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Barbariccia is a Super Tuscan blend of Sangiovese and Merlot. This blend provides lighter astringency, bold blueberry and cherry notes, and a hint of chicory. Aged in neutral oak. We pair with BBQ, grilled meats, & saucy dishes. Columbia Valley fruit.
Goat Boy 2015 is a blend of Cabernet Sauvignon, Petit Verdot, Merlot and Malbec from Horse Heaven Hills AVA. This wine is a playful rendition of a classic; Complex fruits of black currant and blackberry, hints of olive, spices and tobacco. Dry, full bodied and medium tannin. Drink with steaks, duck, heavier fowl and pork.
Inferno, with blazen transparency, expresses the 2017 vintage experience of wildfire. This blend is made in house by the winemakers, and will be a rotation of various varietals from 2017. This smoke kissed wine pairs well with BBQ, smoked saugages and meats, and summertime campires! Drink now until 2020
Persephone 2015 is a blend of 40% Malbec, 20% Caberet Sauvignon, 20% Petit Verdot & 20% Merlot from Horse Heavan Hills AVA. This beauty has been aging for over three years in neutral and french oak. Rich and elegant depths of dried strawberry, leather and eastern spices. Medium bodied and tannin. Vintage: 2015; Varietal Composition: Malbec, Merlot, Cabernet Sauvignon, Petit Verdot; Alcohol: 14.40%; Wine Style: Bordeaux Blend; Volume: 750 ml
Sirius is a blend of 50% Barbera, 25% Dolcetto and 25% Zinfandel from the Columbia Valley AVA. Aromas of dried oregano, tomato, black olive and porchetta. Medium bodied, medium tannin. This is our pizza wine! With a lot of ripe cooked fruit and a crisp finish this wine is excellently to paired with spicy and bold dishes. "If you want to know what a man's like, take a good look at how he treats his inferiors, not his equals." - Sirius Black, Harry Potter and the Goblet of Fire, J.K. Rowling. Vintage: 2016; Varietal Composition: 52% Dolcetto, 30% Barbera, 18% Zinfandel; Alcohol: 14.30%; Wine Style: Italian style; Volume: 750 ml
7Tyger, Tyger 2015 is a blend of Merlot, Petit Verdot, Cabernet Sauvignon and Malbec from Horse Heaven Hills. Indian spices overlayed on sweet tobacco, pomegranate, black cherry and forest lichen. Barreled in neutral and premium french oak barrels for 44 months, and not made every year. This super premium is only made when the barrels tell us they're ready for Tyger, Tyger. Medium astringency and a bright mid palate slide into soft earth finish. "Tyger! Tyger! Burning bright. In the forests of the night, what immortal hand or eye could frame thy fearful symmetry?" - The Tyger, William Blake Tyger Tyger 2015 92 points - "The 'Tyger, Tyger' red wine is named after a famed William Blake poem. Merlot and Petit Verdot dominant, the intense black fruits with chocolate, sagebrush and black olive tapenade tones really entice. Dense and intense, yet showing a good mineral backbone, the 'Tyger Tyger' is gorgeous in its youth and will cellar well for a decade or more. Drink 2020-2030." Owen Bargreen/International Wine Report. Tyger Tyger 2014; Double Gold - Seattle Wine Awards; Tyger Tyger 2013. Best in Class and Gold - International Women's Wine Competition. Bronze - San Francisco Chronicle Wine Competition. Tyger Tyger 2012. Silver - International Women's Wine Competition. Tyger Tyger 2010: Gold - Seattle Wine Awards, Bronze - Grand Harvest Awards, Bronze - International Women & Wine Competition. Vintage: 2015; Varietal Composition: Malbec, Merlot, Cabernet Sauvignon, Petit Verdot; Alcohol: 14.40%; Wine Style: Bordeaux Blend; Volume: 750 ml
