​位於Yonge and Dundas​且有著浪漫氛圍的優質餐廳

All the food was excellent this evening. We especially like the tuna tartar. It was delicious. I had the baked sea bass and my husband had the octopus. Both entrees were excellent. We ended the evening with the special Valentine dessert and a coffee. We were very satisfied.

My go to spot for dinner before a show. Easy to get to by car or TTC. No need to rush as the theater is across the street. The food is always good, the drinks are cold and the service is perfect. The best thing is dining while listening to live jazz. Last night we had a talented pianist. A great way to start a night on the town.

We love the Chef’s Tasting menu at Richmond Station! We have treated ourselves by celebrating our anniversary here every year since they opened. It’s a busy spot but the personal attention from the moment you walk in is wonderful. Everyone who attends at the table is so knowledgable about what they are putting in front of you, the attention to detail is awesome. Service is excellent, so attentive and personable but not intrusive. We absolutely support Richmond Station’s no tip model where their pricing includes the ability to pay a fair living wage to servers. The vibe is great, the room is alive, the open kitchen is amazing to watch, but you never struggle to share conversation at your table. We love it and so should you!!

Three of us went for dinner before attending the theatre. We shared 2 entrees and 2 bowls of rice and had plenty of food. The only reason I didn’t give a full 5 star rating was because they had run out of Kingfisher Beer which was advertised in large signs outside the restaurant . We will return and sample other dishes, this time we had Butter Chicken and Basa fish curry.

Well they didn’t know we were coming which was odd. And in fact a booking isn’t actually needed. So a bit of a waste of time and effort to make one to be honest. Just pay for VIP tickets and go.