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Áperi，GUASan Miguel de Allende

Áperi

4.7
4.7
321則評論
MXN500及以上
國際美食
Áperi餐廳的相片

Áperi

4.7
MXN500及以上
國際美食
San Miguel de Allende

訂位

2位
下午7:00
今天已有5​人次預訂
有提供體驗。
  • 適合特殊節日
  • 風格創新
  • 浪漫氛圍
Áperi, del latín “abierto” describe a la perfección la propuesta del restaurante, que ofrece una experiencia culinaria única; comida para los cinco sentidos, preparada con los más frescos ingredientes de la región y la pasión y excelencia que caracteriza a su chef Jesús Vázquez Reyna.

預訂外送或外帶

其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    MXN500及以上
  • 料理
    國際美食
  • 營業時間
    星期一, 星期三–星期日 14:00–21:00
  • 電話號碼
    415 152 0941
  • 網站
    http://doscasas.com.mx/aperi
  • 付款選項
    Mastercard, Visa, 美國運通
  • Dress code
    正式服裝
  • 行政主廚
    Jesus Vazquez Reyna
  • 外燴
    La Mesa del Chef nos llevo a ser reconocidos por Travel + Leisure como la mejor experiencia gourmet en México, es donde el equipo de Áperi cocina personalmente para un grupo limitado de máximo 16 comensales en un espacio intimo. <br />Realizamos cenas especiales para grupos de mas de 10 personas.
  • 私人派對設施
    La Mesa del Chef nos llevo a ser reconocidos por Travel + Leisure como la mejor experiencia gourmet en México, es donde el equipo de Áperi cocina personalmente para un grupo limitado de máximo 16 comensales en un espacio intimo. Realizamos cenas especiales para grupos de mas de 10 personas. Contactenos en booking@aperi.mx
  • 位置
    37700 GUA San Miguel de Allende, Calle Quebrada 99, Col. Centro,
  • 鄰近地區
    San Miguel de Allende
  • Parking details
    Valet Parking de Hotel Dos Casas y Restaurante Aperi
  • 其他
    主廚餐桌, 吧檯座位, 啤酒, 外帶, 戶外用餐, 標準酒吧, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 開瓶費, 雞尾酒, 露台/户外用餐

體驗

  • Menú Degustación - Aperi

    ​每人平均消費MX$1,750.00

    多個日期可用
    "En Áperi nuestra inspiración es el origen del producto, nuestra pasión es cocinarlo y poder potenciar su esencia". Desde el primer bocado hasta el último, cada tiempo te sumergirá en una experiencia única, combinando ingredientes frescos y locales con la maestría culinaria de nuestro chef. Prepárate para saborear una armonía de texturas y aromas que despertarán todos tus sentidos. Maridaje con nuestra selección de vinos o cócteles sin alcohol. Si hay alguna alergia alimentaria, por favor háganoslo saber al hacer la reserva, el Chef lo tendrá en cuenta. (Por favor confirme sus restricciones de alimentos 2 días antes de su reserva, el día de la cena no habrá cambios en el menú).
    Menú Degustación - Aperi張相片

  • Mesa del Chef

    ​每人平均消費MX$3,750.00

    多個日期可用
    "En Áperi nuestra inspiración es el origen del producto, nuestra pasión es cocinarlo y poder potenciar su esencia" La Mesa del Chef es donde el equipo de Aperi cocina personalmente para un grupo limitado de comensales en un espacio privado. El menú degustación destaca las nuevas creaciones de nuestros Chefs y su equipo e incluye algunos de nuestros platos clásicos. Menú Degustación 1 Amuse Bouche + 6 Platos + Maridaje. Maridaje con nuestra selección de vinos o cócteles sin alcohol. Si hay alguna alergia alimentaria, por favor háganoslo saber al hacer la reserva, el Chef lo tendrá en cuenta. (Por favor confirme sus restricciones de alimentos 2 días antes de su reserva, el día de la cena no habrá cambios en el menú). *Servicio Incluido*
    Mesa del Chef張相片

  • ¡Feliz Navidad! - Menú Degustación

    ​每人平均消費MX$1,750.00

    僅限2024年12月24日
    Celebra la magia de la Navidad con nuestro exclusivo menú de cinco tiempos, diseñado para deleitar los sentidos y brindar una experiencia inolvidable. Cada plato ha sido cuidadosamente elaborado utilizando ingredientes frescos y de temporada, fusionando sabores tradicionales con toques modernos. Para realzar cada tiempo, ofrecemos la opción de un maridaje perfecto con una selección de vinos que complementan cada sabor y textura, haciendo de esta cena una celebración única.
    ¡Feliz Navidad! - Menú Degustación張相片

菜單

目前，我們沒有這家餐廳的菜單資訊。請查看餐廳網站或到了餐廳以後再深入了解。

其他321位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.7
4.7（根據最近的評分）
  • 4.7食物
  • 4.8服務
  • 4.5氛圍
  • 4.4CP值

