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Served daily from 12:00am until 22:00pm on the restaurant with the nicest view in Halkidiki
Start your meal the right way, with an Aperol Spritz!
Aperol & Prosecco Pizzolato, Trevizo, Italy
Prosecco Pizzolato, Elderflower Syrup, Mint leaf
Italian Chick Sparkling wine from Glera, Italy
Green Olives from Halkidiki with grain salt, oregano & red wine vinegar, cheese stuffed sweet-sour peppers & parmesan pieces
You will not believe it until you have tried it! You can only find this here! Try it with traditional Greek Tsipouro without instead of Vodka
Prapas Winer. Natural, semi sweet and so much fun
The Greek Version with tsipouro, cucumber, tomato, lemon & olives
100% fresh directly from the sea. Tasteful, nutritious & sexy! The sea Treasures on. Scallops, Clams & Smolek Salmon
The way forward to an original Greek summer table
Green split peas puree, spring onion & olive oil
Served in the roasted eggplant it self, garlic, lemon, extra virgin aromatized olive oil
Extra crispy with some old good flour and seasoning
White Greek Roe spread, lemon & olive oil
Light & Tastefull made from ground chickpeas & Greek Tahini (seasame paste)
Patates Tiganites means french fries in greece
Greek strained yogurt, garlic, olive oil, cucumber
High Value feta cheese, pepper, olive oil & vinegar
The summer choise dish made from the super valueable beetroot dressed with Greek Yogurt & Nuts
Ask our service staff what we have prepare for you today
our signature dishes!
Arborio Rice with mussels, shells & shrimps. Agora Beach signature dish with saffron
Original bisque sauce with fresh tomato & basil and prawns
A new dish this year with smoked salmon and the same amazing risotto recipe of Nikos
Served right the in the pan it has been cooked!
See the new menu for Summer 2018 with amazing seafood
World's healthiest fish with fresh lemon & extra virgin olive oil, full of omega 3 and vitamin B12
Fresh & crispy fried in sunflower oil. Ideal summer bite
Calamari fried with homemade sauce tartar (mayonnaise & aioli)
The ultimate Greek Summer grilled dish!
Marinated in lemon, seasoned, grilled. Served with our Agora Beach sauce
Fresh Shrimp in the original Greek sauce with pepper, fresh tomato & feta cheese
Fresh Mussels in a light in olive oil sauce & white wine mustard sauce & red pepper. Accompanied by Sea Shells & Clams. A must have while enjoying the view from our restaurant. Ideal dish for wine lovers!
Fresh Shrimps, Mussels, Callista shells, Cockles Shell, Octapus & olives served iin the original skillet with white wine sauce. A true seafood highlight of Agora Beach!
Lemon Juice, Olive Oil and some salt is all that this marvelous fish really needs. Fresh and directly served to your table from the Greek fish culture. 100% organic. Speak with our staff in order to choose the right weight of fish for you
Fresh & with delicious fillets directly fished from the Greek Bio fih -culture. Grilled with olive oil and lemon. Summer is here!
Our summer special! Lightly sauteed in the white rose sauce
meat me on the other side
Organic Chicken Leg deboned served with Green Salad and aromatized Basmati rice
large chunks of pork leg served with grilled vegetable
Greek Beef meatballs served with homemade Potato puree & celery
Amazing greek dishes for your wine or ouzo-tsipouro. Trust us you will like it a lot!
Luxurious, oil rich with potato bake crush, olive oil & spring onion
Absolute perfect pure fillet
Smoked & aromatized School shark with cherry tomatoes & spring onion
So, uhh.. do you like cheese?
Roasted Feta cheese with thyme, honey and sesame. Don't get addicted
proud to be Greek! The original. Made from the mixture of sheep & goat milk That made it one of the most popular cheese on the planet
Best cheese to grill in Greece, made from 100% goat milk. Served with homemade tomato marmalade
Traditional Greek Cheese cream with soft texture and semi sour taste. Great Aroma comes directly from the mountain of Gods!
Semi hard cheese from a mixture of goat and sheep milk. The unusual and amazing about this cheese is that no acid-producing bacterium is used for its preparation
Unique cheese in terms of looks & taste. Ask our staff why it is blue. Order this one in combination with your favorite wine from our list
Fresh, Fresh, Fresh and locally produced!
Tomatoe, pepper, Feta cheese, cucumber, onion, extra virgin olive oil, olives & oregano! We know you know
Lentils, smoked mackerel, lettuce & freshly cut tomato. Our super food favorite!
