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  2. United States
  3. 康乃狄克州
  4. Fairfield
  5. East Norwalk
1920 Bar and Bistro,CTNorwalk

1920 Bar and Bistro

3.7
3.7
81則評論
$30及以下
現代美式料理

訂位

2位
下午9:00
今天已有6​人次預訂
有提供體驗。
  • 迷人的
  • 現場音樂表演首選
  • 浪漫氛圍
Our name, inspired by the year the building was built, pays homage to its history as the first electric generation station in Norwalk, then a hat factory, and later a home to beloved restaurants. 1920 Bar and Bistro is a tribute to the past, presenting a fresh concept with classic cocktails, craft beer, and a diverse, seasonal menu inspired by contemporary American cuisine.

Prepared by a Mexican-born maestro, who enriched his culinary journey with a passion ignited by the finesse of Italian cuisine. Chef Lazaro has honed his skills in prestigious kitchens such as Pane E Benne in Westport, Paci in Southport, Blue Lemon in Westport, and Bridge Market in Westport. Drawing inspiration from his Mexican roots and a love for the flavors of Italian gastronomy, Chef Lazaro Alvarado brings a unique approach to 1920 Bar and Bistro’s 'New American' menu that is both inventive and rooted in global tradition.

預訂外送或外帶

其他資訊

  • 餐廳風格
    休閒餐飲
  • 價位
    $30及以下
  • 料理
    現代美式料理, 義大利料理, 全球國際美食
  • 營業時間
    早午餐 每日 10:00–15:00 晚餐 每日 17:00–00:00
  • 電話號碼
    (203) 212-8922
  • 付款選項
    Diners Club, Discover, Mastercard, Visa, 美國運通
  • Dress code
    休閒服裝
  • 行政主廚
    Chef Salvadore
  • 外燴
    Indulge in global-inspired flavors crafted by Chef Salvadore, who prepares personalized menus designed to delight and inspire guests using the freshest ingredients and seasonal produce. Chef Salvadore ensures a culinary experience that accommodates the unique needs of every individual guest.
  • 私人派對設施
    Our distinctive events venue is nestled within the historic confines of a former Hat Factory. Whether its an intimate dinner or a grand celebration, our space is perfectly suited for both. Our dedicated team is poised to craft bespoke menus and create unique and personalized experiences.
  • 鄰近地區
    East Norwalk
  • 十字路口
    Wilton Avenue and Cross Street
  • Parking details
    私人停車場
  • 其他
    下午茶, 主廚餐桌, 允許帶狗, 吧檯座位, 啤酒, 外帶, 外送, 娛樂, 室外吸菸區, 宴會, 小餐館, 性別友善廁所, 標準酒吧, 歡樂時光, 深夜, 無麩質菜單, 私人包廂, 純素食者, 葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐

體驗

  • Pasta Tuesdays with Chef Salvadore

    多個日期可用
    Join us every Tuesday for a culinary journey through Italy with our Pasta Tuesdays prepared by our Chef Salvadore, whose passion for coastal-inspired cuisine shines through in every bite. Indulge in a rotating menu featuring fresh, seasonal ingredients, from classic favorites to innovative creations that reflect the flavors of the Amalfi Coast. Reserve your table now and experience the magic of Pasta Tuesdays at 1920 Bar and Bistro, where every bite tells a story!
    Pasta Tuesdays with Chef Salvadore張相片
  • Happy Hour - Hatter Piano Bar w/Zachary Anderson

    多個日期可用
    Join us for a lively Happy Hour with special price cocktails featuring the incredible Zachary Anderson from 6.30PM until 9.00PM. Request your favorite songs from any decade or genre, sing along, or simply sit back and enjoy the show. Zachary, a recent graduate of NYU Steinhardt's Vocal Performance program, brings his expertise in Musical Theatre and Music Composition to every performance. With experience directing and performing in productions across NYC and Connecticut, his talent is sure to captivate.
  • The BEST Steak Night in Town

    多個日期可用
    Steak Night with a three-course Prix Fixe for $40 includes an appetizer, NY Strip served with Brocolli Rabe and Roasted Potatoes with options of Red Wine Reduction of Chimichurri sauce. Enjoy Live Music with the sounds of local musicians showcasing their talents, or bring your own to the stage, with 1920 Open Mic on first and third Thursday of every month. We're thrilled to partner with Rock'n Vodka, an American-made, 100% sugarcane, non-GMO, gluten-free vodka endorsed by Rock n' Roll Hall of Famer Rick Nielsen of Cheap Trick. All-night happy hour with Rock'n Vodka cocktails for just $7.
    The BEST Steak Night in Town張相片

其他81位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

3.7
3.7(根據最近的評分)
  • 3.8食物
  • 3.9服務
  • 4.2氛圍
  • 3.7CP值

噪音尚可

食客首選

  • 康乃狄克州

    浪漫氛圍

  • 康乃狄克州

    最多人預訂的1,000分座位

  • Fairfield

    人氣熱點

  • Fairfield

    浪漫氛圍

81 則評論
  1. Robert

    New York City

    12則評論

    5.0

    12則評論

    在7天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    This restaurant is absolutely gorgeous inside. We loved our meal. I just got a simple pasta dish with tomatoes and olive oil but it was done to perfection. The lamb meatballs were delicious. We will definitely be back again soon.

    請問這對你有幫助嗎?

  2. Susan

    大波士顿

    4則評論

    2.0

    4則評論

    在2024年11月15日用過餐

    1. 整體 2
    2. 食物 1
    3. 服務 4
    4. 氛圍 4
    We have been several times but it has been a while. The menu has changed. I ordered the balsamic chicken and would never order it again. It was very dry and just not good. My husband went with the broccoli rabe and sausage pasta which was ok. The wine is good but a bit pricey at $15 a glass for house cabernet.