噪音 • 尚可

食客首選

  • Guanajuato

    整體評分最佳

  • Guanajuato

    最佳食物

  • Guanajuato

    最佳服務

  • Guanajuato

    最超值

  • Guanajuato

    風格創新

  • Guanajuato

    適合團體聚餐

  • Guanajuato

    美酒餐廳首選

  • Guanajuato

    戶外用餐首選

  • Guanajuato

    浪漫氛圍

  • Guanajuato

    素食友善

  • San Miguel de Allende

    整體評分最佳

  • San Miguel de Allende

    最佳食物

  • San Miguel de Allende

    最佳服務

  • San Miguel de Allende

    最超值

  • San Miguel de Allende

    風格創新

  • San Miguel de Allende

    適合團體聚餐

  • San Miguel de Allende

    健康餐

  • San Miguel de Allende

    美酒餐廳首選

  • San Miguel de Allende

    戶外用餐首選

  • San Miguel de Allende

    浪漫氛圍

  • San Miguel de Allende

    適合特殊節日

  • San Miguel de Allende

    素食友善

  • San Miguel de Allende

    最多人預訂

321 則評論

  1. Chris

    Baja California

    3則評論

    5.0

    3則評論

    在2天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Excelente, aunque por la cantidad de la porción es muy caro

    請問這對你有幫助嗎？

  2. Charlie

    Seattle

    4則評論

    VIP
    5.0

    4則評論

    在7天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Food creativity, preparation, presentation were all extraordinary. Service was over the top, including responding to special requests.We also loved the local wines. We would not think of returning to SMA without coming to this outstanding restaurant.

    請問這對你有幫助嗎？

  3. Ken

    Dallas

    40則評論

    VIP
    5.0

    40則評論

    在2024年11月29日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We had a great time at Aperi! The food and service were exceptional! Three standout dishes, Beet Salad, Ceviche and Octopus with mole sauce! Spectacular!

    請問這對你有幫助嗎？

  4. Bryan

    Houston

    1則評論

    VIP
    5.0

    1則評論

    在2024年11月22日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Áperi was a truly magical experience. My wife and I elected for the Chef’s Table. My wife had the local wine pairing. I don’t drink, and the staff quickly offered a non-alcoholic mocktail pairing that I jumped on (which was phenomenal - I had a delightful spiced cranberry mocktail that reminded me of holiday wassail and a pineapple-based mocktail that tasted incredible and somehow looked even more spectacular). We were initially pointed to Áperi by a couple restaurant guides (e.g., Eater and Time Out) and were drawn in by the beautiful pictures of the plating. The experience lived up to the hype - the dishes were creative, perfectly balanced and breathtaking in presentation. The head chef, Jesús Vázquez Reyna, presented each dish and walked us through the ingredients and preparation. His passion and excitement for the food coming out of the kitchen was clear, both in his descriptions and in the precision of the plating and the flavors. Our favorites were a ceviche with fresh buratta (a yin and yang of tangy and creamy, and also one of the prettiest dishes of the evening), a roasted and smoked duck with a complex, earthy black mole that I didn’t want to stop eating and a simple, yet elegant beet salad that I’m still thinking about. Even the pre-dessert palate cleanser, papaya with yuzu granita, was to die for. Our server throughout the evening was incredibly knowledgeable, informing us about each wine, and was so friendly - he shared some excellent recommendations for local fare that we’ll be trying during our stay. Overall, this was one of our favorite dinners of all time. Áperi is a must-try if you are in San Miguel (and is worth planning a special visit to San Miguel if you weren’t already thinking traveling there)!

    請問這對你有幫助嗎？

  5. OpenTable食客

    San Francisco

    2則評論

    VIP
    5.0

    2則評論

    在2024年11月19日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We had the Chef’s table experience - amazing. Food was exceptional, fresh, super clean and presentation on point. Service was friendly and accommodating. It was all perfection. Cannot recommend this experience more.

    請問這對你有幫助嗎？

  6. OpenTable食客

    Guadalajara

    2則評論

    2.0

    2則評論

    在2024年11月18日用過餐

    1. 整體 2
    2. 食物 1
    3. 服務 4
    4. 氛圍 3
    Tasting menu was not worth at all, the bread with the eggplant mayonnaise with truffle at the beginning and the dessert were truly amazing, other than that it was very poor, specially the tatoaba ceviche it tasted like cheap lemon juice, the main course was tasteless I even felt like I wanted to ask for salt or something. The mushrooms also felt like ponzu with lemon, not so good, only ok the salad.. wine pairing was just ok, the service was very good but the food not at all. It was a little more than 6,000 pesos for 2, we ended up a little hungry.