Your basic fiber intake served purely with olive oil & oregano
Rocket leaves, sundried tomoto, pine nuts, melon, parmesan flakes & aged balsamic vinegar
Greek strained yogurt, garlic, olive oil, cucumber
High Value feta cheese, pepper, olive oil & vinegar
Anti Oxidizer, rich in potassium, sodium and vitamin C. And it tastes amazing!
Cherry tomatoes, rocket leaves, cucumber slices & katiki cheese
Refreshing shrimps & fresh cut avocado pieces, baby spinache, rocket salad, carrot sticks with a mustard & sesame dressing.
Served exclusively on the beach! Just for you!
Freshly grilled chicken breast, tomato, lettuce, gouda cheese & bacon, mayo.Served with homemade chips
Sesame pastry with smoked salmon, philadelphia spread cheese, tomato, cucumber, dill. Heavenly!
Grilled free range chicken breast chunks, lettuce, croutons, parmesan flakes in the original caesar dressing.
Season's fresh fruit selection in a revitalizing fresh energy mix
Tomatoe, pepper, Feta cheese, cucumber, onion, extra virgin olive oil, olives & oregano! We know you know
Below is a selection of all fish species available in Halkidiki! For your best service kindly pre order your favourite fish and inform us about your favourite cooking style (subject to availability - you will receive confirmation from us)
Sea bass is lovely on the grill, filled with garlic and herbs, and baked-wrapped in greaseproof paper
This fish dish dates back to times were salt was used as a food preservative as refrigeration was not an option. Today, cod fritters are a very popular dish in Greece throughout the year. They are made with salty cod fish that is previously soaked in water for at least 48 hours in order to leach the salt
Some say its the ideal fish for a ouzo or tsipouro. We say that its one of the tastiest fish in the world! Fresh caught and deep fried within 12 hours of fishing!
The king of fishes! This hunter fish has the tastiest Mediterranean meat as it feeds on shrimp and specific small fish. Can be found in depth from 15 to 200 meters. Grilled or Lemon Roasted this fish is the excellent dish for your loved ones
Also one of the most popular fishes of the Greek cuisine. Grilled or cooked to your taste this rich in fillets fish will impress you from the first sight!
Another big fish sliced to make present the perfect Sea Steak. Almost no Bones - 100% pleasure! Grilled with minimal seasoning so as to bring forward the incredible taste of the Magiatiko
A swordfish stake gather all the taste of Greece in one pure Sea Stake slice. Great hunter fish with a fantastic sliced steak on the grill. Only lemon & Olive oil is advised as the taste of the Xifias is truly one of the best in the Mediterranean
This is one of the prime species in Greek Waters and can accelerate to 100 klm / hour in just7 seconds. A hunting fish and migrates during winter to warmer waters. Its popular for Sushi but in Greece we enjoy it mainly grilled with little seasoning and as fresh as it gets!
Sea Urchin Salad has become very popular lately in Greece. Let us surprise you with our freshest Sea Urchin's prepared in our unique Agora Beach style
Freshly caught this fish makes the excellent maze or starter for a great summer feast! Grilled slightly and seasoned just enough so that the fresh gummy taste of the amazing squid is all over your mouth
All time favourite fish caught out in the wild. This hunting fish has become a synonym of Summer cuisine and can be cooked in every possible way you prefer!
This is a speedy fish which can get up to 5kgs. It feeds on smaller fish and has so very tasty meat. Can be fishes in various ways and is one of the new discoveries of modern Greek Cuisine. July & August are the ideal months for this fish
A favorite for our small guests but also for our older visitors.Its so tasty as it feeds with mussels and is caught mainly by nets. The best way to taste is deep-fried in a nice summers day
Another royal fish of the Greek Aegean waters very known for its fantastic taste. The Fagri lives in near the coast in Summertime while out in the open sea during winter. We served it cooked or grilled based on your preference of its amazing taste
Cousin to the Red Mullet this fish has very similar fantastic taste. Its so tasty that one portion will barely be enough. Ideal for a summer days tsipouro this fish will get the whole company going!
This larger Mackerels are really ideal for grilling. While their smaller cousins are known for the salted version this fish is a rate finding in restaurants. A definite order for those looking for the rare fish dish
A rare fish as well in Greek restaurants. Although poisonous when get stung by it, when cooked its one of the best tasting fish in Greece. It lives alone and can be caught by nets in deep waters far away from the shore. Ideal fish for cooked dishes
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63077 Halkidiki Halkidiki, Kriopigi,