- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
We had an incredible evening last Friday at Bar Miller. Having visited Rosella while in NYC this spring, we planned to return on our trip with friends but Rosella is a tough reservation for four as they only have a table or two inside. We instead decided to visit Bar Miller and were so glad we did.
Ambience is on point with the modern space, seating for 8 (all sushi bar), and good tunes. Our host, Cooper, who splits time between Bar Miller and Rosella, was engaging and helpful. The rapport between the chef, sous, and host was apparent and made for a fun dynamic between our group and the only other two guests.
Food was the quality you’d expect if you’ve been to Rosella in the past. Our menu was 14 courses which ended right before I would’ve begun asking myself if I really needed anything else. We were the last seating of the evening with our experience comfortably ending at about 2.5 hours. An earlier seating would like be a bit more limited to 2-2.25.
We did not do the beverage pairing but asked for bottles of white they thought would work well. Cooper was very knowledgable on their wine program and even remembered the bottle he had served us in the spring at Rosella. We loved the bottle choices.
We can’t wait to return to either Bar Miller or Rosella on our next visit to NYC.