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  4. Milwaukee
  5. Milwaukee
Amilinda，WIMilwaukee

Amilinda

4.6
4.6
316則評論
$31至$50
西班牙菜

訂位

2位
下午7:00
今天已有8​人次預訂
有提供體驗。
  • 適合特殊節日
  • 迷人的
  • 風格創新
Amilinda is a celebrated Milwaukee restaurant known for its vibrant blend of Spanish and Portuguese-inspired cuisine. Owner and executive chef Gregory León leads the kitchen with a focus on fresh, locally sourced ingredients and innovative flavor combinations. His culinary talent has earned him three James Beard Award nominations, highlighting his influence and expertise in the culinary world. Amilinda continues to be a standout dining experience with the reputation as a top dinning destination that attracts locals and visitors alike.

Located in the heart of downtown Milwaukee, just blocks away from the Milwaukee Art Museum and the Pfister Hotel, Amilinda offers a cozy and inviting space with rustic decor, reflecting its Iberian Peninsula influences. The warm, intimate atmosphere complements the creative dishes from the kitchen, making it a destination for memorable meals.

其他資訊

  • 位置
    53202-4301 WI Milwaukee, 315 E Wisconsin Ave,
  • 電話號碼
    (414) 369-3683
  • 價位
    $31至$50
  • 料理
    西班牙菜, 葡萄牙菜
  • 營業時間
    歡樂時光 星期三–星期五 16:00–18:00 晚餐 星期三–星期六 17:00–21:00
  • Dress code
    休閒服裝
  • Parking details
    無
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Gregory Leon

體驗

  • Tables Across Borders

    ​每人平均消費US$75.00

    預付

    僅限2025年3月17日
    下午6:30
    外燴用餐地點：4424 W North Ave, Milwaukee, WI 53208
    Tables Across Borders is a powerful community-driven dining series founded by Kai Gardner-Mishlove, Gregory Leon, Caitlin Cullen, & Christie Melby-Gibbons. This initiative highlights the culinary traditions of Milwaukee’s refugee and immigrant chefs, celebrating the diverse cultures and cuisines that enrich our city. Each event gives guest chefs a platform to share their stories through food, offering a menu that reflects the chefs’ heritage & personal journeys. This time we welcome Hasina/ Rohingya cuisine TAB fosters connections, cultural exchange, and an appreciation for the vibrant diversity within our community and is a celebration of resilience, creativity, and the transformative power of food to bring people together.
    Tables Across Borders張相片

  • Tables Across Borders

    ​每人平均消費US$75.00

    預付

    僅限2025年4月28日
    下午6:30
    外燴用餐地點：4424 W North Ave, Milwaukee, WI 53208
    Tables Across Borders is a powerful community-driven dining series founded by Kai Gardner-Mishlove, Gregory Leon, Caitlin Cullen, & Christie Melby-Gibbons. This initiative highlights the culinary traditions of Milwaukee’s refugee and immigrant chefs, celebrating the diverse cultures and cuisines that enrich our city. Each event gives guest chefs a platform to share their stories through food, offering a menu that reflects the chefs’ heritage & personal journeys. This time we welcome Abebech/ Ethiopian cuisine TAB fosters connections, cultural exchange, and an appreciation for the vibrant diversity within our community and is a celebration of resilience, creativity, and the transformative power of food to bring people together.
    Tables Across Borders張相片

菜單

在餐廳網站查看菜單

其他316位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.6
4.6（根據最近的評分）
  • 4.6食物
  • 4.6服務
  • 4.7氛圍
  • 4.4CP值

噪音 • 尚可

食客首選

  • Wisconsin

    風格創新

  • Milwaukee

    風格創新

316 則評論

  1. JeanK

    Milwaukee2則評論

    5.0

    在2025年3月1日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The food and service provided by the Amilinda team lead by Chef Greg is outstanding. If you haven’t been there, you ate missing one of Milwaukee’s best!

    請問這對你有幫助嗎？

  2. Brian VIP

    Milwaukee3則評論

    5.0

    在2025年3月1日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Outstanding cuisine! Absolutely loved it! Highly recommended

    請問這對你有幫助嗎？

  3. Eric

    Chicago3則評論

    5.0

    在2025年2月23日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    It's simply amazing in e ery way. At first look, I was like is this the right place from the outside it was not what I was expecting then once the door opened I was literally transported into a culinary experience that was A+ in every way. The decor.is.tastefully done with local artists' work hanging on the walls. The service is impeccable and attentive without being bothersome. And the food and wine were amazing! A must e perfect if you're considering!