Julien Perry's Washington Wine + Food Cookbook is a powerhouse collab of Washington winemakers and chefs! We are offering the book along with the two featured wines, Come & Go 2018 and Moth Love 2016! Washington Wine and Food is a celebration of forty winemakers who have helped to define Washington's flourishing wine scene. Also, some of the best chefs from Seattle have created 80 easy, delicious, and complementary recipes—all designed with home cooks in mind
2015 Moth Love is a blend of 44% Syrah, 28% Mourvedre, and 28% Grenache. Red raspberry, chocolate, peppered bacon, hints of tobacco, and leather finished off in peppery spice. Medium bodied and gently oaked. Lovely paired with red meat or lamb. Beautiful and complex to drink now or hold for 7-10 years. "What mute romantic extravagance...!" - Barbara Kingsolver. Vintage: 2015; Varietal Composition: 44% Syrah, 28% Mourvedre, 28% Grenache; Appellation: Rattlesnake Hills; Alcohol: 14.80%; Wine Style: GSM; Volume: 750 ml
2016 Moth Love is a blend of 57% Syrah, 19% Mourvedre, and 24% Grenache. Red raspberry, chocolate, peppered bacon, hints of tobacco, and leather finished off in peppery spice. Medium bodied and gently oaked. Lovely paired with red meat or lamb. Beautiful and complex to drink now or hold for 7-10 years. "What mute romantic extravagance...!" - Barbara Kingsolver. Vintage: 2016; Varietal Composition: 57% Syrah, 19% Mourvedre, 24% Grenache; Appellation: Rattlesnake Hills; Alcohol: 14.80%; Wine Style: GSM; Volume: 750 ml
The Artful Dodger 2016 44% Syrah, 39% Grenache, 11% Mourvedre, 6% Cinsault. Fortune smiles in notes of garrigue spices, anise and mushrooms! This playful yet serious Rhone inspired blend matured in neutral french oak barrels fo 26 months. "Amor Fati!". Vintage: 2016; Varietal Composition: Syrah, Grenache, Mourvedre, & Cinsault; Appellation: Rattlesnake Hills; Alcohol: 14.80%; Volume: 750 ml
Come & Go is one of our only 100% varietal wine. This mineraly and dry Albariño comes from Dutchman Vineyards in Grandview, WA. Come & Go has tropical notes, with a hint of peach, and finishes with mojito freshness. Pairs best with Oysters, Shellfish, Spicy Curries and Fish Tacos! "In the room the women come and go, talking of Michelangelo..." - T.S. Eliot. Vintage: 2018; Varietal: 100% Albarino; Alcohol: 12.80%; Wine Style: Spanish Style; Volume: 750 ml
Come & Go is one of our only 100% varietal wine. This mineraly and dry Albariño comes from Dutchman Vineyards in Grandview, WA. Come & Go has tropical notes, with a hint of peach, and finishes with mojito freshness. Pairs best with Oysters, Shellfish, Spicy Curries and Fish Tacos! "In the room the women come and go, talking of Michelangelo..." - T.S. Eliot. Vintage: 2018; Varietal: 100% Albarino; Alcohol: 12.80%; Wine Style: Spanish Style; Spanish Style: 750 ml
Julien Perry's Washington Wine + Food Cookbook is a powerhouse collab of Washington winemakers and chefs! We are offering the book along with the two featured wines, Come & Go 2018 and Moth Love 2016! Washington Wine and Food is a celebration of forty winemakers who have helped to define Washington's flourishing wine scene. Also, some of the best chefs from Seattle have created 80 easy, delicious, and complementary recipes—all designed with home cooks in mind
