34 Restaurant & Bar

Q: 34 Restaurant & Bar有提供禮品卡嗎？

可以在 這裡 購買34 Restaurant & Bar提供的禮品卡。

4.5

88則評論

$50及以上

葡萄牙菜

訂位

2位

2024年12月16日

下午7:00

今天已有38人次預訂

有提供體驗。

適合特殊節日
人氣熱點
風格創新

34 is Chef Emeril Lagasse’s first restaurant dedicated to the cuisine of his Portuguese heritage. He was inspired by his late mother, Hilda, who influenced his interest in cooking when he was a child growing up in Fall River, MA. The 245-seat restaurant is adorned in shades of green – Emeril’s signature color – wood accents and ornate Portuguese tiles. A painting of a rooster, a national Portuguese symbol of good luck, greets guests at the entrance. Once inside, a jamon bar with countertop service and tile-clad DJ booth are focal points of the space. The restaurant celebrates not only the food and design of Portugal but also the sounds, with music from local and touring DJs.

私人包廂

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其他資訊

餐廳風格
休閒餐飲
價位
$50及以上
料理
葡萄牙菜
營業時間
星期一–星期三, 星期日 16:30–22:00 星期四 16:30–01:00 星期五, 星期六 16:30–02:00
電話號碼
(504) 498-3434
網站
https://34restaurantandbar.com/
Dress code
休閒服裝
私人派對設施
We welcome you to explore our Private Dining options, perfect for any occasion.
私人派對聯絡人
our Private Event Coordinator: (504) 498-3434

位置
70113-1062 LA New Orleans, 714 Baronne St,
鄰近地區
Central Business District
Parking details
路邊停車
其他
吧檯座位, 歡樂時光, 深夜, 無障礙通道, 禁菸, 私人包廂, 酒吧/酒廊

禮品卡

透過電子郵件立刻傳送禮品卡，或列印出來親手奉送。

傳送禮品卡

體驗

Happy Hour at 34 Restaurant & Bar
多個日期可用
Join us for happy hour! Savor a variety of small plates and offerings from our Jamon Bar, paired with a curated selection of Portuguese and Spanish wines and spirits. Available daily from 4:30p-5:30p. Sabor e Saudade!

菜單

PETISCO

Small Plates

Breads & ButtersUS$14.00
Salted, Honey Piri Piri & Smoked
Queijo Fresco Fresh CheeseUS$16.00
Local Cow's Milk, Pimenton Moida

CARNE

Meat

Caldo VerdeUS$10.00
BifanaUS$16.00
Pork Loin Sandwich, Pimenton, Mustard
Morcela De ArrozUS$14.00
Croquetes De JamonUS$14.00
Piri Piri Aioli
Pica PauUS$20.00
Seared Filet, White Wine-Mustard Sauce

VERDURA

Vegetables

TomateUS$16.00
Pepper 'Nduja', Tomato Vinaigrette
LettucesUS$14.00
Alliums & Herbs
Batatas BravasUS$14.00
CarrotsUS$16.00
Pine Nut Cream

PEIXE

Seafood

Bacalhau A BrasUS$32.00
Salt Cod, Crispy Potato, Olives, Caviar
Pasteis De BacalhauUS$14.00
Salt Cod Fritters
Sardine ToastUS$24.00
Pate, Lardo
Porco AlentejanaUS$30.00
Pork & Clams
Chilled Crab SaladUS$26.00
Goan XoUS$26.00
Clams, Miso, Olive Oil
Shrimp San MiguelUS$24.00
Coriander, Pimenton
CrudoUS$20.00
Gulf Fish, Cucumber, Pimenton, Gazpacho Dashi

ARROZ

Rice for the Table

De Pato Duck RiceUS$60.00
Chourico, Lardo, Agulha Rice
De Lagosta Lobster RiceUS$75.00
Lobster, Carolina Rice
Paella Spanish RiceUS$65.00
Rabbit, Gulf Shrimp, Sausage, Bomba Rice
De Verdura Vegetarian PaellaUS$50.00
Artichoke, Cauliflower, Mushrooms, Bomba Rice

PRATO PRINCIPAIS

Main Course

Wagyu Beef EspetadaUS$40.00
Roasted Leek, Molho Cru
OctopusUS$36.00
White Sweet Potato, Red Wine
CataplanaUS$38.00
Hay-Poached Halibut
Piri Piri Chicken
Triple Cooked Chips, Pickles
Whole Fish
Fried Garlic, Black-Eye Pea Molho Cru, Piri Piri

