The ambiance is elegant and cozy where guests can enjoy dining with friends or business lunch meetings. Proprietor Chau Dang Haller, a licensed dietician by training, uses only the freshest ingredients that also bring good health benefits. Her mother, Diane Dang, renowned for her graceful elegance as well as her exceptional culinary skills, is the owner/chef and founder of the iconic Brodard restaurants in Orange County. Her mother’s legendary dinner parties and homemade meals inspired the delicious menu, which reflects the harmonious Yin and Yang of quality ingredients and refined execution for a healthy meal. To complement the fresh and flavorful dishes, Bamboo Bistro offers an impressive international wine selection from the world’s best wine-producing regions.
Bamboo Bistro"s flavorful and healthy cuisine became so popular that customers repeatedly asked Chau Haller, the proprietor, to cater their private parties and special events. To accommodate numerous requests, Chau formally launched Bamboo Bistro Catering in 2003, so her guests could enjoy fresh Vietnamese cuisine with seasonal menus at their homes or offices for all occasions.