At Applebee's in Punta Gorda, Florida, the staff puts an emphasis on meals from the wood-fired grill and an atmosphere designed to be casual and family-friendly. Guests can enjoy specialty drinks from the bar menu such as the Fireball whiskey lemonade and the bourbon and berries. You can also find a tasty selection of desserts on the menu at Applebee's, including the hot fudge sundae shooter and the triple chocolate meltdown.
On the dinner menu at Applebee's, the grilled meals have gained a reputation for their quality and variety. Top choices include the cedar salmon with maple mustard glaze and the Bourbon Street steak.
Warm, grilled tortillas are loaded with chipotle lime chicken, fresh pico and a blend of melted cheddar cheeses. Served with our chipotle lime salsa and sour cream.
Spinach and Artichoke DipUS$8.69
Creamy spinach and artichoke dip topped with melted Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa.
Salads
Thai Shrimp SaladUS$12.99
Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of Thai peanut sauce with our own chile lime vinaigrette.
Oriental Chicken SaladUS$10.99
A long-running favorite. Crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds, tossed in our Oriental vinaigrette. Temporarily, the item will be served with iceberg lettuce.
Chicken
Bourbon Street Chicken and ShrimpUS$16.99
Let the good times roll with Cajun seasoned chicken and blackened shrimp in garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with crispy red potatoes. Our chicken is farm-raised in the USA with no added hormones. Use of hormones is prohibited by law.
Fiesta Lime Chicken®US$12.99
A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo. Our chicken is farm-raised in the USA with no added hormones. Use of hormones is prohibited by law.
Seafood
Hand-Battered Fish and ChipsUS$12.99
Golden, crispy-battered fish fillet with fries. Served with our signature coleslaw, tartar sauce and a lemon wedge.
Shrimp Wonton Stir-FryUS$14.79
Stir-fried shrimp and veggies are tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions. Spicy.
Burgers
Served with classic fries
Whiskey Bacon BurgerUS$11.99
Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of applewood-smoked bacon and Fireball® Whisky-infused steak sauce. Served on a brioche bun with lettuce, tomato, onion and pickles. Served with your choice of side. Spicy. Fireball is a trademark of Sazerac Company, Inc.
Brunch BurgerUS$11.99
A wake up call for your taste buds. Our juicy all-beef patty is topped with crispy hash browns, two strips of Applewood-smoked bacon, two slices of American cheese, ketchup and a fried egg. Served on a brioche bun with lettuce, tomato, onion and pickles. Served with your choice of side.
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