Artisan Cafe and Wine Bar

Breakfast

All the below served from 8am – 12.30pm

• The Rustic Artisan Breakfast*£7.50

  Served in a cast iron pan; Bacon, Sausage, Black Pudding, Baked Beans, Hash Browns, Mushrooms and Eggs cooked to your to liking. All served with Artisan grilled sourdough toast and butter

• The Rustic Artisan Veggie Breakfast*£7.50

  Served in a cast iron pan; Vegan Sausages, grilled plum tomatoes, mushrooms, hash browns, baked beans and Eggs cooked to your liking. All served with Artisan grilled sourdough toast and butter

• American Pancake Stack£4.95

  Fluffy pan fried American pancakes stacked with crispy bacon or fresh fruit and topped with Maple syrup

• Artisan Breakfast Muffin*£5.25

  Toasted brioche roll filled with sausage, crispy bacon, fried eggs and cheese

• Artisan Eggs Benedict*£6.50

  Grilled sourdough toast topped with ham, spinach, rocket, two poached eggs and Hollandaise sauce

• Breakfast Sandwiches*£5.50

  Grilled Artisan Sourdough Toast topped with a choice up to three of the following options Bacon, Sausage, Black Pudding, Mushrooms, Hash Browns and Eggs cooked to your liking

• Artisan French Toast*£4.95

  Two slices of rich buttery brioche dipped in egg and panfried, topped with fresh berries or crispy bacon and maple syrup

• Granola Pot£3.95

  A rustic glass pot filled with layered yoghurt, fresh berries, fruit puree and oaty granola drizzled with honey

• Artisan Porridge Pan£3.50

  Cast iron pan filled with hot creamy porridge. Various toppings

Hot & Cold Artisan Sandwiches*

All our sandwiches are served on stone baked artisan breads. Served with wild rocket, homemade slaw and vegetable crisps

• Ham & Mustard Mayo£6.50

• Crumbly Lancashire & Piccalilli£6.50

• Steak Mushroom & Onion£8.20

• Artisan Chilli Tuna Crunch£6.95

• Crayfish Tails & Prawns£8.95

  with lemon & cracked pepper mayo

• Cajun Chicken£7.95

  with minted yoghurt & mango chutney

• Sun Blushed Tomato & Mozzarella£6.50

  with fresh basil

From the Grill

• Rump Steak*

  Served with skinny fries, grilled mushrooms and tomato

  • 8oz£9.95

• Gammon Steak*

  Served with skinny fries, peas or salad and pineapple or egg

  • 6oz£7.50

American Artisan

All the below served on wooden board served with skinny fries and homemade slaw

• Trio of Pulled Pork Brioche*£8.50

  BBQ, Chimichurri & Sweet Chilli

• Brioche Hot Dog*£6.95

  Sticky nasi goreng sausage topped with caramelised aromatic onions

• Burger 'n' Pork*£7.95

  Beef burger & pulled pork stack

Artisan Salads

• Chicken Caesar*£8.95

• Jalapeno Caesar*£8.95

• Tuna with Soy Honey & Ginger*£8.95

• Roasted Med Veg & Pesto£8.95

• Sweet Chilli Steak*£10.50

Platters

• Trio of Seafood*£8.50

• Mixed Meat*£9.95

• Cheese & Pate*£9.95

• Ploughmans*£7.95

Vegan Friendly Options

• Penang Curry*£6.95

  A fiery aromatic coconut sauce with cauliflower, green beans, mange tout and peppers

• Red Pepper, Bean & Aubergine Chilli*£6.50

  A rich earthy chilli made with sweet red peppers, black turtle beans, kidney beans and chunks of aubergine

Sides

• Skinny Fries*£1.95

• Sweet Potato Fries*£2.25

• Haloumi Fries£2.50

• Creamy Mashed Potato*£1.95

• Salad*£2.75

• Onion Rings£1.95

• Bread & Oil*£2.50

• Olives*£2.50

Kids Menu

• Chicken Nuggets & Chips*£3.95

  with beans or peas

• Fish Fingers & Chips*£3.95

  with beans or peas

• Sausage & Mash*£3.95

  with beans or peas

Desserts

We have a wonderful and varied selection of Deserts to offer that change daily and according to season. Please ask your server for today's desert menu

• Desserts

Afternoon Tea for Two

Served between 12.00PM - 5.00PM

• Traditional Afternoon Tea*£14.95

  Home baked scones with tiptree jam & cornish clotted cream, finger sandwiches and a selection of cakes. Served with a pot of tea for two

• Artisan Afternoon Tea*£14.95

  Mini ciabatta sandwiches, hand raised pork pie, gourmet sausage roll and picallilli, rocky road & chocolate brownies. Served with a pot of tea for two

World Tapas

Five Dishes £20; Per Dish £4.50. Served Between 5.00pm - 9.00pm. Pick and choose from the following dishes selected for you. Please see our specials board for something new. All served in traditional terracotta ramekins

• Lollipop Chicken

  Hand prepared chicken, glazed with honey and soy sauce served on a bone

• Mackerel & Cheese Fish-cakes

  Mini fish-cakes, coated in a crisp breadcrumb, deep fried and served with home-made tartare sauce

• Classic Whitebait

  Whole whitebait coated in a fine crumb, deep fried and served with lemon and pepper mayonnaise

• Dusted Calamari

  Hand prepared calamari, dusted in a lightly seasoned flour and served with fresh lime

• Paratha bread and Harissa

  Pan-fried flat bread served with a spicy harissa paste

• Penne Arrabiatta

  Penne pasta, coated in a spiced tomato sauce with peppers, onions and garlic

• Chimichurri Chicken

  Chicken breast, marinated in a spice chilli, garlic and herb oil

• Nasi Goreng Chicken

  Indonesian stir-fried rice with a marinated chicken breast

• Sweet Potato Melts

  Diced and roasted sweet potatoes, gratinated with mozzarella and finished with fresh herbs

• Sticky Sausages

  Baked pork chipolatas, glazed with honey

• Crispy Tempura Vegetables

  Lightly battered selection of carrots, green beans, baby corn and fresh chillies served with a sweet chilli sauce

• Cajun Spiced Onion Rings

  Crispy onion rings coated in a spice Cajun crumb and served with a spicy mayonnaise

• Chicken Yakatori

  Chargrilled chicken thigh, hand-cut and marinated in a Japanese sauce, dipped in honey and presented upon bamboo skewers

• Spicy Pork Meatballs

  Home-made pork and chilli meatballs, coated in a tomato and basil sauce

• Mixed Olives

  Marinated assorted olives in a lemon and herb dressing

• Chicken Tikka Skewers

  Boneless chicken fillet, marinated in a rich tikka sauce, chargrilled and served on a wooden skewer

• Tomato and Basil Gnocchi with Mozzarella

  Deep fried potato dumplings filled with sun-dried tomatoes, basil and mozzarella, finished in a tomato sauce

• Panko Squid Rings

  Hand-cut squid rings coated in a Japanese bread crumb and served with garlic mayonnaise

• Salt and Pepper Squid

  Tender pineapple cut squid pieces, dusted in a salt and pepper coating, finished with a squeeze of lime