Bombadil is a Rhone blend of 80% Grenache Blanc and 20% Picpoul (Piquepoul) from Boushey Vineyard. This crisp "lip stinger" has notes of honey, lemonbalm, and tea. This fruit is coming to us from the Boushey family out in Grandview, Washington, where special attention is paid to their award winning Rhone whites in their granite and silty loam soil. Pair this wine with creamy mushroom dishes, pungent soft cheeses, and a roasted chicken lathered in butter and lemon! "None has ever caught him yet, for Tom, he is the Master: His songs are stronger songs and his feet are faster." - J.R.R. Tolkien, The Fellowship of the Ring Tasting notes Deep savory notes of mushrooms and dried herbs with subtle touces of camomile and honey such is rarely seen in white wine. Dry and crisp, an excellent white wine for red wine drinkers. Vintage: 2018; Varietal Composition: 80% Grenache Blanc, 20% Picpoul; Alcohol: 12.60%; Wine Style: Southern Rhone Style; Volume: 750 ml
Puck is a new beauty in the lineup! 100% Albarino in the spanish Vinho Verde style. Vintage: 2018; Varietal: 100% Albarino; Alcohol: 12.80%; Wine Style: Spanish Style; Volume: 750 ml
Number 5 The ancient Greek symbol @ denoted a measurement of wine in large clay jars, the amphora. Number 5 is the old Underwood key for @. Fermented in hand casted clay amphora our own Number 5 shows subtle hints of candied orange, honey and dried herbs. Delicious with poultry, fish and soft cheeses. Co-fermented 50% Semillon and 50% Sauvignon Blanc. Vintage: 2017; Varietal Composition: 50% Sauvignon Blanc, 50% Semillion; Alcohol: 13.20%; Wine Style: Entre-deux-mer style white blend; Volume: 750 ml
A blend of Marsanne and Rousanne. Pear, honeysuckle, chamomile and marzipan aromas bland together in this suprisingly complex white wine blend. Fruit from the Yakima Valley and Rattlesnake Hills. Enjoy with fresh fig, salty proscuitto, and baked chicken with Provencal herbs. "It is particularly incumbent on those who never change their opinion, to be secure of judging properly at first." - Elizabeth Bennett, Pride and Prejudice, Jane Austen. Vintage: Vintage; Varietal Composition: 68% Marsanne, 32% Rousanne; Alcohol: 12.90%; Wine Style: Rhone style white blend; Volume: 750 ml
Number 5 The ancient Greek symbol @ denoted a measurement of wine in large clay jars, the amphora. Number 5 is the old Underwood key for @. Fermented in hand casted clay amphora our own Number 5 shows subtle hints of candied orange, honey and dried herbs. Delicious with poultry, fish and soft cheeses. Co-fermented 50% Semillon and 50% Sauvignon Blanc
A blend of Roussanne & Marsanne from Destiny Ridge Vineyard of Horse Heavan Hills. Pear, honeysuckle, chamomile and marzipan aromas bland together in this suprisingly complex and full bodied white wine blend. Enjoy with fresh fig, salty proscuitto, and baked chicken with Provencal herbs. "It is particularly incumbent on those who never change their opinion, to be secure of judging properly at first." - Elizabeth Bennett, Pride and Prejudice, Jane Austen. Vintage: 2017; Varietal Composition: 68% Marsanne, 32% Rousanne; Alcohol: 12.90%; Wine Style: Rhone style white blend; Volume: 750 ml
Library Tzippy! Riesling and Gewurztraminer blend. First ever vintage of our whites. Tasting notes A vivacious crisp white wine with hintsof peach, kiwi, Himalayan salt, grapefruit and white tea
Vintages: 2016, 2014, 2013, 2012
Vintage: 2013; Alcohol: 14.40%; Wine Style: Chateauneuf du Pape Style; Volume: 750 ml. Vintages: 2016, 2014, 2013, 2012
Vintage: 2014; Alcohol: 14.20%; Wine Style: Chateauneuf du Pape Style; Volume: 750 ml. Vintages: 2016, 2014, 2013, 2012
Vintage: 2009; Varietal Composition: Syrah, Viognier; Alcohol: 14.40%; Volume: 750 ml. Vintages: 2015, 2013, 2011, 2010, 2009
Vintage: 2010; Varietal Composition: Syrah, Viognier; Alcohol: 14.40%; Volume: 750 ml. Vintages: 2015, 2013, 2011, 2010, 2009