    請問這對你有幫助嗎？

  7. Stefanie

    Seattle

    18則評論

    5.0

    18則評論

    在2024年11月18日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Absolutely wonderful dinner at the Chef’s Table with wine pairing at Áperi! The wines are excellent and perfectly paired with each dish. It was a great way to experience wines from Mexico, mostly from San Miguel. The restaurant is very welcoming and has a wonderful atmosphere. The room for the Chef’s Table has a roof that opens, a nice water feature, and some beautiful plants that create a perfect space to watch the team at work and enjoy your meal. The food was beautifully presented and so yummy. The head chef, Jesús Vázquez Reyna, presented each dish and walked us through the ingredients and preparation. He truly loves what he does and it shines through in presentation and conversation we enjoyed with him. Our server, Jose, was very knowledgeable about the wines and was super friendly. Hands down this was our favorite dinner in San Miguel and one of our favorite dinners of all time. Áperi is a must-try if you are in San Miguel!

    請問這對你有幫助嗎？

  8. Curt

    San Francisco

    7則評論

    VIP
    5.0

    7則評論

    在2024年11月17日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 4
    4. 氛圍 5
    Best beet salad I have ever had! Everything was wonderful!

    請問這對你有幫助嗎？

  9. Seth

    Houston

    1則評論

    5.0

    1則評論

    在2024年11月9日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Tl;Dr: find a reason to go Tonight we ate at the chefs table. This was a table for up to eight in the kitchen with the chef, Jesus, four Sous, and our attendant. The space is intimate and beautiful tucked in the restaurant away from the busy bar and main dining area. The kitchen is quiet and professional. The food was impeccably presented. The plates (7 in total) were superb. The leche del Tigre was bright and acidic with yuzu. The pork three ways was incredible: Suckling pig with glasslike skin, well rendered belly, and a chorizo sauce that was one part pork one part velvet. The dish that is worth the trip over and over and over again is the octopus. Dear reader, I’ve eaten my fair share, and likely your fair share, of octopus all over this beautiful world. This octopus is the best. I know what you’re thinking…but you’re wrong. This octopus was lightly crispy (I said it) on the outside and meltingly tender within. There was a glossy layer of ponzu brushed on top. It was served with green mole. The wine pairings were a blend of Mexican and Spanish. They were lovely and served chilled. The non-alcoholic menu deserves special recognition. Each glass was balanced between acid, herbal, and sweet. All n/a bartenders out there in SMA take notes. Chef Jesus had his hands on every dish. I can confirm as he was ten feet away from me all night. The food was meticulous without being fussy. It was clearly Mexican. But he clearly has studied in France. When he came to the table he was not pressured and easy to talk to. He answered every question I had, even questions he shouldn’t. This has been a good year of eating for me highlighted by trips to French laundry, la Bernadin and probably a total of ten or so other stars. When Michelin finds its way here, you won’t be able to get this table so go there now.

    請問這對你有幫助嗎？

  10. raquel

    San Francisco

    5則評論

    4.0

    5則評論

    在2024年11月4日用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The service was amazing and the beet salad very memorable. The main dish we had, the fish dish, was ok, a little bland for our taste. The ambience is serene though a bit on the flat side. Overall a nice place to celebrate a special occasion.

    請問這對你有幫助嗎？

常見問答

Áperi有提供外帶，請透過415 152 0941致電餐廳訂購。

​目前有321位OpenTable食客評分Áperi​，平均分數為4.7​顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

Áperi餐廳的相片

Áperi

4.7
MXN500及以上
國際美食
San Miguel de Allende

訂位

2位
下午7:00
今天已有5​人次預訂
有提供體驗。

預訂外送或外帶

Áperi的Google地圖

37700 GUA San Miguel de Allende, Calle Quebrada 99, Col. Centro,

其他資訊

  • 鄰近地區
    San Miguel de Allende
  • 營業時間
    星期一, 星期三–星期日 14:00–21:00
  • 價位
    MXN500及以上
  • 料理
    國際美食
  • 餐廳風格
    輕鬆優雅
  • Dress code
    正式服裝
  • Parking details
    Valet Parking de Hotel Dos Casas y Restaurante Aperi
  • 付款選項
    Mastercard, Visa, 美國運通
  • 行政主廚
    Jesus Vazquez Reyna
  • 其他
    主廚餐桌, 吧檯座位, 啤酒, 外帶, 戶外用餐, 標準酒吧, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 開瓶費, 雞尾酒, 露台/户外用餐
  • 網站
    http://doscasas.com.mx/aperi
  • 電話號碼
    415 152 0941
  • 外燴
    La Mesa del Chef nos llevo a ser reconocidos por Travel + Leisure como la mejor experiencia gourmet en México, es donde el equipo de Áperi cocina personalmente para un grupo limitado de máximo 16 comensales en un espacio intimo. <br />Realizamos cenas especiales para grupos de mas de 10 personas.
  • 私人派對設施
    La Mesa del Chef nos llevo a ser reconocidos por Travel + Leisure como la mejor experiencia gourmet en México, es donde el equipo de Áperi cocina personalmente para un grupo limitado de máximo 16 comensales en un espacio intimo. Realizamos cenas especiales para grupos de mas de 10 personas. Contactenos en booking@aperi.mx
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