Award winning dining with the impressive views over Morecambe Bay and the Lake District Fells. Chef Stuart Thompson's seasonal menu's deliver mouth watering dishes using only the finest of locally sourced ingredients, combining classical and inspirational dishes with fusions of the orient.
Winner of Best Hotel Restaurant and Best Bistro at the England Food Awards and holding a coveted AA Rosette for culinary excellence, you are assured of a relaxed atmosphere to enjoy your visit to Aspect.