其他88位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.5

4.5（根據最近的評分）

4.5食物
4.6服務
4.7氛圍
4.1CP值

噪音 • 尚可

88 則評論

W
Wes
Washington DC
1則評論
2.0
1則評論
在1天前用過餐
1. 整體 2
2. 食物 2
3. 服務 4
4. 氛圍 3
Food was decent, but absolutely not worth the price
請問這對你有幫助嗎？
A
Amanda
New York City
6則評論
VIP
3.0
6則評論
在4天前用過餐
1. 整體 3
2. 食物 3
3. 服務 4
4. 氛圍 4
We were sat at the Jamon Bar even though we had a dining room reservation. Imberio ham had clearly been pre sliced and placed in the walk in for 24hrs before we got it. We started slow bc we couldn’t decided 100% what we wanted. After 5 dishes we decided to leave to go elsewhere. Overall will pause before coming back. Loved the main bar area and that service before we moved to another spot.
請問這對你有幫助嗎？
g
gay l
Memphis/West TN
1則評論
2.0
1則評論
在5天前用過餐
1. 整體 2
2. 食物 1
3. 服務 4
4. 氛圍 4
Very disappointed in our meal at 34. We had been looking forward to having an authentic Portuguese experience similar to the fabulous food we had while in Lisbon and Sintra in Portugal. First of all we ordered the caldo verde which was OK but it was completely pureed and did not have any distinct potato, or greens with a few very thin slices of chorizo. It tasted OK but was not hot, only warm when served. The pork loin sandwich was tasty but not much more than a slider of pulled pork. (we are from Memphis and get much better pork, fresher and tastier here in town) The croquetes de jamon were the best part of our meal, very crispy on the outside and creamy on the inside with a tiny sliver of Jamon on top. We had the clams and pork which was good and contained a decent amount of pork and clams but when we asked for more bread to "sop" up the juice from the clams, we were brought our 4 very thin slices of crispy, bread with huge holes. We were each charged an additional $1.50 for our extra bread!!! The bacalhau was the biggest disappointment. It was brought to table by server who proceeded to use two table knives to cut thru the serving of what was primarily poached onions, some sort of creamy cheese and caviar on top. By the time the server had cut and rolled over and mashed up the bacalhau ( which was approximately 2 Tablespoons total) it was cool and stringy. Do not get this dish if you expect to get bacalhau with salt cod and potatoes, onions in a delicious cream sauce. I'm not convinced there was any salt cod in the bacalhau we had but the caviar did give it the taste of fish but not mild salt cod. This should be removed from the menu. The surrounding guests were all apparently on expense accounts and that is great but for people who are actually paying for their meals, I would suggest going anywhere else in NOLA for a better meal. Again, we were so looking forward to visiting the new Emeril restaurant but were terribly disappointed.
請問這對你有幫助嗎？
A
Asxmsy
New Orleans
7則評論
5.0
7則評論
在5天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Wonderful service and food, so different and appealing.
請問這對你有幫助嗎？
A
Andrea
New Orleans
11則評論
VIP
4.0
11則評論
在6天前用過餐
1. 整體 4
2. 食物 5
3. 服務 4
4. 氛圍 5
Great service, menu, cocktails and food. The downside is the credit card processing fee of 3%. The fee is waived if you pay cash.
請問這對你有幫助嗎？
D
Diana
New Orleans
9則評論
5.0
9則評論
在7天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Enjoyed our dinner at the Jamon Bar - great service from Jason - and enjoyed talking to Gary manning the Jamon Bar.
請問這對你有幫助嗎？
G
Gustavo
New Orleans
5則評論
5.0
5則評論
在2024年12月8日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Very pleasant experience, evening. Great food, service and atmosphere
請問這對你有幫助嗎？
F
Fred
New Orleans
28則評論
VIP
5.0
28則評論
在2024年12月7日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
This was my second time and found everything exceptional as it was before. We even had the unexpected pleasure of having Emeril stop by our table and welcome us and offer some suggestions from the menu. I noticed that he was in the kitchen on the evening that we were there. That was exciting to see, and he was a most gracious host.
請問這對你有幫助嗎？
D
DarLisa
New Orleans
2則評論
5.0
2則評論
在2024年12月7日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
I can absolutely see 34 becoming a staple for me in New Orleans. The ambience and décor are stunning—elevated yet welcoming—and the wine selection is vast, featuring an impressive array of Portuguese options that perfectly complement the menu’s influences. The dishes are packed with fresh, vibrant flavors. We started with the freshly baked breads served with homemade butter—an incredible way to begin the meal. The carrots with pine nut cream offered great flavor, though I would have preferred them served warm. The bifana sandwich was hearty with bold flavors, though slightly on the salty side. The Shrimp San Miguel was a standout for me: rich, flavorful, and simply impeccable. My friends ordered the crudo and quite literally left no crumbs. We also shared the paella, served family-style. Its presentation was gorgeous, but the flavors fell a bit short, and there was a mix-up with a dietary preference. However, the manager addressed it promptly and went above and beyond to ensure we were happy. The whole fish was another highlight of the night—my table thoroughly enjoyed it. For dessert, the pineapple pain perdu with pineapple rum caramel sauce was phenomenal; I’d return just for that. The passion fruit gelato was refreshing and delicious, while the chocolate mousse cake was decadent and satisfying. But the true star of the evening was Joe Witkowski, the dining room manager. Joe was attentive, personable, and genuinely passionate about creating an exceptional dining experience. From thoughtful recommendations to his unmatched service, he turned what could have been an ordinary evening into a memorable one. His warmth and professionalism left a lasting impression and are a big part of why I’ll be returning to 34 and singing its praises to anyone who’ll listen. If you visit, make sure to stop by and meet Joe—although I’m confident he’ll find his way to your table to ensure your experience exceeds expectations.
有1人認為這對他/她有幫助
J
Joseph
New Orleans
14則評論
VIP
5.0
14則評論
在2024年12月7日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Fantastic food, atmosphere and service. Chris was our server and he had great suggestions, great insight into the menu, and great to talk to. Brittany was the somm and helped pick great wines. We can’t wait to return.
請問這對你有幫助嗎？

