- 整體 1
- 食物 1
- 服務 1
- 氛圍 3
So the place looks nice, but the service took a nose dive since our first visit...
Tables so close together but hey, lets pretend we are in the city.
The good:
Cocktails well made.
The not so good:
The food left a lot to be desired. The dumplings were okay, pork quesadilla was good, the crab cakes were mostly shrimp, not just containing shrimp. Scroll down for our final dish where it went from a fair experience to a very poor experience.
The service was lacking, timing was off, food came before drinks and almost instantly which means premade or microwave...
The manager didn't care at all.
The REALLY bad:
One dish we ordered was the "Prime Filet Mignon Bites" We received a few ounces of overcooked beef, with the reduction and tomatoes and a pile of frozen & cold greenbeans...
We informed our waiter who took the dish and said that he would remove from the bill which he did. No offer to properly cook the dish, no attention from the manager following that incident. Who serves burnt beef and frozen green beans?
We did have 1 interaction from the manager who asked us to move our table to seat others. I asked if he had any feedback on the food quality when he walked away and told the waiting party they would have to wait for me to move... A little bit crazy in my opinion, not the glowing management that I read in responses from the owner. I did not place the table and he did not want to address the actual problem... I made eye contact with the waiting party and shifted for them to get in...
This was one of the worst dining experiences I have ever had. Thankfully on the ride home we stopped elsewhere where we had great food and service.