ABSteak by Chef Akira Back - San Francisco

ABSteak by Chef Akira Back - San Francisco 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. J

   Jennifer

   New York City1則評論

   2.0

   在4天前用過餐

   1. 整體 2
   2. 食物 3
   3. 服務 1
   4. 氛圍 4

   We had much higher expectations. We have been to other restaurants owned by Akira Back. This restaurant shows nothing of his capabilities. Food was fine. Only complaint was there were 2 pieces off of one wagu ordered that smelled and tasted with kerosene or butane. It was awful. Our waiter (who was also the manager) replied with “oh it must be from the rosemary I used to coat it”. Seriously. The egg soufflé was the best thing our family of 4 raved about. The service was awful. Hard time getting water refills. Took a while in btwn meat courses. Our last meat course was forgotten. We did get finally and was actually the best of all wagu options. Bulgogi was the name. I was baffled after reading all the reviews on this site. There is NO way these reviews were written by actual patrons. Sadly I will not be returning. Cost of dinner was $600.00 including tip. Such a waste.
   

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2. OT

   OpenTable食客

   Las Vegas1則評論

   5.0

   在4天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   It was my first time here and it did not disappoint. I was thoroughly surprised and impressed by the restaurant’s upscale and modern interior and decor. They accommodated my late arrival due to an unforeseen traffic accident and my date and I were promptly seated. Our waiter was very attentive and surprised me when I found out that they cook the kbbq as opposed to cooking it myself. We ordered three cuts of meat: Chadol (Australian Wagyu Brisket), Snow Flower Kkotsal (Australian Wagyu Boneless Short Rib) and the Maribated Galbi (Marinated USDA Prime Boneless Short Rib). Everything was cooked perfectly and delicious. what surprises me was that our hard working waiter was actually the manager. They were short staffed but it was a great experience nonetheless. I would definitely return.
   

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3. S

   Sonia VIP

   San Francisco22則評論

   4.0

   在2025年3月9日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 2
   4. 氛圍 3

   This place is like a hidden gem. The food was delicious as were the drinks. Great selection of meat cuts and each side we tried was yummy! The service needs to be drastically improved - 1 server for an entire area. He not only forgot to bring our drinks out, which we had to finish AFTER the entire meal was done, but he also did not bring us a salad and then told us that since they removed our plates, he didn't think we needed it. He was very slow to check on us, so we had to 'check in' on him to get things we needed. We're obviously okay to pay the high prices but it warrants much better service.
   

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4. J

   Jennie

   San Francisco22則評論

   5.0

   在2025年3月8日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Found this new restaurnt in th city, and this is such a great find! Pleasantly welcomed by the hostess though we are early, every servers were very patient and detailed to explain through all the dishes and drinks where we were spoilt for choice. The serving of the meat were amazing especially with the A5 wagyu which was stunning! Soju recommended by the server was so good and the portion of meat were generous. Ended the night with dessert and they were soo delicious even though we were stuffed. Amazing experience and will definitely come back for sure!
   

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5. V

   Vanessa VIP

   Los Angeles2則評論

   2.0

   在2025年3月2日用過餐

   1. 整體 2
   2. 食物 1
   3. 服務 1
   4. 氛圍 2

   I’ve been here 4 times , and even though our waiter was very nice ! some rude lady name Angela kept bothering us all night, first as soon as we sat and order .. Angela came and interrupted our conversation by saying it was last call for food ? we just sat! then keep coming to interrupt us rushing us up and never said excuse just came and grab things from the table , stand there next with a bad attitude until i finally had it and told her to leave us alone , horrible experience
   

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6. OT

   OpenTable食客 VIP

   San Francisco3則評論

   5.0

   在2025年3月1日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Truly one of the best dining experiences in SF— and I’m a big foodie.
   

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7. OT

   OpenTable食客

   San Francisco1則評論

   2.0

   在2025年2月23日用過餐

   1. 整體 2
   2. 食物 4
   3. 服務 2
   4. 氛圍 2

   What should’ve been a one hour experience stretched to almost 3. It was very, very slow and frustrating for our dinner guests.
   

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8. M

   MO (Marilen)

   San Francisco6則評論

   5.0

   在2025年2月19日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Great experience! The food was so delicious! Love this place! Staff was friendly & warm! Service is great! Will be going back with more friends. Thank you to who served us for your excellent service 💛
   

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9. R

   Robert

   San Francisco2則評論

   5.0

   在2025年2月14日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Great value! Will be back again! Thanks for a great dining experience.
   

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10. OT

    OpenTable食客

    Sacramento1則評論

    5.0

    在2025年2月12日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    Great high-end k bbq/ steakhouse SF needed. Quality of meat is uncompromising. Creative, and well-accompanying kitchen dishes should not be overlooked. The Chef is very handsome as well.
    

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