    請問這對你有幫助嗎？

  4. Michael

    Milwaukee11則評論

    5.0

    在2025年2月23日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    From starters to main course to dessert, everything was delicious. A delightful dining experience. I would highly recommend.

    請問這對你有幫助嗎？

  5. Thomas

    Milwaukee7則評論

    5.0

    在2025年2月21日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Great food as always. Service was wonderful. Nice variety of options on the menu.

    請問這對你有幫助嗎？

  6. Mary

    Milwaukee5則評論

    5.0

    在2025年2月14日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Amazing food, service and ambiance. Will definitely be back!

    請問這對你有幫助嗎？

  7. Biz VIP

    Milwaukee2則評論

    5.0

    在2025年2月14日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    All was fantastic! Only compliant was out of their control - extremely cold night and it was chilly when patrons would enter and exit. The drape they put to cover the door helped a little and recognize this isn’t the norm.

    請問這對你有幫助嗎？

  8. Robert

    Milwaukee1則評論

    3.0

    在2025年2月13日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 4
    4. 氛圍 2
    Cold and drafty, no flexibility with the menu. Sauce for my skirt steak was not good. Way over priced
    Amilinda已於2025年2月15日​回覆
    We always strive for our guests to leave happy, and it’s upsetting when we fall short. Our building is over 100 years old, and while we do our best to keep it comfortable, had you mentioned being cold, we would have gladly offered one of the many pashminas we keep for guests. As for menu "flexibility," expecting to swap components to create an entirely different dish is not just unreasonable—it’s disrespectful to our culinary team, who work tirelessly to craft balanced, thoughtful dishes. And to get upset and complain when you don't get your way gives off an air of entitlement. The sauce on your steak is one of our most popular, so perhaps your palate just doesn't understand our flavor profiles. And our prices are absolutely in line with every other well-respected Milwaukee restaurants.

    請問這對你有幫助嗎？

  9. Kevin

    Milwaukee3則評論

    4.0

    在2025年2月8日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 4
    4. 氛圍 4
    Only restaurant where we were actually asked to leave because they had guests waiting for the table. We were only there an hour and a half. They must overbook.
    Amilinda已於2025年2月14日​回覆
    I appreciate you taking the time to share your experience. I want to clarify that I was the one who personally spoke. to youAt Amilinda, we allot 1.5 Hr.s for tables of 2, and at the time I approached you it was close to 2 I want to emphasize that asking guests to vacate a table is never something we take lightly or enjoy doing, and we only do so when absolutely necessary. That night, I expressed my apologies multiple times and offered to cover your alcoholic beverages on your next visit. You and your dining companions were incredibly gracious about the situation and did not seem upset, which is why I am confused as to why this was not brought up directly to me in the moment if it was such a major concern We do not overbook and we do our best to balance the experience of all our guests

    請問這對你有幫助嗎？

  10. Jeff

    Milwaukee1則評論

    2.0

    在2025年2月8日用過餐

    1. 整體 2
    2. 食物 2
    3. 服務 3
    4. 氛圍 3
    So many people told us amazing things but our experience was not very good. The carrot soup was tasty, but they ran out of several entrees leaving us with the pork chop (somewhat bland and uninspired) and mushroom entree (very few if any mushrooms). Not sure I will be back.
    Amilinda已於2025年2月14日​回覆
    I’m sorry to hear your experience didn’t match the glowing recommendations you received. While I’m glad you enjoyed the carrot soup, I regret that we ran out of some entrées. We do our best to anticipate demand, but sometimes certain dishes sell out faster than expected As for the pork chop and mushroom dish, I appreciate your honest feedback and will review them with my team—we always strive to improve. I truly hope you’ll give us another chance, as we’d love the opportunity to provide you with the experience so many others have raved about. If you’d like to discuss your visit further, please feel free to reach out.

    請問這對你有幫助嗎？

常見問答

​目前有316位OpenTable食客評分Amilinda​，平均分數為4.6​顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有8​人次預訂
有提供體驗。
Amilinda的Google地圖

53202-4301 WI Milwaukee, 315 E Wisconsin Ave,

其他資訊

  • 電話號碼
    (414) 369-3683
  • 價位
    $31至$50
  • 料理
    西班牙菜, 葡萄牙菜
  • 營業時間
    歡樂時光 星期三–星期五 16:00–18:00 晚餐 星期三–星期六 17:00–21:00
  • Dress code
    休閒服裝
  • Parking details
    無
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Gregory Leon
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