常見問答

目前有88位OpenTable食客評分34 Restaurant & Bar，平均分數為4.5顆星。

可以在這裡購買34 Restaurant & Bar提供的禮品卡。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年12月16日

下午7:00

今天已有38人次預訂

有提供體驗。

70113-1062 LA New Orleans, 714 Baronne St,

用餐區

其他資訊

鄰近地區
Central Business District
營業時間
星期一–星期三, 星期日 16:30–22:00 星期四 16:30–01:00 星期五, 星期六 16:30–02:00
價位
$50及以上
料理
葡萄牙菜
餐廳風格
休閒餐飲
Dress code
休閒服裝
Parking details
路邊停車
其他
吧檯座位, 歡樂時光, 深夜, 無障礙通道, 禁菸, 私人包廂, 酒吧/酒廊

網站
https://34restaurantandbar.com/
電話號碼
(504) 498-3434
私人派對設施
We welcome you to explore our Private Dining options, perfect for any occasion.
私人派對聯絡人
our Private Event Coordinator: (504) 498-3434

禮品卡

透過電子郵件立刻傳送禮品卡，或列印出來親手奉送。

傳送禮品卡

34 Restaurant & Bar

訂位

私人包廂

用餐區

其他資訊

禮品卡

Happy Hour at 34 Restaurant & Bar

PETISCO

Breads & ButtersUS$14.00

Queijo Fresco Fresh CheeseUS$16.00

CARNE

Caldo VerdeUS$10.00

BifanaUS$16.00

Pork Loin Sandwich, Pimenton, Mustard

Morcela De ArrozUS$14.00

Croquetes De JamonUS$14.00

Pica PauUS$20.00

VERDURA

TomateUS$16.00

LettucesUS$14.00

Batatas BravasUS$14.00

CarrotsUS$16.00

PEIXE

Bacalhau A BrasUS$32.00

Pasteis De BacalhauUS$14.00

Sardine ToastUS$24.00

Porco AlentejanaUS$30.00

Chilled Crab SaladUS$26.00

Goan XoUS$26.00

Shrimp San MiguelUS$24.00

CrudoUS$20.00

ARROZ

De Pato Duck RiceUS$60.00

De Lagosta Lobster RiceUS$75.00

Paella Spanish RiceUS$65.00

De Verdura Vegetarian PaellaUS$50.00

PRATO PRINCIPAIS

Wagyu Beef EspetadaUS$40.00

OctopusUS$36.00

CataplanaUS$38.00

Piri Piri Chicken

Whole Fish

整體評分和評論

常見問答

34 Restaurant & Bar餐廳的評分如何？

34 Restaurant & Bar有提供禮品卡嗎？

34 Restaurant & Bar目前接受訂位嗎？

訂位

用餐區

其他資訊

禮品卡