Vintage: 2013; Varietal Composition: Sangiovese, Merlot, Cab Franc; Alcohol: 14.00%; Wine Style: Super Tuscan Blend; Volume: 750 ml. Vintages: 2014, 2013
Vintage: 2014; Varietal Composition: Sangiovese, Cab Franc, Merlot; Alcohol: 14.00%; Wine Style: Super Tuscan; Volume: 750 ml. Vintages: 2014, 2013
Vintage: 2011; Varietal Composition: Malbec, Merlot, Cabernet Sauvignon, Petit Verdot, Cabernet Franc; Alcohol: 14.40%; Wine Style: Right Bank Bordeaux Style; Volume: 750 ml. Vintages: 2015, 2014, 2012, 2011, 2010
Vintage: 2012; Varietal Composition: Malbec, Merlot, Cabernet Sauvignon, Petit Verdot, Cabernet Franc; Alcohol: 14.40%; Wine Style: Right Bank Bordeaux Style; Volume: 750 ml. Vintages: 2015, 2014, 2012, 2011, 2010
Vintage: 2014; Alcohol: 14.40%; Wine Style: Right Bank Bordeaux Style; Volume: 750 ml
Goat Boy 2012 is a blend of Cabernet Sauvignon, Merlot, Malbec, and Petit Verdot from Rattlesnake Hills AVA and Horse Heaven Hills AVA. Black cherry, dried sage, hints of tobacco, lavender and leather. Gentle tannin and medium bodied. Drink with steaks, duck, heavier fowl and pork. Tasting notes: Bold quince and blackberry followed by rich vanilla, tobacco and spice make this wine an outlier from typicity. A dry blend with velvet mouthfeel and soft tannin. Vintage: 2013; Varietal Composition: 25% Malbec, 25% Merlot, 20% Cabernet Sauvignon, 20% Petit Verdot, 10% Cabernet Franc; Alcohol: 14.40%; Wine Style: Right Bank Bordeaux Style; Volume: 750 ml
Goat Boy 2013 is a blend of Cabernet Sauvignon, Merlot, Malbec, and Petit Verdot from Rattlesnake Hills AVA and Horse Heaven Hills AVA. Black cherry, dried sage, hints of tobacco, lavender and leather. Gentle tannin and medium bodied. Drink with steaks, duck, heavier fowl and pork. Vintage: 2013; Alcohol: 14.40%; Wine Style: Right Bank Bordeaux Style; Volume: 750 ml
Goat Boy 2014 is a blend of Cabernet Sauvignon, Petit Verdot, Merlot and Malbec from Rattlesnake Hills AVA and Horse Heaven Hills AVA. This wine is a playful rendition of a classic; Complex fruits of black currant and blackberry, hints of olive, spices and tobacco. Dry, full bodied and medium tannin. Drink with steaks, duck, heavier fowl and pork. "Let the wild rumpus start!" - Max, Where the Wild Things Are, Maurice Sendack. Vintage: 2015; Varietal Composition: 35% Merlot, 25% Cabernet Sauvignon, 25% Petit Verdot, 15% Malbec; Alcohol: 14.40%; Wine Style: Right Bank Bordeaux Style; Volume: 750 ml
Lizzy is a Southern Rhône styled blend of 62% Marsanne and 38% Roussanne. We call Lizzy our "white wine for the red wine drinker" . This dry wine elicits a more complex palate of chamomile, dried herbs, honeysuckle, beeswax and green tea. Enjoy with fresh fig, salty proscuitto, and baked chicken with Provencal herbs. Tasting notes Bold quince and blackberry followed by rich vanilla, tobacco and spice make this wine an outlier from typicity. A dry blend with velvet mouthfeel and soft tannin
Orlando 2010 is a blend of 75% Tempranillo and 25% Grenache from the Columbia Valley. Aged to perfection! Volume: 750 ml. Vintages: 2014, 2014, Library Orlando 2014, Library Orlando 2010
Orlando is 90% Tempranillo and 10% Grenache from Columbia Valley, WA. Dried herbs, red berry, raisins, and pepper fill the nose of this medium-bodied, subtle tannin wine. Pairs well with spicy dishes and meat. Vintage: 2014; Varietal Composition: 90% Tempranillo, 10% Grenache; Alcohol: 13.80%; Wine Style: Rioja Style; Volume: 750 ml. Vintages: 2014, 2014, Library Orlando 2014, Library Orlando 2010
