Andiamo Chelmsford Restaurant and Bar is owned by award-winning chef Jim Rogers and serves fine, fresh, authentic Italian cuisine. Featuring traditional dishes with Chef Jim's personal touch, all dishes contain only artisanal and local ingredients, with the goal of basing each dish on a fresh, house-made ingredient.Serving both lunch and dinner Tuesday through Sunday, Andiamo Chelmsford Restaurant and Bar offers dishes, such as house-made meatballs with caramelized tomato ragu, fried calamari with cherry pepper tartar and a balsamic glaze, and more. Gluten-free and Sunday brunch menus are also available. Dining reservations, as well as private events are welcome.
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