AjiMori House

AjiMori House 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. D

   Dave VIP

   Los Angeles4則評論

   5.0

   在5天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   We had an amazing experience, What a gem! Can’t wait to go back for another great experience!
   

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2. JD

   JohnD VIP

   Los Angeles4則評論

   5.0

   在2025年3月1日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Amazing omakase experience in the Valley. This is a hidden gem and shouldn't be missed.
   

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3. M

   Madeleine

   Los Angeles3則評論

   5.0

   在2025年2月13日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   We saw this restaurant pop up in Open Table as a date night/experience suggestion and we were excited to try a new Omakase location in LA, especially in the valley. We absolutely LOVED the meal. We tried several fish we hadn't eaten before, and preparations of unagi and tilefish that were new to us. Everything is really thoughtfully designed, the chef prepared everything right in front of us and kept us all entertained, and the wait staff was incredibly kind and attentive. This place is really something special - can't wait to come back in the future! Favorites: the tilefish, fried unagi, chawanmushi, wagyu sushi bite, the quail egg/uni bite, and the dessert! (So basically half the menu for the evening)
   

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4. P

   Philip

   Los Angeles45則評論

   5.0

   在2025年2月12日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   If you want to experience an absolute masterpiece of art you should try this amazing place!
   

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5. L

   Leslie VIP

   Los Angeles3則評論

   5.0

   在2025年2月5日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   If you’re looking for an omakase experience that is absolutely incredible, tasty, interesting, and unforgettable, look no further than this hidden gem. From start to finish, every course was a masterpiece, showcasing the freshest ingredients and impeccable craftsmanship. Chef Jay, you rock!! 🤘🏼
   

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6. A

   Andrea

   Richmond2則評論

   5.0

   在2025年1月6日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   The food was spectacular, fresh, and delicious. The sake pairing was fabulous too!. The chef’s knowledge of the ingredients was great and he explained it to us very well. I will definitely go back.
   

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   AjiMori House已於2025年1月19日​回覆

   Thank you very much for taking the time and sharing your experience. It really means alot to us. Ogi
   

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7. R

   Rohan

   Chicago2則評論

   5.0

   在2025年1月1日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Upon entering, Chef Jae gave a very warm welcome. His vibrant personality started our evening off with conversation that was great. The staff was very knowledgeable about the menu that they had as well as the drinks. As we began the 18 course menu, Chef Jae would describe every component of the dish and its inspiration. He takes Japanese Omakase and modernize it with a vast variety of textures, profiles, and flavors. I would highly recommend going once. He did mention they will change the menu monthly and thus I would have to save at least once a month if you really enjoy fine dining  with a great host and chef. 
   

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8. A

   Anthony

   Los Angeles2則評論

   4.0

   在2024年12月29日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 5
   4. 氛圍 5

   Chef Jae was very friendly and welcoming at our omakase experience. There was always a story telling about each item on the menu and the staff was extremely attentive to all patrons. It was the seasoning used for each dish that made it different for me from a traditional omakase and was pleasantly surprised by it. I would definitely suggest people to try it. Park in the back if you can as the front will require payment on the meter if you are there before 8 pm.
   

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9. D

   D

   Los Angeles18則評論

   5.0

   在2024年12月21日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   I am pretty snub when it comes to sushi, I have been to the best sushi places all around the world, including Jiro. I found this place by at yelp when I am searching for something else, oh boy am I happy. It is new and offered omakase at reasonable price for the value. There were 8 people at 5:30PM setting and everything was just perfect. All the staffs were very attentive and Chef Jay was great, he explained every dish and I can feel his heart and soul into the dishes. It's a experience you will never forget. I went with my teenager son who stayed there with me without complaints- he usually doesn't like to go out and he even appreciated the quality and taste the restaurant offered. I am definitely going back!
   

   AjiMori House已於2025年1月19日​回覆

   Thank you very much for the taking time and sharing your experience. It really means alot to us.
   

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10. K

    Kathy

    Los Angeles35則評論

    5.0

    在2024年11月27日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    Jae the sushi chef was entertaining. He and the entire team created a wonderful meal of 18 courses! Everyone was friendly. The food was creative and delicious. My favorites the Wagyu beef, the monkfish and the cod. It is omakase set menu for now. At $150pp it was worth the price.
    

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