An asian-inspired tapas style menu Small PlatesBread and Tallow Butter CA$10.00Mini brioche rolls, butter, garlic, tallow, and parsley. GyozaCA$10.00Served with sesame soy, spicy mayo, green onions, and pickled ginger. EdamameCA$10.00Tossed in a spicy soy butter. FriesCA$10.00Seasoned and tossed in a togarashi spice blend - served with a side of gochujang garlic ranch. Brussel SproutsCA$10.00Sprouts tossed in a maple miso. Large PlatesKaraageCA$14.00Japanese fried chicken served with citrus soy, garlic aioli, pickled onion, and green onion.TakoyakiCA$14.00Deep fried octopus wheatballs served with okonomiyaki sauce, wasabi mayo, nori and benito flakes. Japanese CurryCA$16.00Potato, eggplant, zucchini, curry sauce, served with sushi rice. AAA FlankCA$25.00Japanese marinated 8oz flank served with okonomiyaki sauce. Wagyu TacosCA$22.00Wagyu grade beef, Brazilian salsa, jalapeños - served on wonton shells Raw BarTakosabiCA$16.00Wasabi marinated octopus served with nori. Tuna PokeCA$18.00Sashimi tuna, lime ponzu - served with wonton chips Salmon PokeCA$20.00Sashimi salmon, sesame sauce, sesame seeds - served with wonton chips. CocktailsBasil BreezeCA$15.00Blood orange Malfy gin, basil, mint, lemon, sodaOkinawa SunriseCA$15.00Malibu rum, Bumbu rum, sweet sake, lime PB Old FashionedCA$17.00Rabbit Hole bourbon, Skrewball, cacao and vanilla bitter Tokyo ManhattanCA$17.00Toki Suntory, anise, vermouth, luxardo cherry finished with an orange twist Chai Whiskey Whisper CA$15.00JP Wiser's 10yr, chai, egg white, lemonLava BurstCA$16.00Altos Plata Blanco, peach soju, passionfruit, thai chili, togarashi spiced rimWineIllicit Cabernet SauvignonCA$13.00A 2020 California red wineCaposaldo ChiantiCA$13.00A 2022 Italian red wine Herdade do Peso ReveladoCA$16.00A 2020 Portuguese red wine Rebellious Sauvignon BlancCA$12.00A 2023 California white wine Chalk Hill ChardonnayCA$14.00A 2022 California white wine BeerAsahi Lager CA$9.00On tapEstrella LagerCA$9.00On tap
Small PlatesBread and Tallow Butter CA$10.00Mini brioche rolls, butter, garlic, tallow, and parsley. GyozaCA$10.00Served with sesame soy, spicy mayo, green onions, and pickled ginger. EdamameCA$10.00Tossed in a spicy soy butter. FriesCA$10.00Seasoned and tossed in a togarashi spice blend - served with a side of gochujang garlic ranch. Brussel SproutsCA$10.00Sprouts tossed in a maple miso.
Large PlatesKaraageCA$14.00Japanese fried chicken served with citrus soy, garlic aioli, pickled onion, and green onion.TakoyakiCA$14.00Deep fried octopus wheatballs served with okonomiyaki sauce, wasabi mayo, nori and benito flakes. Japanese CurryCA$16.00Potato, eggplant, zucchini, curry sauce, served with sushi rice. AAA FlankCA$25.00Japanese marinated 8oz flank served with okonomiyaki sauce. Wagyu TacosCA$22.00Wagyu grade beef, Brazilian salsa, jalapeños - served on wonton shells
Raw BarTakosabiCA$16.00Wasabi marinated octopus served with nori. Tuna PokeCA$18.00Sashimi tuna, lime ponzu - served with wonton chips Salmon PokeCA$20.00Sashimi salmon, sesame sauce, sesame seeds - served with wonton chips.
CocktailsBasil BreezeCA$15.00Blood orange Malfy gin, basil, mint, lemon, sodaOkinawa SunriseCA$15.00Malibu rum, Bumbu rum, sweet sake, lime PB Old FashionedCA$17.00Rabbit Hole bourbon, Skrewball, cacao and vanilla bitter Tokyo ManhattanCA$17.00Toki Suntory, anise, vermouth, luxardo cherry finished with an orange twist Chai Whiskey Whisper CA$15.00JP Wiser's 10yr, chai, egg white, lemonLava BurstCA$16.00Altos Plata Blanco, peach soju, passionfruit, thai chili, togarashi spiced rim
WineIllicit Cabernet SauvignonCA$13.00A 2020 California red wineCaposaldo ChiantiCA$13.00A 2022 Italian red wine Herdade do Peso ReveladoCA$16.00A 2020 Portuguese red wine Rebellious Sauvignon BlancCA$12.00A 2023 California white wine Chalk Hill ChardonnayCA$14.00A 2022 California white wine