Enable JavaScript to run this app.
跳到主要內容
OpenTable標誌
  1. 首頁
  2. United States
  3. Chicago / Illinois
  4. North Suburbs
  5. Winnetka
Aboyer,ILWinnetka

Aboyer

4.7
4.7
589則評論
$31至$50
現代法式料理 / 美式料理

訂位

2位
下午7:00
今天已有20​人次預訂
有提供體驗。
  • 適合特殊節日
  • 鄰近首選
  • 迷人的
Aboyer (ab-wah-yay), meaning, “to bark,” is a French-American brasserie as imagined by Chef Michael Lachowicz. Aboyer wakes up the senses with a sexy, energetic vibe. Refined French pub-grub served alongside craft cocktails & wine in the contemporary space exudes a nouveau-bistro style.

Located in the heart of Chicago's North Shore, the menu features starters such as Potato & Truffle Soup, Charcuterie, and Rabbit & Sage Sausage to main courses including Coq au Vin, Cassoulet, Faroe Island Salmon and more.

Reservations are recommended; walk-ins are welcome. Aboyer requires a credit card to secure all reservations. Please note that reservations cancelled within 24 hours of the scheduled booking will incur a $25 per guest cancellation fee & no-shows will be billed at a rate of $50 per guest.

For private dining email events@georgetroisgroup.com

Aboyer is conveniently located across from the Indian Hill Metra.

其他資訊

  • 餐廳風格
    休閒餐飲
  • 價位
    $31至$50
  • 料理
    現代法式料理 / 美式料理, 小酒館, 法式料理
  • 營業時間
    晚餐 星期三, 星期四 17:00–21:30 星期五, 星期六 17:00–22:30 星期日 17:00–21:00
  • 電話號碼
    (847) 441-3100
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    休閒服裝
  • 行政主廚
    Michael Lachowicz
  • 私人派對設施
    Aboyer is available for private events for up to 50 seated guests or 80 when combined with Silencieux. Custom brunch, lunch, dinner, and cocktail reception menus are available. For additional details visit https://georgetroisgroup.com/privatedining or email events@georgetroisgroup.com
  • 鄰近地區
    Winnetka
  • 十字路口
    Winnetka Avenue/Green Bay Road
  • Parking details
    Valet Service Wednesday through Sunday for $8. Street Parking is available on Green Bay Road or in the commuter lot.
  • Public transit
    Indian Hill Metra
  • 其他
    啤酒, 性別友善廁所, 標準酒吧, 深夜, 無障礙通道, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐

體驗

  • Christmas Eve Dinner 2024

    ​每人平均消費US$25.00

    預付

    僅限2024年12月24日
    4PM- 8PM - $95 Per Guest - $75 Under 8 Years Old $25 Guest Deposits on Open Table- 3-Course Menu Warm Baguettes & Gougeres For All First Course- Perigord Potato-Truffle Soup OR Foie Gras & Wild Mushroom Duck Strudel, Huckleberry Gastrique OR The Aboyer Bistro Salad, Crumbled Roquefort, Grilled Pear & Candied Walnuts over a Crisp Greens with an Herbed Vinaigrette Main Course - Beef Short Ribs “Bourguignon” OR Roasted Boursin Filled Breast of Chicken, Morels a La Crème OR Filet of Salmon & Scallop Mousse “En croûte” in the Style of Le Francais with Lobster Beurre Blanc All main courses include Haricots Verts & Gratin Dauphinois Potato Dessert - Classic Tahitian Vanilla Creme Brulee OR Soufflé au Chocolat, Frangelica Crème Anglaise
  • New Years Eve Dinner Early Seating

    ​每人平均消費US$25.00

    預付

    多個日期可用
    $95 Per Guest From 4-6PM $25 Deposits on OpenTable Warm Baguettes & Gougeres (French, filled Cheese Puffs) For All First Course Cognac Laced Lobster Bisque & Lobster Raviolo OR Classic Oysters Rockefeller OR Truffle- Foie Gras Raviolo, Sauce Périgueux Main Course Roast Beef Tenderloin “En Croûte” in the Style of Le Francais with Sauce Beurre Rouge OR Whole Roasted, Bone-In Dover Sole “Almondine” OR Classic Coq au Vin with Herb Spaetzle Dessert Soufflé Grand Marnier OR Chocolate Mousse Gauteau
  • New Years Eve Dinner Late Seating

    ​每人平均消費US$25.00

    預付

    多個日期可用
    $105 Per Guest From 6:30PM-9PM $25 Deposits on OpenTable Warm Baguettes & Gougeres (French, filled Cheese Puffs) For All First Course Cognac Laced Lobster Bisque & Lobster Raviolo OR Classic Oysters Rockefeller OR Truffle- Foie Gras Raviolo, Sauce Périgueux Main Course Roast Beef Tenderloin “En Croûte” in the Style of Le Francais with Sauce Beurre Rouge OR Whole Roasted, Bone-In Dover Sole “Almondine” OR Classic Coq au Vin with Herb Spaetzle Dessert Soufflé Grand Marnier OR Chocolate Mousse Gauteau

其他589位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.7
4.7(根據最近的評分)
  • 4.7食物
  • 4.7服務
  • 4.6氛圍
  • 4.5CP值

噪音尚可

590 則評論
  1. Patrycia

    Chicago

    1則評論

    5.0

    1則評論

    在今天用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Owned by a dedicated Chef Michael, great service and great food.

    請問這對你有幫助嗎?

  2. Lewis

    Chicago

    2則評論

    5.0

    2則評論

    在今天用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Noisy as are most restaurants now but the food is super

    請問這對你有幫助嗎?