Shelob is a blend of 48% Nebbiollo, 38% Zinfandel, 14% Barbera from Columbia Valley. Smokey strawberry, pumpkin spice and subtle tannin make this wine perfect for hearty winter stews and rich tomato sauces. This newest wine has not disappointed. Tasting notes Aromas of lavender, violet, root beer float, sap, palo santo and hints of burning wood. Light bodied, medium tannin. Vintage: 2014; Varietal Composition: 40% Nebbiolo, 40% Zinfandel, 20% Dolcetto; Alcohol: 13.90%; Wine Style: Piedmont Style; Volume: 750 ml. Vintages: 2016, 2014
Sirius is a blend of 48% Barbera, 40% Zinfandel, 12% Dolcetto from the Horse Heaven Hills AVA. This is our pizza wine! With a lot of ripe cooked fruit and a crisp finish. This wine is excellently to paired with spicy and bold dishes. Lovely black pepper, dark boysenberry, Tartan black cherry and tobacco. Tasting notes Bold quince and blackberry followed by rich vanilla, tobacco and spice make this wine an outlier from typicity. A dry blend with velvet mouthfeel and soft tannin
Three Witches is a blend of Mourvedre, Cinsault, and Counoise. An unusual potion of strawberry, raspberry, rhubarb and cinnamon make this bright blend of three Rhone varietals bewitching. Medium bodied with a bright mid palate. Dry. Tasting notes An unusual potion of strawberry, rasberry, rhubarb and cherry make this bright blend of three Rhone varieties bewitching. Medium bodied with a bright mid palate. Dry. Vintage: 2014; Varietal Composition: 44% Mourvedre, 28% Cinsault, 28% Counoise; Alcohol: 13.80%; Wine Style: Rhone Blend; Volume: 750 ml
Three Witches is a blend of Mourvedre, Cinsault, and Counoise. An unusual potion of strawberry, raspberry, rhubarb and cinnamon make this bright blend of three Rhone varietals bewitching. Medium bodied with a bright mid palate. Dry. "When shall we three meet again? In thunder, lightening or rain?" - The Wierd Sisters, MacBeth, Shakespear. Vintage: 2015; Varietal Composition: 44% Mourvedre, 28% Cinsault, 28% Counoise; Alcohol: 14.10%; Wine Style: Rhone Blend; Volume: 750 ml
Tyger, Tyger 2013 is a blend of Cabernet Sauvignon and Merlot from Horse Heaven Hills. Indian spices overlayed on sweet tobacco, pomegranate, black cherry and forest lichen. Barreled in neutral and premium french oak barrels for 40 months, and not made every year. This super premium is only made when the barrels tell us they're ready for Tyger, Tyger. Medium astringency and a bright mid palate slide into soft earth finish. Tasting notes: Indian spices overlayed on sweet tobacco, pomegranate, black cherry and forest lichen. Medium astringency and a bright mid palate slide into a soft earthy finish. Vintage: 2012; Varietal Composition: 50% Merlot, 34% Cabernet Sauvignon, 16% Petit Verdot; Alcohol: 14.40%; Wine Style: Bordeaux Blend; Volume: 750 ml. Vintages: 2014, 2012
Tyger, Tyger 2014 is a blend of Merlot, Petit Verdot, Cabernet Sauvignon and Malbec from Horse Heaven Hills. Indian spices overlayed on sweet tobacco, pomegranate, black cherry and forest lichen. Barreled in neutral and premium french oak barrels for 44 months, and not made every year. This super premium is only made when the barrels tell us they're ready for Tyger, Tyger. Medium astringency and a bright mid palate slide into soft earth finish. "Tyger! Tyger! Burning bright. In the forests of the night, what immortal hand or eye could frame thy fearful symmetry?" - The Tyger, William Blake. Vintage: 2014; Varietal Composition: Malbec, Merlot, Cabernet Sauvignon, Petit Verdot; Alcohol: 14.40%; Wine Style: Bordeaux Blend; Volume: 750 ml. Vinatges: 2014, 2012
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JulieV
Portland
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