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非常抱歉,這家餐廳無法透過OpenTable預訂。如需了解座位供應情況,請直接與餐廳業者聯繫。
Chicken, tofu, black mushroom, bamboo shoot and vegetables. Popular spicy Szechuan soup
Shrimp, scallop, calamari, fish fillet, mushroom and egg white, thick soup garnished with green onion and deep-fried onion
served with Spicy Thai sauce
Combination of skewered shrimp, chicken and beef barbequed with delicious Satay Sauce, served with steamed Vietnamese rice vermicelli & fresh herb leaves
Asian vegetables, deep fried tofu and bean thread braised in Bean Curd Sauce. A popular traditional vegetarian dish
Bok Choy stir-fried in fried garlic sauce. Simple but delicious
Assorted Asian vegetables stir-fried with garlic and pepper sauce
Golden brown tofu flavoured with delicious seasoning and salt
served with General Zuo Sauce (sweet & sour)
with onion, red pepper, tofu and peanut in Garlic Sauce
Braised rice vermicelli with meat like tofu strips & vegetables
sweet & sour
Stir-fried chicken with diced green beans, onion, red pepper in spicy chilli garlic sauce tossed with fresh roasted peanuts
Stir-fried chicken with pineapple and pickled ginger stems in garlic sauce
Stir-fried chicken with diced vegetables in garlic sauce tossed with fresh roasted cashew nuts
Stir-fried chicken with Bell Peppers and mushroom in Black Bean Sauce
Chicken pieces braised with potato, vegetables in Yellow Curry Sauce
A delicious and popular Thai chicken & vegetable curry dish
Another delicious and popular Thai chicken and vegetable curry dish
Crispy chicken exquisitely flavored with our hearty Sweet & Sour Sauce
(for eat-in only and limited quantity daily) Tender boneless duck meat strips and assorted Asian vegetables stir-fried with chef's tasty sauce to perfection served in a crispy noodle nest
(Order at least two days in advance and for eat-in only) Succulent boneless fried half duck served with your choice of dipping sauce. Orange Sauce, or Plum Sauce
Indian Hakka Chinese Cuisine
Indian Hakka Chinese Cuisine
Indian Hakka Chinese Cuisine
Chicken breast slices, fresh mango slices and vegetables stir-fried in mild spicy Thai Sauce
Stir-fried tender beef slices with pineapple and pickled ginger stems in garlic sauce
Stir-fried tender beef slices with Bell Pepper and pineapple slices in Satay Sauce
Stir-fried tender beef in tasty Black Bean Sauce with Bell Pepper and onion
Stir-fried beef slices in Black Pepper Sauce with Onion and mushroom
Stir-fried beef and assorted vegetables with garlic and Asian seasoning
Indian Hakka Chinese Cuisine
Indian Hakka Chinese Cuisine
Indian Hakka Chinese Cuisine
Indian Hakka Chinese Cuisine
A flavourful sautéed beef dish that is enhanced by ginger and scallion
Shrimp, scallop, mussels, calamari sautéed with assorted vegetables in Black Bean Sauce. Spicy or non-spicy
Garlic shrimp fried to crispy and flavoured with spicy salt and garnished with julienne of green onion and red pepper
Crispy shrimp exquisitely flavored with hearty sweet and sour sauce
Shrimp pan-fried to perfection with garlic and flavoured with either yellow, green or red curry sauce cooked with assorted vegetables
New Zealand mussels steamed in garlic and soy sauce and garnished with green onion and fresh herb leaves
Stir-fried New Zealand mussels in tasty black bean and basil sauce
Fillet of Basa steamed with ginger and lemon and flavored with superb Japanese soy sauce, garnished with Cilantro and green onion julienne
Fillet of Basa lightly battered and deep-fried to golden brown, served with your choice of dipping sauce, either Mango Sauce or Lemon Sauce
Indian Hakka Chinese Cuisine
Indian Hakka Chinese Cuisine
Indian Hakka Chinese Cuisine
Indian Hakka Chinese Cuisine
Indian Hakka Chinese Cuisine
Indian Hakka Chinese Cuisine
Scallops, shrimp, egg white and rice fried to perfection tossed with fried garlic and green onion
Shrimp, chicken, egg, peas and Jasmine rice wok-fried to perfection tossed with chopped green onion
Chicken like tofu, egg, diced vegetables and Jasmine rice wok-fried to perfection with yellow curry
with chicken or beef and vegetables
with seafood and vegetables
with vegetables
Stir-fried sweet potato noodle with julienne of chicken, shrimp, and julienne of vegetables with Korean Seasonings
Dry stir-fried rice vermicelli with shrimp, chicken, and julienne of vegetables and seasoned with yellow curry
Stir-fried combination of chicken slices, shrimp and mixed vegetables in garlic sauce served on a bed of pan-fried egg noodle
A popular Thai stir-fry of rice noodle with tofu, julienne of egg, chicken, shrimp and vegetables in a tomato base Thai sauce garnished with crushed peanut, fresh herb leaves and a lime wedge
Chicken, shrimp, vegetable strips and Hakka noodle stir-fried with Hakka seasonings
for eat-in only
Sweet Lotus Paste Filling
(Dine-In or Take-Out) all Inclusive Choice Group Dinners include 1 small bowl of soup (either Hot & Sour Soup or Chicken Wonton Soup), 2 Vegetarian Spring Rolls, and steamed Jasmine rice for each diner. Additional small bowl of Soup $3.75; Additional 2 pcs Vegetarian Spring Rolls $2.75. $5 extra each person without one exception; $8 extra each person without two exceptions; $11 extra each person without three exceptions and $14 extra each person without four exceptions. *With exceptions Skewers Platter, Vegetable Pakora, The Duck Nest, Crispy Fried Duck, Sizzling Assorted Seafood
Choose any 3 entrées from the menu*
Choose any 4 entrées from the menu*
Choose any 5 entrées from the main menu*
Choose any 6 entrées from the menu*
Choose any 7 entrées from the menu*
Choose any 8 entrées from the main menu*
Choose any 9 entrées from the menu*
Choose any 10 entrées from the menu*
Choose any 11 entrées from the menu*
目前,Banana Leaf Asian Cuisine沒有任何評論。請在用餐結束後撰寫評論,幫助其他人決定用餐的餐廳。
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非常抱歉,這家餐廳無法透過OpenTable預訂。如需了解座位供應情況,請直接與餐廳業者聯繫。
L8G 1K1 ON Stoney Creek, 44 King St E, Unit 8,