a stir

a stir 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. OT

   OpenTable食客 VIP

   San Francisco4則評論

   5.0

   在7天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Our second time at this restaurant and we will definitely be back for a 3rd. We got to meet the owner and he was lovely, and we were fortunate enough to have the same server as before. They have the best gluten free bread outside of being in Italy! Every meal we ordered was excellent, the drinks were so creative and delicious, and the apricot orange cake was the surprise treat of the night! Would recommend this gem to anyone, gluten free or not!
   

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2. C

   Chris

   Seattle1則評論

   5.0

   在7天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Best gluten free bread I’ve ever had! All the food is amazing. The eggplant and yogurt dish was fantastic and so were the brussel sprouts. And the mousse dessert was really tasty. Great spot for a nice date night in Cap Hill!
   

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3. A

   Ashley

   Washington DC3則評論

   5.0

   在2025年3月7日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   First time eating here, but not the first time hearing about this place. And the hype was worth it! Lobster Mac and Cheese, BLT + fried chicken, and fish & chips? Yes please! GREAT service, absolutely wonderful. Did not partake, but dessert menu looks divine.
   

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4. TC

   ToddC VIP

   Hawaii28則評論

   5.0

   在2025年3月5日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   So exciting to find high quality gluten free food. Wonderful atmosphere. So many amazing good things. Cheese curds and calamari for GF people are an amazing treat. So good!
   

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5. P

   Paulo VIP

   Chicago9則評論

   5.0

   在2025年3月1日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   My second time in one week. Once again everything (drinks and food) was great.
   

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6. V

   Vitus

   Seattle7則評論

   5.0

   在2025年2月28日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Was excited to go back to a/stir. I think they continue to develop their menu in an authentic way, while still having many of the old favorite offerings from when it was Capitol Cider. We started with the calamari and the Creole seasoning+ fish sauce combination was really delightful. The crab cakes were some of the best I've ever had and the side salad was delicious. My partner got the chicken suflaki skewers, which were similarly good. Really like what the chefs are doing!
   

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7. OT

   OpenTable食客

   Seattle1則評論

   5.0

   在2025年2月28日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Perfect night for birthday drinks and dinner. Wild mushroom risotto was on point. The Paint Hills Farm burger was also incredible. Well done all the way around.
   

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8. L

   Lori

   Portland3則評論

   5.0

   在2025年2月27日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Gluten free deliciousness. Many restaurants have gluten free options, it’s rare to have a gluten free kitchen. But the food is more than gluten free: it’s delicious! Genuine Mediterranean dishes, fresh fruit and vegetables, lean meat and lots of options. The deconstructed dolma and köfte sticks were particularly delicious. Lots of ciders, craft cocktails, plenty of alcohol free choices. This is a restaurant everyone can enjoy. Loved the art and the building. Chef/owner is a delight and it’s clear he is perusing his passion.
   

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9. B

   Bhadra

   Seattle1則評論

   3.0

   在2025年2月27日用過餐

   1. 整體 3
   2. 食物 3
   3. 服務 4
   4. 氛圍 4

   Went for dinner based on reviews. Our food was unfortunately mediocre. The ambiance is lovely, the staff friendly, but food was a disappointment - lacking in flavours.
   

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10. P

    Paulo VIP

    Chicago9則評論

    5.0

    在2025年2月24日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 3
    4. 氛圍 5

    Great food! Richness of flavors. Perfection in one plate. I’d go back. Definitely!
    

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