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  1. 首頁
  2. United States
  3. San Francisco Bay Area
  4. San Francisco
  5. SOMA
AKIKOS,CASan Francisco

AKIKOS

4.8
4.8
1612則評論
$50及以上
日式料理

訂位

2位
下午7:00
今天已有10​人次預訂
有提供體驗。
  • 適合特殊節日
  • 氣派
  • 風格創新
Located in the vibrant East Cut neighborhood, just a 15-minute walk from the Ferry Building, our diverse and sustainability-driven menu offers a contemporary interpretation of the traditional Omakase experience. We blend innovative takes on Japanese cuisine with local, seasonal ingredients and fish sourced from Tokyo’s renowned Toyosu Fish Market. Signature dishes, such as our Shokupan—grilled milk bread topped with toro and golden Kaluga caviar—and the aged, soy-cured bluefin tuna nigiri, showcase a harmonious fusion of premium seafood and thoughtfully curated ingredients, presented with creative flair.
Please note, we currently offer Omakase experiences exclusively for lunch and dinner, with no à la carte options available. For guests seeking to enhance their experience, additional nigiri selections are available a la carte from our nama menu after the tasting. The Omakase lunch experience is priced at $150 per guest, and the Omakase dinner experience is priced at $255 per guest.

其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    $50及以上
  • 料理
    日式料理, 壽司, 創意日本料理
  • 營業時間
    星期二–星期五 11:30–13:30 星期二–星期六 17:30–20:30
  • 電話號碼
    (415) 397-3218
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    正式休閒
  • 行政主廚
    Ray Lee
  • 私人派對設施
    For large party reservations and private events, please contact Linda@akikosrestaurant.com.
  • 鄰近地區
    SOMA
  • Parking details
    公共停車場
  • 其他
    吧檯座位, 啤酒, 景觀, 標準酒吧, 無障礙通道, 葡萄酒, 請自行攜帶葡萄酒, 酒吧用餐, 開瓶費, 雞尾酒

體驗

  • Lunch Omakase

    多個日期可用
    Experience a multi-course Lunch Omakase experience priced at $150 per person. Featuring a thoughtfully curated seasonal menu highlighting a two-part lobster course, caviar, and truffles. Our sushi is focused on seasonal seafood sourced from the renowned Toyosu Fish Market. Each fish is meticulously aged in our Dryager, ensuring optimal conditions with precise humidity and temperature control. In order for us to provide you with the best dining experience possible, please do let us know if you or any of your guests have any food allergies or dietary restrictions that we should be aware of.
    Lunch Omakase張相片
  • Nigiri Focus Omakase

    多個日期可用
    Experience our Nigiri-centric $155 menu, which features a 10-piece seasonal curated sushi course accompanied by four Otsumami starters. It is available for dinner only Tuesday through Thursday.
    Nigiri Focus Omakase張相片
  • AKIKOS Omakase

    多個日期可用
    Experience a multi-course Omakase experience priced at $255 per person. Featuring a thoughtfully curated seasonal menu highlighting a two-part lobster course, caviar, and truffles. Our sushi is focused on seasonal seafood sourced from the renowned Toyosu Fish Market. Each fish is meticulously aged in our Dryager, ensuring optimal conditions with precise humidity and temperature control. In order for us to provide you the best dining experience possible, please do let us know if you or any of your guests have any food allergies or dietary restrictions that we should be aware of.
    AKIKOS Omakase張相片

其他1,612位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.8
4.8(根據最近的評分)
  • 4.9食物
  • 4.9服務
  • 4.8氛圍
  • 4.1CP值

噪音尚可

食客首選

  • San Francisco Bay Area

    日式料理

  • San Francisco

    日式料理

1,612 則評論
  1. Ronald

    VIP

    San Francisco

    26則評論

    5.0

    26則評論

    在2天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    I ate at Akiko’s for the lunch omekase and it was superb. I also had the sake pairings and they were original and well matched with the meal. The meal began with 5 courses of Otsumami, which were lovely small courses and not really what you would think of as sushi. They were all very tasty but the standout was the milk bread toast with toro and caviar. Then came 7 different courses of nigiri, each of one piece. They were all fresh and delicious. My favorite was the uni. But the melt in your mouth toro was the epitome of what toro should be. Even the green tea ice cream for dessert was especially good. I wasn’t cheap but I can’t wait to come back.