    請問這對你有幫助嗎?

  3. William

    New York City

    9則評論

    5.0

    9則評論

    在2024年11月15日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Always a terrific welcome back to this place with warm light of tall candles and refresh on their menu. Will be back soon.

    請問這對你有幫助嗎?

  4. Paula

    New York City

    4則評論

    VIP
    3.0

    4則評論

    在2024年11月8日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 4
    4. 氛圍 5
    We decided to go there for our first time to try their Thursday $40 pre fix menu. The inside of the restaurant is beautiful, but we did notice there weren’t many customers. Everything started off great, our waiter was very nice, drinks and appetizer were really good, but out of the NY strip, ribeye, & filé mignon selection for the pre fixe menu, they were out of the filé mignon, so we opted for the NY strip, one medium, and one medium rare. After a while, our steaks came, but one was rare and cold inside and the other that should’ve been medium was medium rare. They were able to get the rare cold steak to medium rare, but once we started cutting into it, it was super tough and kind of hard to eat, so we had to pick out the softer parts that were edible, leaving half of the steak left on the plate. We hoped dessert would be as pleasing as the start of our dinner, but unfortunately the desserts did not taste as good as they looked. Maybe we had bad luck that night, or maybe we should’ve skipped the pre fixe menu when they told us they were out of file mignon, but we’re still willing to give this place another shot and hopefully come out with a much better experience than our first one!

    請問這對你有幫助嗎?

  5. Debbie

    康乃狄克州

    1則評論

    4.0

    1則評論

    在2024年11月1日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 3
    4. 氛圍 4
    Food and ambience were lovely. However, owners were a bit “too chatty”, comping to our table and sitting down… Service was a bit slow. Overall a good experience. We’ll be back!

    請問這對你有幫助嗎?

  6. Robyn

    New York City

    3則評論

    1.0

    3則評論

    在2024年10月18日用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 1
    4. 氛圍 1
    Unfortunately, cannot give NO stars, which it deserves. The WORST service and rudest employees I ever encountered. Can’t comment on the food because we never got our food. Walked out after 1 hour and 15 minutes of receiving NO food. We were told 30 minutes for pizzas. After 1 hour, still NO food including cold appetizers and we were told 5 more minutes. Well, after 15 minutes we had enough and left. Do NOT waste your time and money at this establishment with clearly, NO management, NO leadership, NO common courtesy and NO business being in the service industry. Just don’t go…HORRIBLE service.

    請問這對你有幫助嗎?

  7. mary

    Philadelphia

    37則評論

    VIP
    4.0

    37則評論

    在2024年10月12日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 4
    4. 氛圍 5
    Local Gem. The kitchen is slow but the food was fantastic.

    請問這對你有幫助嗎?

  8. Robert

    New York City

    14則評論

    5.0

    14則評論

    在2024年9月22日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Excellent. Staff very efficient and caring. Owners are there and very welcoming. Great place for a quiet Sunday evening pizza. The pizzas are excellent!

    請問這對你有幫助嗎?

  9. Jack

    New York City

    30則評論

    VIP
    5.0

    30則評論

    在2024年9月21日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    A great experience with a cooperative staff and a very good chef. Cannot recommend it highly enough.

    請問這對你有幫助嗎?

  10. Jack

    New York City

    30則評論

    VIP
    5.0

    30則評論

    在2024年9月14日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    I had been there several months before and left unsatisfied. Tonight they were wonderful and I could not recommend it more highly. Thank you for a great experience.

    請問這對你有幫助嗎?

常見問答

1920 Bar and Bistro有提供外帶,請透過(203) 212-8922致電餐廳訂購。

​目前有81位OpenTable食客評分1920 Bar and Bistro​,平均分數為3.7​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午9:00
今天已有6​人次預訂
有提供體驗。

預訂外送或外帶

1920 Bar and Bistro的Google地圖

06851-4540 CT Norwalk, 2 Wilton Ave,

其他資訊

  • 十字路口
    Wilton Avenue and Cross Street
  • 鄰近地區
    East Norwalk
  • 營業時間
    早午餐 每日 10:00–15:00 晚餐 每日 17:00–00:00
  • 價位
    $30及以下
  • 料理
    現代美式料理, 義大利料理, 全球國際美食
  • 餐廳風格
    休閒餐飲
  • Dress code
    休閒服裝
  • Parking details
    私人停車場
  • 付款選項
    Diners Club, Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Chef Salvadore
  • 其他
    下午茶, 主廚餐桌, 允許帶狗, 吧檯座位, 啤酒, 外帶, 外送, 娛樂, 室外吸菸區, 宴會, 小餐館, 性別友善廁所, 標準酒吧, 歡樂時光, 深夜, 無麩質菜單, 私人包廂, 純素食者, 葡萄酒, 週末早午餐, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
  • 電話號碼
    (203) 212-8922
  • 外燴
    Indulge in global-inspired flavors crafted by Chef Salvadore, who prepares personalized menus designed to delight and inspire guests using the freshest ingredients and seasonal produce. Chef Salvadore ensures a culinary experience that accommodates the unique needs of every individual guest.
  • 私人派對設施
    Our distinctive events venue is nestled within the historic confines of a former Hat Factory. Whether its an intimate dinner or a grand celebration, our space is perfectly suited for both. Our dedicated team is poised to craft bespoke menus and create unique and personalized experiences.
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