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非常抱歉,這家餐廳無法透過OpenTable預訂。如需了解座位供應情況,請直接與餐廳業者聯繫。
Hours: 11:30am - 4:00pm Daily
Steamed with herbs and served with drawn butter & lemon aioli
Button mushrooms, pan sautéed in garlic butter
Stuffed with sautéed mushrooms & topped with parmesan cheese
Served with jalapeño cheese toast
Lightly fried, served with spicy chili sauce
Seared rare, thinly sliced with ginger soy butter & wasabi cream sauce
Colossal shrimp with spicy cocktail sauce
Dipped in fresh shredded coconut & panko bread crumbs, served with island mustard & plum sauce
Shrimp cocktail, coco-nutty shrimp, calamari and black & blue cheese crustini
Filet mignon on top of jalapeño cheese toast, topped with sautéed mushrooms and blue cheese sauce, sprinkled with chives and crushed red peppers
Mixed greens, carrots, tomato, feta cheese & dried cranberries
Fresh romaine lettuce with parmesan cheese, croutons & our homemade Caesar dressing
Iceberg, bacon, tomato, blue cheese dressing & blue cheese crumbles
Mixed greens, carrots, cucumbers, red onion, tomato, hard boiled eggs, bacon & blue cheese crumbles
Spinach topped with carrots, rice noodles, avocado with poke tuna
Spring mix, pickled ginger, wontons, fried rice noodles, sesame seeds & chopped chicken breast tossed in our homemade sesame dressing
Homemade chowder full of clams & baby red potatoes
Made fresh daily
Entrees include a choice of garlic mashed potato, french fries, rice, steamed vegetables, cup of soup, house, Caesar, or wedge salad. Add any side item to any entree $2
Center cut top sirloin marinated in our homemade teriyaki sauce
Blackened & served with sautéed mushrooms & blue cheese dressing
22 to 24 ounces on the bone
Red and green bell peppers, mushrooms, red onion and pineapple
Table side flambé with sauteed mushrooms, onions, peppercorn sauce and Grand Marnier
12 ounces
Baked, grilled, blackened, herb crusted, macadamia nut crusted or poached
Baked with a fresh herb crust, served with a pommerey wine sauce
Baked in coconut milk & topped with macadamia nuts, served with peanut & mango sauces with a drizzle of teriyaki glaze
Seared with cajun spices, served with ginger soy butter, wasabi cream sauce & spring mix
Baked & crusted with parmesan & garlic bread crumbs, served over shallot butter, topped with mango relish & teriyaki drizzle!
Shrimp dipped in tempura & sweet coconut, fried to a golden brown, served with mustard & plum sauce
Grilled or blackened
Served with drawn butter & lemon
Pan seared and finished in the oven with spinach, bok choy and a tequila lime butter and toasted sesame seeds, served with coconut rice
White Roughy dipped in our tempura beer batter & lightly fried, served with our crunchy beer battered french fries
Mary's Cage Free, Fresh, Never Frozen
Red and green bell peppers, mushrooms, red onion and pineapple
Baked with an herb crust & served with a pommery wine sauce
Marinated in our teriyaki sauce & grilled, served with grilled pineapple
All burgers are a custom blend and are 100% all natural meats served on a Brioche bun. Includes a choice of house, Caesar, wedge salad, cup of soup, coconut rice or french fries
Topped with monterey jack cheese, bacon, lettuce, tomato, red onion, avocado, and our signature Aloha aioli
Topped with monterey jack cheese, bacon, caramelized onion and mushrooms, with spring mix and roasted garlic aioli
Served with lettuce, tomato, pickles & onion
With danish blue cheese crumbles & blue cheese dressing, lettuce, tomato, pickles & onion
Served with teriyaki sauce & grilled pineapple
Teriyaki, grilled or blackened with lettuce & tomato
Shaved roast beef on a soft roll, served with au jus & creamy horseradish sauce
Shaved prime rib on a soft roll, peppers, onion and Monterey jack cheese
Includes a Choice of Fries, rice, steamed veggies or a house salad
Grilled and topped with onion, tomato and avocado
Served with lettuce, tomato, pickles & onion
Topped with vegan mozzarella, vegan bacon, lettuce, tomato, red onion, avocado and our signature vegan aioli sauce
Topped with vegan mozzarella, vegan bacon, caramelized onions and mushrooms, with spring mix and vegan roasted garlic aioli sauce
Serves 2-4 people
Served table side with fresh bananas, butter, brown sugar, banana liquor, Myers's Rum, served over pound cake & vanilla bean ice cream
Chocolate Souffle with a chocolate molten center, baked to order, topped with vanilla ice cream, bittersweet chocolate sauce & Heath Bar Crunch. (Please allow 25 minutes for preparation)
Macadamia nut ice cream on an Oreo cookie crust topped with bitter sweet chocolate sauce & homemade whipped cream
A smaller version of the Kona pie
With a graham cracker crust, served plain or with a choice of strawberry sauce, bittersweet chocolate sauce or caramel sauce
Served caramelized, topped with a choice of chocolate or bananas
ask your server
ask your server
Ketel One Vodka, chilled, served with stuffed blue cheese olives
Ocean Vodka, muddled cucumber & St. Germain Elderflower
Ciroc Coconut Vodka, muddled strawberries, lemon juice and agave nectar
SKYY Pacific Blueberry Vodka, lemon & blueberries
Absolut Citron Vodka, simple syrup and lemon juice
Coconut Cruzan, Rum, Absolut Vanilia Vodka, coconut puree and coconut water
Lemon drop with Chambord and champagne
Maker's Mark and sweet vermouth
Patron Roca Tequila, pineapple juice, agave, muddled pineapple, cucumber and jalapeño
Rancho Alegre Blanco Tequila, lime juice, agave, muddled bell peppers, cilantro & jalapeño
J&B Scotch, ginger, lemon juice, muddled cucumbers & a splash of ginger beer
Bacardi, Barcardi Gold, grenadine, orange & pineapple juice & float of Kula Dark Rum
Malibu Mango Rum, orange & pineapple juice, pomegranate stirrings & a float of 151
Maker's Mark, Honey and fresh squeezed lemon
Malibu Coconut Rum, Passion & Mango Rum with mango & strawberry nectar
Cazadores Reposado Tequila, Cointreau, sour mix & blood orange
Ocean Vodka, Fever-Tree Ginger Beer & lime
Angels Envy bourbon, orange bitters, sugar cube and a zest of orange
Jameson Irish Whiskey, ginger beer and lime juice
Bacardi Limon Rum, Chambord, lemonade, muddled raspberry and a splash of club soda
Patron Silver, lime juice, agave and a splash of club soda
Bombay Sapphire, muddled raspberries, mint, lemonade, splash of soda water
Redemption Rye Bourbon, Campari, lemon, pineapple juice & a splash of ginger beer
Signature Bloody Mary made with Absolut Peppar Vodka topped with a beef slider, bacon, blackened chicken, blackened shrimp, pickle, celery, asparagus, blue cheese olives and onion
Jameson Irish Whiskey, simple syrup and heavy cream
Patron Tequila, Kahlua and coffee topped with homemade whipped cream
Jameson Irish Whiskey, Baileys Irish Cream and coffee topped with homemade whipped cream
Kahlua, Baileys Irish Cream, Grand Marnier, and coffee topped with homemade whipped cream
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