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With a unique menu our passion lies in the fresh ingredients and the finest produce to showcase the delicious simplicity of our dishes. We recommend 2 to 3 dishes per person, a Camarero will be happy to advise you. Your tapas will be served the traditional Spanish way, in no particular order and as soon as they are ready. Provecho!"
Marinated olives
Gordal olives marinated in chilli
Spanish rustic bread with extra virgin olive oil
Spanish rustic bread with dips: Aioli, red & green mojo sauces and extra virgin olive oil and balsamic vinegar
Spanish rustic bread with crushed tomato, basil and garlic/ & serrano ham
Mixed salad
Mixed leaves salad with goats cheese, olives, quince and grapes with with a honey & mustard dressing
Air dried Spanish ham
Selection of Spanish cheeses served with quince jelly
Spanish omelette
A sharing platter – olives, toasted sweetcorn, almonds, spicy fried broad beans
Marinated sliver anchovies
Garlic bread
Grilled halloumi marinated in rosemary and lemon
Fried red cabbage with paprika and almonds
Padrón peppers with rock salt
Over salted baby baked potatoes with mojo sauces
Fried potatoes in smoked paprika sauce and aioli
Sautéed mushrooms in a cream sauce cheese served with toast
Cumin roasted butternut squash with pumpkin seeds
Grilled goats cheese with fig jam and mixed leaves
£14.95. Spanish platter served with Bread and Olives. Ideal for 2 sharing
Chorizo, Salchichon, Lomo and Serrano Ham
Manchego, Murcia al vino, San Simon and Flor de Zujar
Our paella is freshly made to order using spanish rice and the freshest of ingredients. Our paella is made freshly please allow 45 mins to cook. Minimum order two people. Prices are per person
King prawns, tiger prawns, mussels and calamari
Chicken, beef, pork and chorizo
Padron peppers, mushrooms, squash and spinach
King prawns, calamari, mussels, chicken and chorizo
Pasta paella with king prawns, calamari, mussels, chicken and chorizo
Spanish black pudding cooked with red onion and smoked bacon
Tender braised beef stew with carrots and mushrooms
Spiced pork skewers with Spanish slaw
Spanish sausage with onions peppers and red wine
Lamb meatballs with a tomato sauce
Strips of chicken breast in a red pepper and almond sauce
Marinated chicken wings with chilli and honey
Roast chicken and ham croquettes with red onion marmalade
Fillet of salmon marinated in paprika on bed of peppers and onions
Battered squid rings with aioli
Sizzling king prawns with garlic and chilli oil
Whole grilled tiger prawns with cherry tomatoes, lemon butter and caperberries
Mussels cooked in a saffron cream
Fillet of sea bream served with capers and orange salad
Fresh scallops on Spanish black pudding topped with crispy ham
Prawn and chorizo salad cups in a tomato sauce
£32. For 2 people to share
Spanish rustic bread & olives
Sizzling king prawns with garlic & chilli
Lamb meatballs and tomato sauce
Spanish sausage with onions peppers and Red Wine
Battered squid rings with aioli
Padrón peppers with rock salt
Fried potatoes in smoked paprika sauce and aioli
£38. For 2 people to share
Spanish rustic bread & olives
Marinated sliver anchovies
Air dried Spanish ham
Fresh scallops on Spanish black pudding topped with crispy ham
Spiced pork skewers with Spanish slaw
Mixed leaves salad with goats cheese, olives, quince and grapes with a honey & mustard dressing
Over salted baby baked potatoes with mojo sauces
Ask your server for details to plan your party
Dry, refreshing and fruity bubbles with a creamy texture
A wonderfully light cava, as the name suggests it's a cava for the 21st century & we love it
Full & fruity rosé cava with strawberry & raspberry flavour. Streams of tiny bubbles will start any party
Ultra dry with no added 'dosage', this cava is clean & refreshing. try this modern cava with shellfish for a perfect match
Boutique producer from a small country estate – see the label! super premium & elegant cava with extended ageing
From a small family bodega in north-eastern spain, this wine is concentrated, spicy & full of juicy berry flavours
Vibrant, tasty red. this wine has spent 6 months in american oak barrel which gives a silky texture & a toasty complexity
spains signature red, a vibrant example with red and black fruits married together perfectly by time spent in american oak barrel
Juicy, youthful red with flavours of ripe strawberries and hints of pomegranate
A lighter red bursting with blueberries and brambles with a subtle toasty note. Spain's native answer to a Pinot Noir
Rioja may be the signature red but ribero del duero is right on its heels! this region is right on the border with portugal, the wines are richer, fuller & spicier
Very rustic & traditional style of rioja brimming with vanilla oak flavours. it also happens to be our managers favourite – that's a recommendation!
An aged Rioja, super soft round the edges with sweet vanilla, spice and hints of wild strawberries. Delicious!
Full & juicy, as it should be
Paler 'blush' style & dry
Dark & full bodied rosado, enjoy ice cold
From a small family bodega in north-eastern spain, this wine is bright, vibrant & super juicy
Un-oaked & fruit filled chardonnay blend from a cool climate & high altitude vineyard
A firm favourite of ours, un-oaked, zesty & modern white rioja from one of the oldest producers in the region. a treat for all dry & crisp wine fans
This zippy, floral Sauvignon is made from grapes sustainably grown within a protected bird sanctuary in Rueda
Natural sugars left in this wine give ripe tropical fruit with a hint of honey and flowers. With a delightful fresh finish, this wine ticks so many boxes!
In our quest to create a truly unique & special Spanish wine list we found this rare pansa blanca. the wine is dry, peachy & slightly spritzy
Has a silky smooth texture from lees ageing, this wine is full of ripe peach and banana flavours
One of spain's finest white grapes! this one is lightly aromatic, full of juicy peach & nectarine flavour, a true delight
Pale gold in colour with an almond nose and refreshing taste. The perfect aperitif!
Amber in colour and a rich medium dry finish with bruised green apple flavours
Notes of caramel, toasted nuts, and dried fruit. An excellent after dinner drink
Dark golden colour, very full bodied with a long sweet finish
Viscous, sweet and velvety with rich dried fruit flavours
LP's flagship Champagne – pale, citrusy elegance
Light and elegant, brimming with fresh strawberry and redcurrant flavours – delightful
噪音 • 尚可
AvrilM
Glasgow3則評論
在2016年12月15日用過餐
請問這對你有幫助嗎?
BarbaraS
Glasgow1則評論
在2016年7月13日用過餐
請問這對你有幫助嗎?
目前有2位OpenTable食客評分Barca Tapas and Cava Bar,平均分數為4.2顆星。
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非常抱歉,這家餐廳無法透過OpenTable預訂。如需了解座位供應情況,請直接與餐廳業者聯繫。
G1 3NJ Glasgow, Princes Square, 48 Buchanan Street,