flavors of sicily in a new and contemporary version that you have never tried.
STARTERS
SAMMUNI€26.00
Salmon Tartare with avocado and wild fennel sauce
PURPICEDDI€19.00
Mini octopus in tomato sauce and olives with croutons and almond
MASCULINI€18.00
Anchovies "Beccafico Style" with fennel and orange salad
SAVORY CANNOLI €26.00
Cannolo with Fassona beef tartare, stracciatella, Cetrara anchovies and cherry tomatoes
GRAN PLATEAU€32.00
N.1 tuna red tartare, n.2 king prawns, n.2 prawns, n.1 sea bass carpaccio
PARMIGIANA 2.0€17.00
Eggplant “Sicily Style” with tomato and mozzarella
FUNCI PORCINI€24.00
Etna Porcini mushrooms soup with golden bread croutons and Sicilian aromatic herbs
PUPPETINI€16.00
Homemade eggplant's balls accompanied with Ragusano Caciocavallo cheese fondue
UOVO 65°€15.00
Egg in kataifi and parmesan fondue
TERRA SULI E MARI€25.00
Tuna red tartare with cucumber gazpacho, cannoli and red onion lemon marinade
FIRST COURSES
TAGLIOLINI o SPAGHETTI ARAGOSTA€33.00
Tagliolini or Spaghetti with Fresh Big Lobster
STAMO A ROMA€18.00
Spaghetti alla carbonara o amatriciana o cacio e pepe
NORMA€18.00
Anelletti alla norma (Pasta) , tomato puree, eggplant, smoked Nebrodi provola, basil and salted ricotta
AJO OJO E GAMBERO ROSSO€29.00
Spaghetti with garlic, oil and chili with Mazara red shrimp tartare
FUNGI PORCINI€21.00
Risotto with fresh Porcini mushrooms with aromatic herbs from Sicily (WITH TRUFFLE + € 9)
A’ MUDDICA€22.00
Spaghetti, wild fennel, anchovies, cherry tomatoes, raisins and flavored breadcrumbs.
VONG&PIST€22.00
Tagliolini with clams and pistachio cream
GAMMARUNI€24.00
Busiate (pasta) with prawns, pistachio and cherry tomatoes
A GHIOTTA€20.00
Spaghetti with Messinese Cod Style with cherry tomatoes, potatoes and Sicilian black olives
SECOND COURSES
BRACIOLE DI SPADA€29.00
Swordfish rolls “Messina Style” RECOMMENDED WITH “OUR CAPONATINA”
SALMON€38.00
Salmon with purple potato puree and red lentils with beetroot and citrus sauce
BRACIOLE DI MANZO€26.00
Beef Rolls “Messina Style” RECOMMENDED WITH BAKED POTATOES
BEEF FILLET AND TRUFFLE€42.00
Grilled beef fillet and truffle
MAIALINO NERO€26.00
Pork Fillet with pistachio pesto roasted peppers and reduction of sweet liquor “Marsala
FRESH FISH€46.00
Fresh Fish (daily) BRANZINO cooked in oil, scapece courgette cream, red onion powder and turmeric crunch
FRITTURA DI PESCE€32.00
Mixed fried fish: Squids, anchovies and musqy octopus fried
TUNA€32.00
Red Tuna with caramelized onion and raisins and crispy caper flower
BACCALA€32.00
Cod in Aeolian Style with onion, taggiasche olives and Salina capers
SPICULA€29.00
Sea bass with pistachio crust and rosmary essential oil
SIDE DISHES & DESSERT
CAPONATINA€9.00
Our Special sidedish: eggplant, peperoni, tomatoes, olives and vinagre sauce
POTATOES€9.00
Patatoes: Roasted or french fries
PORCINI MUSHROOMS€13.00
Porcini mushrooms with garlic and fresh chili pepper
CICORIA or BROCCOLI€9.00
Wild chicory or broccoli sauteed with garlic and red pepper
LA SIG.RA CASSATA€11.00
Homemade "Sicilian Cassata" (cake with ricotta and candied fruits)
TI RA MI SU’ €11.00
Homemade Tiramisu
TORTINO AL CIOCCOLATO€11.00
Hot chocolate cake with a cherry heart
BIANCO E NERO MESSINESE€11.00
Sicilian Bignè with white milk cream, chocolate and gianduia cream
SUA MAESTA’ IL CANNOLO€11.00
Homemade Cannolo with pistachios