    請問這對你有幫助嗎?

  2. Kathryn

    亞特蘭大地鐵

    1則評論

    5.0

    1則評論

    在2024年12月14日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Incredible experience overall. You can taste the care and expertise of the chefs in every bite. An unforgettable meal.

    請問這對你有幫助嗎?

  3. Pablo

    VIP

    San Francisco

    3則評論

    5.0

    3則評論

    在2024年12月13日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Never been better. Excellent service, sake pairing, and friendly staff. Product and preparation amazing. Worth the price for a special occasion night out. Never disappoints.

    請問這對你有幫助嗎?

  4. OpenTable食客

    VIP

    Las Vegas

    1則評論

    5.0

    1則評論

    在2024年11月27日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Really good. Quality fish. The best tbh. Good chef. Not too talkative despite asking for info. But I don’t expect that.

    請問這對你有幫助嗎?

  5. Marina

    San Francisco

    1則評論

    5.0

    1則評論

    在2024年11月27日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Absolutely fabulous the work stuff was just really a dream

    請問這對你有幫助嗎?

  6. OpenTable食客

    VIP

    Vancouver

    5則評論

    5.0

    5則評論

    在2024年11月17日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    I was at Akiko’s several years ago when it was still in its very small location. Most of the time when an amazing place expands the restaurant loses some of what makes it special. Well - that myth was busted. The staff was friendly, the service impeccable, and the Omikase experience was one of the top 10 meals of my life. My husband, son and I had a most memorable meal.

    請問這對你有幫助嗎?

  7. Jai

    VIP

    San Francisco

    4則評論

    5.0

    4則評論

    在2024年11月12日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Best omakase experience in the city. Aged fish beautifully presented. Exquisite favors. Plan to order beyond the set menu

    請問這對你有幫助嗎?

  8. Ricard

    New York City

    1則評論

    1.0

    1則評論

    在2024年11月10日用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 4
    4. 氛圍 3
    The sauce combination with the food was not working well

    請問這對你有幫助嗎?

  9. Jason

    Las Vegas

    1則評論

    5.0

    1則評論

    在2024年11月10日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    18 courses of pure bliss! Every dish was incredible! Service was superb.

    請問這對你有幫助嗎?

  10. Philip

    San Francisco

    8則評論

    3.0

    8則評論

    在2024年11月10日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 5
    4. 氛圍 4
    Ingredient quality was excellent and several of the bites were truly superb. Presentation was immaculate. Service was excellent. However, some bites were quite over-seasoned to the point that the fish flavors were clobbered. The scallop is one example; it was over-salted to the point that it burned my tongue (but the toasted goma was memorable). The botan ebi tasted only of coconut, but the texture was perfect. Barracuda was salt and char-forward. The alcohol prices are, um, “aggressive.”For example, a pour of Nikka from the Barrel is $35. An entire *bottle* costs less than $70 retail in the Bay Area, and a typical price for a pour is $18, if memory serves.

    請問這對你有幫助嗎?

常見問答

​目前有1612位OpenTable食客評分AKIKOS​,平均分數為4.8​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有10​人次預訂
有提供體驗。
AKIKOS的Google地圖

94105 CA San Francisco, 430 Folsom St,

其他資訊

  • 鄰近地區
    SOMA
  • 營業時間
    星期二–星期五 11:30–13:30 星期二–星期六 17:30–20:30
  • 價位
    $50及以上
  • 料理
    日式料理, 壽司, 創意日本料理
  • 餐廳風格
    輕鬆優雅
  • Dress code
    正式休閒
  • Parking details
    公共停車場
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Ray Lee
  • 其他
    吧檯座位, 啤酒, 景觀, 標準酒吧, 無障礙通道, 葡萄酒, 請自行攜帶葡萄酒, 酒吧用餐, 開瓶費, 雞尾酒
  • 電話號碼
    (415) 397-3218
  • 私人派對設施
    For large party reservations and private events, please contact Linda@akikosrestaurant.com.
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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