格:中等價位
• Tempura • Sherman Oaks
今天已有8​人次預訂
Kaiju Sushi Restaurant serves Japanese food made with an original approach and a unique emphasis on aspects of culinary creation absent in your typical restaurant. The Kaiju experience is one of unparalleled emphasis on freshness, flavor and felt intimacy between the patron and the men at the knife, who transfer their own understanding and interpretation of Japanese tradition through the food they prepare.
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