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​位於Glenolden​且有著浪漫氛圍的優質餐廳

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附近有146間餐廳可供訂位

Tavola Restaurant餐廳的相片
4.6
不同凡響(2426)
價格:中等價位
• 現代美式料理 • Springfield
今天已有11​人次預訂
Tavola Restaurant + Bar offers a one of a kind indoor and al fresco dining experience with a newly renovated and impressive outdoor patio featuring golf course views, fire pits, and relaxing atmosphere. Tavola offers an extensive bar menu with a robust wine list, beer list (including seasonals and crafts) and inventive signature cocktails made with fresh ingredients from our on-site vegetable and herb gardens. Tavola is open to the public daily, serving lunch, dinner, drinks and Sunday Brunch, with daily specials accompanied by live acoustic music (see our entertainment calendar for a full schedule). Advance reservations are recommended for all guests through Open Table and private parties are welcomed to contact our management team for accommodations. We look forward to seeing you soon!
Village Vine, Wine Bar + Bistro餐廳的相片
4.8
不同凡響(118)
價格:昂貴
• 紅酒吧 • Swarthmore
今天已有5​人次預訂
Village Vine is an award winning wine bar and bistro in historic Swarthmore, Pennsylvania just a short train or car ride from Center City Philadelphia. VV brings together sustainable, unique delicious wines by the glass, flight and bottle, original craft cocktails, and Chef/Owner John Hearn's delicious and inspired shareable dishes made from local, regional and seasonal ingredients. Experience the joys of lesser known wine-producing locales, innovative cocktails and the foods that accompany them.
Pepperoncini Restaurant & Bar, Havertown餐廳的相片
4.7
不同凡響(511)
價格:中等價位
• 義大利料理 • Havertown
今天已有3​人次預訂
Approachable, family owned from scratch Italian restaurant in Havertown, PAOwner and executive Chef Tommy DeFruscio’s vision for elevated Italian in a casual atmosphere comes to life at Pepperoncini Havertown. Our first floor wine bar is laidback and fun while our upstairs dining room is classy, not stuffy. The food is the true star of the show as Chef Tommy selects only the freshest ingredients each week to create memorable dining experiences. Visit our website for our weekly specials menu, follow us on Instagram @pepperoncinihavertown for photos of our specials.
Parc餐廳的相片
4.8
不同凡響(17617)
價格:昂貴
• 法式料理 • Rittenhouse Square
今天已有270​人次預訂
Stephen Starr's stylish addition to Rittenhouse Square pays tribute to French cafe culture, serving breakfast, lunch and dinner seven days a week, ideal for a quick bite or a leisurely meal. Parc recalls the chic brasseries of Paris, serving classic French fare in a charming space. Red leather banquettes topped with frosted glass provide a sense of intimacy. Details such as well-worn wooden chairs, vintage framed paintings and photos and antique brass fixtures transport guests across the Atlantic. French doors spill onto a sidewalk terrace covered by a dark red awning perfect for dining "en plein air."
Barclay Prime餐廳的相片
4.8
不同凡響(5482)
價格:十分昂貴
• 牛排館 • Rittenhouse Square
今天已有81​人次預訂
Barclay Prime is a luxury boutique steakhouse serving a traditional yet modern menu in a comfortable & contemporary setting.
The Dandelion餐廳的相片
4.7
不同凡響(8187)
價格:中等價位
• 美食吧 • Center City
今天已有125​人次預訂
London's culinary revolution comes to Philadelphia with this unique gastro-pub. Cozy rooms and intimate bars create a storied, Old World aura, while updated seasonal takes on British food make up the menu. In keeping with tradition, our casks and tap craft beers are always rotating and classic family-style roasts are served on Sundays.
Butcher & Singer餐廳的相片
4.9
不同凡響(8896)
價格:十分昂貴
• 牛排 • Center City
今天已有77​人次預訂
Butcher & Singer, in the amazing historic location of 1500 Walnut, is an intimate and sophisticated dining experience in a relaxed clubhouse setting. We brought back the true classics from perfect Manhattans and Sidecars to hand-cut steaks and chops, and freshly caught fish. Timeless and fun for all in the continued age of the American chophouse.
River Twice餐廳的相片
4.6
不同凡響(61)
價格:十分昂貴
• 美式料理 • South Philly
今天已有16​人次預訂
River Twice is a Modern American restaurant that celebrates the richness of our regions bounty located on East Passyunk Avenue in South Philadelphia. Our menu frequently changes to reflect the finest of what local purveyors have in season to give guests a unique experience with every visit in our intimate but casual atmosphere. Our thoughtfully curated beverage list and wine pairings coincide with our dedication to develop a sincere connection to the Delaware River Valley and mid-Atlantic region. Our intimate, window-lined dining room offers a charming view of the iconic Singing Fountain on East Passyunk Avenue. The dining room surrounds an open kitchen where you will be able to see our chefs at work.River Twice has been recognized by The Philadelphia Inquirer, The New York Times, has earned Chef Randy Rucker’s Philadelphia Magazine’s “Best Chef” and, most recently Chef Randy Rucker garnered a James Beard Award nomination in 2024 for Best Chef: Mid-Atlantic.
Little Water餐廳的相片
4.7
不同凡響(153)
價格:中等價位
• 現代美式料理 • Center City
今天已有46​人次預訂
Located in the historic neighborhood of Rittenhouse Square, Little Water is the latest restaurant from husband-and-wife team, Chef Randy Rucker and Amanda Rucker. Inspired by the Ruckers' experiences living along the Gulf Coast, New England, and Mid-Atlantic regions, Little Water is a contemporary coastal restaurant that celebrates the ecological diversity of life by the sea.The sister restaurant to the acclaimed East Passyunk Avenue gem, River Twice—which has been recognized by The Philadelphia Inquirer and The New York Times, and has earned Chef Randy’s Philadelphia Magazine’s “Best Chef” and, most recently, a James Beard Award nomination in 2024 for Best Chef: Mid-Atlantic—Little Water continues the Ruckers' dedication to sustainability and local sourcing. With an a la carte menu inspired by the dynamic ecosystem of tranquil marshes, expansive bays, and secluded coves, Little Water captures the coastal spirit in a warm and lively atmosphere.
Vernick Fish餐廳的相片
4.7
不同凡響(2259)
價格:中等價位
• 海鮮料 • Center City
今天已有77​人次預訂
Vernick Fish presents Philadelphia’s own, Chef Greg Vernick’s exploration beyond the boundaries of a seafood restaurant. His ingredient-driven cooking style, paired with a love for global flavors, results in an inventive menu of fish and shellfish dishes, and a range of vegetable preparations. Taking a detailed, seasonal, and sustainable approach with small and large plate offerings, the kitchen brings new life to the favorite hallmarks of American oyster bar fare and raw bar. Complementing the experience are well-crafted cocktails, and a focused wine list of seafood-friendly white and sparkling offerings, as well as light, fresh reds.

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