  3. Steven

    Chicago

    1則評論

    VIP
    4.0

    1則評論

    在1天前用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 1
    4. 氛圍 5
    The steak frites was tremendous, as were the appetizers. Cocktails and service was very poor.

    請問這對你有幫助嗎?

  4. David & Janet

    Chicago

    10則評論

    VIP
    5.0

    10則評論

    在2天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Aboyer (previously Restaurant Michael) has been one of our favorite north shore spots to celebrate birthdays and anniversaries. My husband and I have been following Chef Michael all around the Chicago area for decades now, and although the amazing food has been the key reason, we have always been impressed by his professionally trained staff, who are friendly, knowledgeable and pay attention to details. On this visit, we were celebrating my birthday (2 months late) since we cancelled the first reservation when Covid hit us, and the aftereffects stayed around far too long. The evening here was well worth the wait! After stopping at the bar for a quick hello to Sergio and a Champagne (for me) and a Chardonnay we settled in to the cozy banquette for dinner. We ordered our standard starter, the delectable Gougères, a mainstay that we hope never goes away. I switched to a rich Aviary Napa Cabernet for the rest of the dinner. We were delighted to have Sergio Junior as our server! He obviously enjoys his job and is a real ambassador for the restaurant. We took his recommendations for our entrees, and both were fantastic! I never order pork, and rarely make it at home, except for a roast. The Peppercorn Crusted Berkshire Pork Rib Chop with Cognac Mushroom Sauce was by far the best pork I have ever had. Happy Birthday to me. My husband’s decadently delicious Aboyer Burger was an unexpected item for him to order here, except for how much he loved it. Thank you from both of us, SJ!!! Last night was well worth waiting for. ♥️♥️

    請問這對你有幫助嗎?

  5. Laurie

    Chicago

    5則評論

    5.0

    5則評論

    在7天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We love everything about this restaurant. The food is incredible and the staff is the best ever!

    請問這對你有幫助嗎?

  6. Venanzio

    Houston

    10則評論

    VIP
    5.0

    10則評論

    在7天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We had a wonderful meal at Aboyer on a Saturday evening. The service was attentive and we will likely return.

    請問這對你有幫助嗎?

  7. Allen

    Chicago

    5則評論

    5.0

    5則評論

    在7天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Aboyer is one of our favorite restaurants. We have been coming for years. Have never had a disappointment. New items have been added to the menu. The burger is probably the best in the city.

    請問這對你有幫助嗎?

  8. Yale

    Chicago

    11則評論

    VIP
    5.0

    11則評論

    在2024年11月16日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 3
    4. 氛圍 5
    Food was excellent as always. Dining room was louder and more vibrant than previous experiences but we liked that, especially for a Friday night. Our only complaint was waiting nearly 40min after our reservation time to be seated, while two other groups of 4 who arrived well after us were seated upon arrival. The host put together a couple tables to accommodate us because "we were in a hurry." We allowed 1:45 for our dinner before our event, hardly a tight window. We were only rushed b/c we were 40min late in being seated!

    請問這對你有幫助嗎?

  9. Christopher

    Chicago

    67則評論

    5.0

    67則評論

    在2024年11月16日用過餐

    1. 整體 5
    2. 食物 4
    3. 服務 5
    4. 氛圍 4
    The service provided by Alfredo, who served us 10 years ago when the room was Georges Trois restaurant, was excellent. The food was very good, though the fries should be a little crisper. We are looking forward to returning for their Christmas Eve dinner.

    請問這對你有幫助嗎?

  10. christopher

    Chicago

    193則評論

    VIP
    4.0

    193則評論

    在2024年11月16日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 5
    4. 氛圍 3
    Service was excellence. Food was solid, well prepared and tasty. It’s loud and tables are close so if you are good with that it’s a solid choice. If you want a quiet evening to talk with your dinner partner, this isn’t it.

    請問這對你有幫助嗎?

常見問答

​目前有589位OpenTable食客評分Aboyer​,平均分數為4.7​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有20​人次預訂
有提供體驗。
Aboyer的Google地圖

60093 IL Winnetka, 64 Green Bay Rd,

其他資訊

  • 十字路口
    Winnetka Avenue/Green Bay Road
  • 鄰近地區
    Winnetka
  • 營業時間
    晚餐 星期三, 星期四 17:00–21:30 星期五, 星期六 17:00–22:30 星期日 17:00–21:00
  • 價位
    $31至$50
  • 料理
    現代法式料理 / 美式料理, 小酒館, 法式料理
  • 餐廳風格
    休閒餐飲
  • Dress code
    休閒服裝
  • Parking details
    Valet Service Wednesday through Sunday for $8. Street Parking is available on Green Bay Road or in the commuter lot.
  • Public transit
    Indian Hill Metra
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Michael Lachowicz
  • 其他
    啤酒, 性別友善廁所, 標準酒吧, 深夜, 無障礙通道, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
  • 電話號碼
    (847) 441-3100
  • 私人派對設施
    Aboyer is available for private events for up to 50 seated guests or 80 when combined with Silencieux. Custom brunch, lunch, dinner, and cocktail reception menus are available. For additional details visit https://georgetroisgroup.com/privatedining or email events@georgetroisgroup.com
探索
OpenTable
  • 關於我們
  • 部落格
  • 工作機會
  • 媒體聯絡
商務
  • 征服更多食客的味蕾
  • 「開門營業」部落格
加入我們:
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
版權所有 © 2024 OpenTable, Inc.1 Montgomery St Ste 500, San Francisco CA 94104 - 保留所有權利。
OpenTable是Booking Holdings Inc.集團成員,是線上旅遊與相關服務方面全球首屈一指的公司。
預訂標誌
Priceline標誌
KAYAK標誌
Agoda標誌
OpenTable標誌