Ban Thai creates authentic recipes in a location that focuses on simple decor and making every dish to order. Stop in for a quick lunch, or bring the entire family for a classic Thai dinner. The restaurant uses no MSG and has been a Thai Select Award winner from 2007 to 2016. They also provide gluten-free options for all of their recipes so everyone in the group finds something to enjoy.Ban Thai features a full menu that includes appetizers and soups, including chiang rai tofu, tom yum gai and chicken and mungbean silver noodle options. Entrée selections offer a range of flavors, with items like the pra ram rong song, pad asparagus and gang masman curry being among the favorites. Ban Thai specialties are pad ped talay and pad ped pla, or you can choose from a variety of rice and noodle dishes.
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